Brigtsen's Restaurant Prices in New Orleans, LA 70118

4.1 based on 105 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Soups, Salads, Appetizers
House Salad $8.00
with Navel Oranges, Croutons, Feta Cheese, Spiced Pecans, Pickled Red Onions & Cane Vinegar Dressing
0
Marinated Shrimp Salad $9.75
Salad with Guacamole, BBQ Corn Chips, Tomato & Pickled Sweet Peppers
0
Butternut Shrimp Bisque $7.50 - $8.75
0
Filé Gumbo $7.50 - $8.75
with Rabbit & Andouille Sausage
0
Shrimp Remoulade $10.95
with Guacamole, Deviled Egg, & Mirliton Corn Relish
0
Mustard & Cornmeal Fried Des Allemands Catfish $8.75
with Tomato, Red Onion & Stone Ground Jalapeño Tartar Sauce
0
Veal Sweetbreads $11.00
with Potato Leek Cake, Crimini Mushrooms, Capers, & Lemon Roasted Garlic Butter
0
Shrimp & Grits $11.00
Shrimp con Queso with Chipotle Grits Cake & Shrimp Croquette
0
Rabbit Tenderloin $14.00
with Andouille Parmesan Grits Cake, Spinach, & Creole Mustard Sauce
0
Pulled Pork $9.75
with Corn Griddlecake with Pepper Jelly Glaze & Napa Cabbage Slaw
0
Main Courses
Broiled Gulf Fish $31.00
with Crabmeat Parmesan Crust, Mushrooms, & Lemon Mousselline
0
Pan-Roasted Pork Chop $26.00
with Andouille Sweet Potato Hash & Apple Cider Pan Gravy
0
Panéed Veal Parmesan $21.00
with Spaghetti Bordelaise
0
Roasted Duck $32.00
with Dirty Rice, Tart Dried Cherry Sauce & Pink-Eyed Peas
0
Braised Two Run Farm Free-Range Lamb Shank $28.00
with Lentil Cake, Rosemary Mint Jus & Asiago Cheese Grits
0
BBQ Seasoned Redfish $28.00
with Chipotle Grits Cake & Shrimp & Corn Macque Choux
0
Panéed Rabbit $26.00
with Sesame Crust, Spinach & Creole Mustard Sauce
0
Cochon du Lait $28.00
wIth Cornbread Dressing, Natural Pan Gravy & Cracklins
0
Blackened Yellowfin Tuna $28.00
with Smoked Corn Sauce, Red Bean Salsa, Roasted Red Pepper Sour Cream
0
Brigtsen's Seafood Platter (Aka the "Shell Beach Diet") $34.00
Grilled Drum Fish with Shrimp & Jalapeño Lime Sauce; Shrimp Cornbread with Jalapeño Smoked Corn Butter; Baked Oyster LeRuth with Shrimp & Crabmeat; Baked Oyster Rockefeller; Shrimp & Napa Cabbage Col
0
Desserts
Banana Bread Pudding $5.00
with Banana Custard Sauce
0
Double Chocolate Cake $6.00
0
Pecan Pie $6.00
with Caramel Sauce
0
Strawberries $6.00
with Trés Leches Cake
0
Café au Lait Crème Brulee $5.00
0
Strawberry Shortcake $6.00
0
Take-Out
Butternut Shrimp Bisque $18.00
Quart - 4 cups
0
File' Gumbo with Chicken & Andouille Sausage $16.00
Quart - 4 cups
0
Popcorn Rice $2.75
Pint - for 8 Gumbos
0
Cornbread Dressing $16.00
Quart - 6 portions
0
Dirty Rice $14.00
Quart - 6 portions
0
Mashed Potatoes $8.00
Quart - 6 portions
0
Pecan Pie $32.00
8 portions in reusable pie tin
0
Sweet Potato Pecan Pie $32.00
8 portions in reusable pie tin
0
Banana Bread Pudding Mix (uncooked) $25.00
2 Quarts - 12 portions Bake in shallow pan, uncovered, for 1 hour.
0
Caramel Sauce $7.50
Pint - 8 portions
0
Pecan Praline Sauce $8.50
Pint - 8 portions
0
Whipped Cream $4.50
Pint - 8 portions Keep refrigerated
0
FIRST COURSE
Soups
Oyster Chowder with Bacon & Fennel $48.00
0
File' Gumbo with Chicken & Andouille Sausage $48.00
0
SECOND COURSE
Salad, Appetizers
Brigtsen's House Salad $48.00
House Salad with Satsumas, Spiced Pecans, Feta, Croutons, Pickled Red Onion, & Cane Vinegar Dressing
0
Baked Oyster LeRuth & Baked Oyster Bienville $48.00
0
BBQ Shrimp with Shrimp Calas $48.00
(Creole Rice Fritter)
0
MAIN COURSES
Roast Duck a l'Orange with Dirty Rice & Louisiana Citrus Sauce $48.00
0
Stuffed Filet of Flounder with Seafood Dressing & Lemon Mousselline $48.00
0
Pan-Roasted Pork Chop with Roasted Autumn Vegetables & Apple Cider Pan Gravy $48.00
0
DESSERTS
Sweet Potato Bread Pudding with Pecan Praline Sauce $48.00
0
Egg Nog Creme Brulee $48.00
0
Pecan Pie with Caramel Sauce $48.00
0
FIRST COURSE - Choice of:
File' Gumbo with Chicken & Andouille Sausage  
0
Marinated Shrimp Salad  
Guacamole, BBQ Corn Tortilla Chips, Cherry Tomatoes, Pickled Sweet Peppers
0
Mustard & Organic Cornmeal Fried Des Allemands Wild Catfish  
Jalapeno Tartar Sauce, Tomato, Red Onion
0
SECOND COURSE - Choice of:
Pan-Roasted Marinated Pork Tenderloin  
Dirty Rice & Pepper Jelly Glaze
0
Seafood Stuffed Eggplant  
Shrimp & Crab Dressing, Shrimp & Lemon Parmesan Sauce
0
Grilled Redfish  
Pesto Shrimp Sauce
0
THIRD COURSE - Choice of:
Strawberry Shortcake  
0
Lemon Ice Box Creme Brûlée  
0
Banana Bread Pudding  
Pecan Praline Sauce & Whipped Cream
0
Pecan Pie  
Caramel Sauce & Whipped Cream
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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