Butler Inn Menu and Prices
Butler Inn Menu
| Appetizers |
| Saganaki |
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$8.95 |
thick slices of imported Kefalogravyera cheese from the Island of create soaked in brandy, flambéed at your table, then doused with lemon juice
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| Haystack Onion Rings |
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$6.95 | |
| Potato Skins |
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$6.95 |
with cheddar cheese and bacon bits
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| Mozzarella Sticks |
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$6.95 |
with marinara sauce
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| Shrimp Cocktail |
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$10.95 | |
| Breaded Mushrooms |
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$6.95 |
with cucumber dressing
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| Breaded Zucchini |
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$6.95 |
with marinara sauce
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| Chicken Wings |
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$6.95 |
with BBQ sauce
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| Breaded Clam Strips |
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$6.95 |
with cocktail sauce
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| Create-Your-Own Combo Platters |
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Price may varies |
price determined by number of appetizers and people.
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| Soups |
| Louies Famous Homemade Soup |
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$2.50 - $3.95 |
| Salads |
| choice of dressings: Parmesan Peppercorn, Buttermilk Ranch, French, Thousand Island, Italian, Blue Cheese, No-Fat Honey Mustard, No-Fat Raspberry Vinaigrette, Balsamic Vinaigrette, or House Greek Aegean. Roquefort, add $ 1.25. Feta Cheese, add $ 1.50. Al |
| Caesar Salad |
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$9.95 |
crisp romaine and leaf lettuce tossed in our own special Caesar dressing and homemade croutons
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| Grilled Chicken Caesar Salad |
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$10.95 |
our same Caesar salad topped with grilled herb marinated
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| Louies Steak Salad |
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$12.95 |
mixed iceberg and field greens, bacon, tomatoes, cucumbers and red onions tossed with our house balsamic vinaigrette then topped with sliced filet mignon and blue cheese crumbles
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| Greek Salad |
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$9.95 |
a gourmets delight of feta cheese, cucumbers, green pepper, onion, tomato wedges, anchovies and Greek olives on a bed of lettuce with our special Greek dressing
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| Garden Salad |
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$3.25 | |
| Black Angus Steak |
| we proudly serve Black Angus Beef. Our steaks are charred and broiled to perfection and served with sautéed mushrooms and shredded onion rings. |
| Louie's Five Star Signature Steak |
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$30.95 |
a filet mignon seasoned with Louies secret recipe. Unbelievably Addicting!
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| For The Five Star Signature Steak |
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$24.95 | |
| Rib Eye |
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$28.95 |
the same flavorful cut used as prime rib
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| Chopped Sirloin |
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$14.95 |
freshly ground sirloin
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| New York Strip |
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$28.95 |
Said to be the tastiest of all cuts
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| Filet Mignon |
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$28.95 |
the tenderest of cuts
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| Petite Filet Mignon |
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$22.95 |
for the lighter appetite
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| Combinations |
| Sea Scallops n Turf |
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$34.95 |
broiled sea scallops and a oz. broiled filet mignon
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| Surf n Turf |
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Price may varies |
tenderloin and one broiled cold water South African lobster tail
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| Shrimp n Turf |
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$32.95 |
three jumbo shrimp and a broiled filet mignon
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| From the Sea |
| Sea Scallops |
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$18.95 |
prepared to your preference broiled, sautèed or deep-fried
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| Lobster Tails |
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Price may varies |
cold water South African lobster tails the finest in the world One tail Market Two tails Market
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| Six Fan-tailed Jumbo Shrimp |
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$16.95 |
breaded and deep-fried, served with homemade cocktail sauce
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| Broiled Cod |
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$14.95 |
Icelandic cod served with drawn butter
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| Broiled Alaskan Salmon Steak |
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$15.95 |
Served with drawn butter
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| Lake Perch |
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$14.95 |
lightly breaded fillets, deep-fried and served with homemade tartar sauce
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| Breaded Cod |
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$13.95 |
lightly breaded and deep-fried, with homemade tartar sauce
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| Traditional Favorites |
| Baby Beef Liver |
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$12.95 |
sautèed to the peak of tenderness. Served with crisp bacon and sautèed onions
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| Half Fried Chicken |
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$12.95 |
a generous portion, deep-fried golden brown
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| Broiled Chicken Breast |
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$14.95 |
two chicken breasts seasoned and broiled to perfection
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| Pork Chops |
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$18.95 |
two juicy center cut pork chops, broiled
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| Sandwiches |
| all sandwiches served with French fries and pickle spear. |
| Beefburger |
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$7.50 |
broiled 1/2 pound of fresh ground sirloin
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| Cheeseburger |
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$7.95 |
our beefburger, broiled and topped with melted American cheese
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| Louies Famous Tenderloin Steak Sandwich |
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$14.95 |
the 'best' steak sandwich in the state! Broiled to perfection and topped with mushrooms, served open-faced
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| Chicken Breast |
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$7.25 |
your choice of deep-fried or broiled chicken breast. Open- faced with lettuce and tomato
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| Fish Sandwich |
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$7.95 |
lightly breaded, deep-fried cod. A meal in itself!
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| Friday Specials |
| Beer-Battered Cod |
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$9.95 | |
| Greek Style Baked Cod |
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$11.95 |
baked with fresh spinach, celery, tomato, onion, olive oil and spices
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| Lake Perch |
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$12.95 |
lightly breaded and deep-fried
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| Six Fan-Tail Jumbo Shrimp |
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$13.95 |
deep-fried
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| Broiled Icelandic Cod |
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$12.95 |
served with drawn butter
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| Broiled Alaskan Salmon Steak |
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$14.95 | |
| Fishermans Platter |
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$15.95 |
beer-battered cod, lake perch, shrimp and breaded scallops
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| Saturday Specials |
| BBQ Baby Back Pork Ribs |
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$21.95 - $15.95 |
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| BBQ Chicken |
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$14.95 |
| Saturday Combinations |
| Steak Ribs |
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$28.95 |
| BBQ Chicken Ribs |
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$17.95 |
| Shrimp Ribs |
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$20.95 |
| BBQ Chicken Shrimp |
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$17.95 |
| Sunday Specials |
| Black Angus Prime Rib |
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$19.95 |
with soup or salad and choice of potato
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| Kids Menu |
| for our guests 12 years old and younger. |
| Lake Perch |
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$6.95 |
two pieces, deep-fried, served with French fries and applesauce
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| Chicken |
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$6.95 |
two pieces of deep-fried chicken served with French fries and applesauce
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| Beer-Battered Cod |
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$6.95 |
one piece, deep-fried, served with French fries and applesauce
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| Butterflied Shrimp |
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$6.95 |
three deep-fried shrimp, served Three deep-fried shrimp, served
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| Grilled Cheese Sandwich |
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$5.95 |
served with French fries, applesauce and pickle
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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