Burnstad's European Restaurant & Pub Prices in Tomah, WI 54660

4.5 based on 168 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers
Four Cheese and Artichoke Dip $9.95
Griddled ciabatta and flatbread crackers
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Steamed Mussels $10.95
Sauteed in garlic, herbs and white wine, served with griddled ciabatta
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Beer Battered White Cheddar Curds $6.95
A Wisconsin favorite, with ranch dressing
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Coconut Shrimp $10.95
With apricot dipping sauce
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Home-style Chicken Fingers $6.50
Served with honey mustard
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Bucket of Shrimp $12.95
Cocktail shrimp. Served with house-made cocktail and remoulade sauces
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Grilled Chicken Pizza $10.95
Shredded spinach and wild mushrooms on alfredo sauce. Topped whit a five cheese blend
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Grilled Shrimp $10.95
Grilled skewered shrimp glazed with sweet chili sauce over a bed of jasmine rice
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Bavarian Pretzels $4.25
Two fresh-baked pretzels with beer cheese Dusseldorf mustard sauce
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Seasonal Pizza $9.95
Drizzled with olive oil and spices, topped with spinach, Quattro formaggi, feta cheese and fresh tomatoes
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Soups
Our soups are made in house from scratch. Any of our soups can also be purchased by the quart to take home. Soups are served with a flatbread cracker and saltines
Chicken Spaetzle Soup $4.50
Our signature soup
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Wild Rice Soup $4.50
A rich cream soup
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Soup du Jour $4.50
Made fresh daily in our kitchen
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Soup Sampler $6.95
Tastings of all three soups, with fresh baked bread
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Specialties
Our specialties include fresh baked bread and herb butter. Your choice of house salad OR homemade soup. Substitute a Caesar Salad or a Greek Salad for $1.00
Jager Schnitzel $17.95
Loin of pork breaded in seasoned bread crumbs and parmesan cheese. Served with mushroom cream sauce, spaetzle sautéed with bacon
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Fettuccini Alfredo $12.95
Fettuccini noodles tossed with your choice of Marinara or Creamy Alfredo
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Roast Duckling $21.95
Semi-boneless roasted half duck finished with homemade cranberry chutney. Served with five grain pilaf
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Portabella Ravioli $13.95
Square pillows of pasta filled with portabella mushrooms. Topped with creamy alfredo sauce, sauteed wild mushrooms and parmesan cheese
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Hungarian Chicken Paprikash $15.95
Sauteed chicken breasts simmered in a sour cream paprika sauce. Served over spaetzle
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Seafood
Seafood entrees include fresh baked bread and herb butter. Your choice of house salad OR homemade soup. Substitute a Caesar Salad or a Greek Salad for $1.00
Fresh Grilled Salmon $18.95
Grilled salmon fillet basted with garlic herb butter. Served with roasted tomatoes, mushrooms, onions and creamy risotto
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Cod Dinner $12.95
Choose 2 pieces of Herb, Cajun, beer battered or baked cod. Served with French fries and tartar sauce
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Walleye $19.95
Choose from Potato crusted or Cajun crusted. Served with a citrus cream sauce and red potatoes
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Barramundi $14.95
Grilled Asian Sea Bass basted with sesame ginger glaze. Served with rice pilaf
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Shrimp Tempura $15.95
Beer battered butterflied shrimp served with jasime rice
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Mahi Mahi $20.95
8oz filet of grilled Mahi Mahi served over a citrus cream sauce and topped with a tomato relish. Served with mashed potatoes
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Small Plates
Small plates include vegetables, fresh baked bread and herb butter. Add one of our homemade soups or a house salad for $2.95 Add a Caesar Salad or a Greek Salad for $3.95
Chicken Bouchée $10.95
Sautéed boneless chicken breast, julienne onions and wild mushrooms simmered in a white wine cream sauce. Served in a flaky pastry
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Pork Chop $11.95
One five ounce grilled boneless chop. Brushed with an apricot glaze and served with mashed potatoes
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Sirloin Steak $13.95
Six ounces of Certified Angus Beef grilled to order and basted with garlic herb butter. Served with mashed potatoes
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Chicken Normandy $11.95
Sauteed chicken breast topped with apples, thyme, and apple brandy sauce. Served with mashed potatoes
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Risotto $8.95
Zucchini, carrots, edamame, mushrooms and onions with creamy risotto
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Friday Fish Fry $8.95
Served with French Fries, coleslaw, mixed vegetables and tartar sauce.
