BURRATA Wood Fired Pizza Menu and Prices
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BURRATA Wood Fired Pizza Menu
| Antipasti |
| * served chilled. |
| Arancini Alla Piemontese |
0
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$7.00 |
white truffle & mushroom risotto balls.
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| Calamari Modo Nostro |
0
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$12.00 |
fried Point Judith calamari marinated in buttermilk served with spicy aioli
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| Crema Di Burrata* |
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$12.00 |
sea salt, cracked black pepper, extra virgin olive oil, served with toasted pane pugliese.
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| Costolette |
0
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$11.00 |
porcini rubbed, tuscan pork ribs, balsamic glaze.
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| Polpettine |
0
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$13.00 |
veal meatballs, San Marzano tomato sauce, robiolina, fresh basil served with toasted pane pugliese.
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| English Pea Soup |
0
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$8.00 |
English pea purée, chicken consommé, cracked black pepper & extra vergin olive oil.
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| Eggplant |
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$10.00 |
oven roasted local eggplant, San Marzano tomato sauce, fresh mozzarella, basil, extra vergin olive oil
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| Insalate |
| Heirloom Tomatoes* |
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$12.00 |
olives, cucumber, capers, red onion, basil
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| Capra* |
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$13.00 |
goat cheese, frisée, crispy pancetta, candied pecans, apple
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| Local Mixed Greens* |
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$8.00 |
red onions, fresh herbs, balsamic vinaigrette
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| Burrata* |
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$14.00 |
creamy burrata, wood roasted sweet peppers, red onions, fresh parsley
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| Pea Shoots* |
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$11.00 |
pea tendrils, asparagus, red onion, mint, lemon vinaigrette, ricotta salata, sunflower seeds
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| Kale Salad* |
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$11.00 |
Tuscan kale, strawberries, lemon yogurt dressing, buttered almonds
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| Verdure |
| Asparagus |
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$9.00 |
roasted asparagus wrapped in prosciutto, fontina fonduta, lemon zest
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| Beets* |
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$8.00 |
wood roasted beets, pickled red onion, pistachios, ricotta salata
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| Carrots |
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$12.00 |
roasted baby farmed carrots, whipped ricotta, fresh thyme, honey
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| Eggplant |
0
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$10.00 |
oven roasted local eggplant, San Marzano tomato sauce, fresh mozzarella, basil, extra vergin olive oil
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| Kale |
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$8.00 |
sautéed Tuscan kale, wood roasted garlic, chili flake, ricotta salata cheese
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| Pasta |
| fresh pasta made in house. |
| Spaghetti |
0
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$15.00 |
San Marzano tomato, local basil, garlic, parmigiano
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| Ricotta Ravioli |
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$17.00 |
sheep milk ricotta, San Marzano tomato sauce, local basil, ricotta salata
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| Pappardelle |
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$16.00 |
wild mushrooms, fresh parsley, parmigiano
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| Short Rib Agnolotti |
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$18.00 |
brown butter, aged balsamic, piave cheese, bread crumbs
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| Gnocchetti |
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$18.00 |
lamb bolognese, ricotta, fresh oregano, pistachios
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| Rigatoni |
0
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$18.00 |
Hudson Valley duck ragu, porcini, parmigiano, orange zest
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| Pizza E Calzone |
| Naturally Leavened, Organic Flour |
| Margherita |
0
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$14.00 |
tomato, mozzarella, basil, extra virgin olive oil
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| Burrata |
0
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$18.00 |
wild mushrooms, garlic, chili flake, parmigiano, basil, porcini oil
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| Calzone |
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$15.00 |
wild boar salumi, fresh ricotta, basil, black pepper mozzarella, parmigiano cheese, tomato
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| Cockle |
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$15.00 |
clams, mozzarella, garlic, chili flake, fresh parsley, extra virgin olive oil
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| Parigi |
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$16.00 |
gruyere, cognac onions, fontina besciamella, smoked pancetta, fresh thyme
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| Goat Cheese |
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$15.00 |
walnuts, balsamic red onions, baby arugula, truffle honey
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| Prosciutto |
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$17.00 |
smoked mozzarella, balsamic red onions, arugula, pecorino
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| J. Sexton No.2* |
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$17.00 |
San Marzano tomato, garlic, chilled burrata, raw basil, extra virgin olive oil, black pepper, parmigiano
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| Soppressata |
0
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$16.00 |
tomato, garlic, mozzarella, hot soppressata, fresh basil
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| Tartufo |
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$17.00 |
black truffles, mozzarella, pancetta, chili flake, parmigiano
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| Shrooms & Jalepeño |
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$17.00 |
wild mushrooms, tomato sauce, mozzarella, jalapeño, red onion, fresh thyme, parmigiano
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| Dolci |
| Zeppole |
0
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$7.00 |
mini ricotta dough nuts served with a vanilla custard sauce
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| Amaro Affogato |
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$7.00 |
vanilla gelato, Averna, espresso, biscotti crumble
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| Cannolo |
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$7.00 |
whipped fresh ricotta with pistachios
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| Molten Chocolate Cake |
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$8.00 |
warm valrhona chocolate cake served with Tahitian vanilla gelato
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| Nutella Pizza |
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$12.00 |
fresh strawberries & powdered sugar
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| Zabaglione |
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$7.00 |
seasonal fruit served with a light custard, biscotti crunch & dark chocolate zest
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| Birre |
| Abita Light |
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Price may varies |
Light Beer 4%.