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Steaks
All steaks are served with au jus, mashed potatoes, vegetables and your choice of soup or salad. Our steaks are cut in house daily
Ribeye $21.95
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Sirloin Steak $16.95
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New York Strip Steak $19.95
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Prime Rib  
Every Saturday Night
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Additions
Wild mushrooms sautéed in garlic herb butter $3.50
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Wild mushrooms and onions sautéed in garlic herb butter $3.50
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Julienne onions sautéed in garlic herb butter $2.95
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Burgundy mushroom sauce $1.95
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Au Jus Sauce $1.95
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Appetizers & Soups
All our soups are made in house from scratch. Our soups can also be purchased by the quart for dinner at your house. Soups are served with a flatbread cracker and saltines
Beer Battered White Cheddar Curds $6.95
A Wisconsin favorite, with ranch dressing
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Home-style Chicken Fingers $6.50
Served with honey mustard
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Grilled Chicken Pizza $10.95
Shredded spinach and wild mushrooms on alfredo sauce. Topped with five cheese blend
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Four Cheese and Artichoke Dip $9.95
Griddled ciabatta and flatbread crackers
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Coconut Shrimp $10.95
Served with apricot dipping sauce
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Chicken Spaetzle Soup $4.50
Our signature soup
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Minnesota Wild Rice Soup $4.50
A rich cream soup
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Soup du Jour $4.50
Made fresh daily in our kitchen
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Soup Sampler $6.95
Tastings of all three soups, with a slice of fresh baked bread, a flatbread cracker and herb butter
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Specialty Breads $1.75 - $4.25
Fresh baked gourmet breads, the perfect accompaniment to our homemade soups. Served with herb butter
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Seasonal Pizza $9.95
Drizzled with olive oil and spices, topped with spinach, quarto formaggi feta cheese, and fresh tomatoes
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Combo Lunches
Soup and Salad $8.95
Choice of soup and a simple green salad with Vidalia onion tomato vinaigrette
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Half Sandwich $7.95
Each day something new and different. Ask your server
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Burgers
Our Beef patties are grilled to medium well.
Southern Style $10.95
Choose from chicken or beef. Topped with bacon, cheddar cheese, coleslaw and barbecue sauce. Served over lettuce, tomato, onion and a Kaiser roll
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Plain Jain $7.95
Choose from chicken or beef. Garnished with lettuce, tomato and onion served on a kaiser roll. Add cheese: Cheddar, Swiss, American, Danish Havarti, Muenster, Pepper Jack or Bleu $0.75 / slice
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Patty Melt $8.95
Choose from chicken or beef. Served on toasted marble rye, topped with fried onions, Havarti and cheddar cheeses
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Santa Fe $9.95
Choose from chicken or beef. Topped with pepper jack cheese, sour cream and tomato relish. Served on shredded lettuce and a Kaiser roll
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Ranch Club $9.95
Choose from chicken or beef. Topped with bacon, cheddar cheese and ranch. Served on a multigrain bun and garnished with lettuce, tomato and onion.
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Cordon Bleu $10.95
Choose from chicken or beef. Topped with ham and swiss cheese. Served on a multigrain bun and garnished with lettuce, tomato and onion.
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Heartland $8.95
Choose from chicken or beef. Served over toasted country bread and topped with mashed potatoes, gravy, shredded cheddar cheese and onion straws.
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Sizzling Hot $9.95
Choose from chicken or beef. Topped with Buffalo sauce, pepper jack cheese, pepperoncini, onions and served on a ciabatta roll
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Hot Mess $12.95
Choose from chicken or beef. 2 patties, sautéed onions and mushrooms, swiss cheese, bacon, cheddar cheese and chipotle sauce on a toasted multigrain roll. Garnished with lettuce and tomato.
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Steakhouse $11.95
Choose from chicken or beef. Topped with blue cheese, bacon, grilled red onion, A-1 steak sauce and served with lettuce, tomato and onion. Served on a toasted multi grain bun.
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Alpine $9.95
Choose from chicken or beef. Topped with swiss cheese, sautéed mushrooms and onions. Served on lettuce, oven dried tomato mayo and on a ciabatta roll.
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Sandwiches
Your choice of French fries, potato salad, pasta salad or kettle chips. add sweet potato fries or onion straws $0.95, add a side salad for 2.95
Chicken Salad Croissant $8.95
Breast of chicken with mayo, diced red pepper, onion, celery and walnuts on field greens.
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Pork Schnitzel Sandwich $9.95
Breaded and fried. Served on a toasted ciabatta roll with Düsseldorf mustard mayonnaise, lettuce, red onion and roma tomato
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Wisconsin Croissant $9.95
Smoked turkey with Wisconsin cheddar and swiss cheeses, crispy apple wood smoked bacon and Düsseldorf mustard mayonnaise
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French Dip $10.95
Served open-faced on griddled country bread, covered with melted swiss cheese. Served with caramelized onion au jus
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Grilled Salmon BLT $12.95
Served on a toasted ciabatta roll with bacon, lettuce, roma tomato, and herb mayo
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Reuben or Rachel Melt $9.95
Shaved corned beef or turkey, sauerkraut, swiss cheese and homemade thousand island dressing on griddled marble bread.
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Garden BLT $8.95
Crisp apple wood smoked bacon, roma tomato, field greens and mayonnaise on fresh baked and toasted English muffin bread
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Portabella Mushroom Sandwich $9.95
Marinated and grilled. Havarti cheese, spinach, oven-dried tomato, grilled red onion and herb mayo on a toasted ciabatta roll
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Signature Hand-tossed Salads and Wraps
All salads are served with a side of fresh baked bread and herb butter. All Wraps are served with French fries, potato salad or kettle chips Upgrade with sweet potato fries or onion straws $.95 Add one of our home made soups $4.50
Greek Chicken Salad $9.95
Spinach and romaine garnished with cucumber, grape tomatoes, red onion, black olives and feta cheese. Dressed with herb vinaigrette and topped with a grilled chicken breast, chilled and sliced
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Wisconsin Spinach and Cranberry Salad $9.95
Fresh spinach, dried cranberries, mandarin oranges, diced apple, shredded Quattro formaggi, red onion and toasted almonds. Drizzled with cranberry vinaigrette
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Chopped Salad $10.95
Grilled chicken breast, crumbled bacon, grape tomato, cucumber, bell pepper, red onion and mixed greens tossed with creamy herb dressing. Topped off with shredded Wisconsin cheddar
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Chicken Cranberry Wrap $8.95
Grilled and chilled chicken breast, fresh spinach, red onion, four cheese blend, dried cranberries and ranch dressing wrapped in wheat tortilla
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Crunchy Chicken $8.95
Crisp-fried chickhen tenders, mixed greens, red onion, four cheese blend, grape tomatoes and ranch dressing wrapped in a whole wheat tortilla
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Tri-Colored Wrap (vegan friendly) $9.95
Tri colored potatoes, onions, mushrooms, peppers, zucchini, carrots and squash sautéed with a seasoned olive oil and tossed with balsamic vinaigrette. Served in a wheat wrap with a side salad drizzle
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Entrees
Wild Rice Meatloaf $9.95
Our homemade meatloaf with mushroom onion sauce, mashed potatoes and fresh vegetables. Served with bread and herb butter
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Amish Chicken Noodle Bake $9.95
Chicken breast and home-style noodles in a sour cream, onion and mushroom sauce. Served with bread and herb butter
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Chicken Bouchée $10.95
Sautéed chicken breast, onions and wild mushrooms simmered in a white wine cream sauce. Served in a flaky pastry shell with vegetables
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Quiche of the Day $9.00
Served with homemade fruit bread and a simple green salad with Vidalia onion tomato vinaigrette Change the salad to soup for $2.00 more
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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