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| Peroni |
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Price may varies |
Pale Lager 5.1%.
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| Montauk, |
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Price may varies |
Summer Ale 5.6%
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| Allagash, White |
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Price may varies |
Spiced Wheat Beer 5.1%
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| Rogue, Dead Guy |
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Price may varies |
Bock Style Ale 6.5%
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| Sixpoint, Bengali |
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Price may varies |
India Pale Ale 6.5%
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| Ommegang, Hennepin |
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Price may varies |
Farmhouse Saison 7.7%
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| Lagunitas, Maximus |
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Price may varies |
Double India Pale Ale 8.2%
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| Ommegang, Abbey Ale |
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Price may varies |
Double Ale 8.2%
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| Left Hand, Nitro Milk-Stout |
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Price may varies |
Stout 6%
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| Liquid Kitchen |
| Mexi-Cali Punch |
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Price may varies |
A Punch Fit for the Riviera- Tequila, Mezcal, Grapefruit & Other Citrus
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| El Diablo |
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Price may varies |
Fiery and Sinful- Jalapeño Infused Tequila, Blood Orange & Other Citrus
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| Lolo Ono |
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Price may varies |
A Decadent Tiki Cocktail- Premium Aged & Dark Rums, Assorted Citrus & Spices Including Ginger, Vanilla & Cinnamon
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| Rosé Sangria |
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Price may varies |
Rosé Wine, Grapefruit Liqueur, Fresh Strawberries, Fennel & Cucumber
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| Barrel Aged Old Fashioned No.3 |
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Price may varies |
Living Proof that Character Improves With Age- Bourbon, Cocchi Vermouth, Italian Cherry & Orange
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| Specialino Fizz |
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Price may varies |
A Thirst-Quenching Aperitif Cocktail- Cappalletti, Peach, Lime & Orange Zest
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| Pomp(lemousse) & Circumstance |
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Price may varies |
Tart and Refreshing- Bourbon, Pisco, Grapefruit, Lemon & Egg White
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| Señor Negroni |
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Price may varies |
A Vivacious Riff on a Negroni- Suerté Tequila, Aperol, and Yzaguirre Blanco Vermouth
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| Vermontinez |
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Price may varies |
A Classic Martinez East Coast Style- Vermont distilled Bar Hill Gin, Antica Carpano Vermouth & Maraschino Liquer
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| Milano Mule |
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Price may varies |
An Italians Take on a Milano Mule- Toto's Vodka, Lime, Ginger & Amaro
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| Violette's First Fling |
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Price may varies |
All the Character of an Aviation With a Subtle Touch of Violet- Hayman's Old Tom Gin, Crème de Violette, Lemon & Cherry Cordial
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| Homes & Churches |
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Price may varies |
A Tribute to the Brooklyn Cocktail- Rittenhouse Rye, Contratto Rosso Vermouth, & Amaro
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| The Perfect Gentleman |
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Price may varies |
Classy & Refined- Chamomile Infused Bourbon, French Cognanc, Antica Carpano Vermouth & Benedictine
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| Spumanti |
| Prosecco Jeio (Veneto) |
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$10.00 - $40.00 |
| Moscato '12 Sorelle Casa (Veneto) |
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$9.00 - $32.00 |
| Bianchi |
| Pinot Grigio '14 Vigneti del Sole (Veneto) |
0
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$9.00 - $32.00 |
| Wolfed White '14 L.I. New York |
0
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$10.00 - $35.00 |
| Muller Thurgau '11 San Michele (Trentino) |
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$9.00 - $32.00 |
| Sancerre '1 Reverdy Ducroux (Loire Valley) |
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$11.00 - $38.00 |
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| Gavi Di Gavi'14 Giustiniana (Piemonte) |
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$11.00 - $38.00 |
| Chardonnay '14 Noble Tree (Russian River Valley) |
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$12.00 - $42.00 |
| Rosé |
| Provence Rosé '15 Fleur (Provence) |
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$11.00 - $42.00 |
| Rossi |
| Pinot Noir '13 Fleur (California) |
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$13.00 - $45.00 |
| Cotes du Rhone '13 Chat.de Montfaucon (Rhone) |
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$10.00 - $35.00 |
| Salice Salentino '09 Cosimo Taurino (Puglia) |
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$11.00 - $38.00 |
| Chianti '13 Fattoria Di Lucignano (Toscana) |
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$10.00 - $35.00 |
| Malbec '15 Bodega Malma (Argentina) |
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$11.00 - $38.00 |
| Super Tuscan '13 Le Sughere di Frassinello (Toscana) |
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$13.00 - $45.00 |
| Cabernet '13 True Myth (Paso Robles) |
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$13.00 - $45.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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