Butler's Restaurant Prices in Essex Junction, VT 05452

4.2 based on 85 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Sample a la Carte Menu - Appetizers
Oysters on the Half Shell $9.00
raspberry mignonette
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Grafton Vermont Cheddar Souffle $8.00
Four-year aged cheddar, spiced apple chutney, cranberry puree
0
Seared Scallops $13.00
cabbage embeurree, bacon lardoons, apple cider beurre blanc
0
Confit Rabbit $10.00
forest mushroom gnocchi ragout
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Braised Ox Tail $9.00
au gratin gnocchi, carmelized onion jus
0
Veal Sweetbread Variations $12.00
pithivier, crepinette, roasted garlic croquette, cauliflower puree, bacon sherry cream
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Selection of Vermont Artisan Cheeses $11.00
candied nuts, glazed grapes, poached apricots
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Sample a la Carte Menu - Soup & Salads
Sunchoke Potage $7.00
jerusalem artichokes, truffle oil
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Local Baby Arugula, Radicchio & Endive Salad $8.00
vermont chevre, candied almonds, local honey apricot vinaigrette
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Sample a la Carte Menu - Entrees
Grilled New York Strip Loin $29.00
ox tail ravioli, creamed spinach, natural jus
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Butternut Squash “BonBon” Pasta $18.00
wilted greens, zucchini, carrots, sage vin blanc
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Seared Striped Bass $24.00
fennel Peperonata, gnocchi, lemon beurre blanc
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Roasted Vermont Quail $26.00
apricot pistachio mousse, brown butter barley, squash puree, wilted greens, sauce Robert
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Crispy Skin Arctic Char $22.00
wild rice cake, ratatouille, lobster americaine
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Charred Filet Mignon $29.00
smashed fingerling potatoes, baby carrots, cipollini, baby beets, red wine sauce
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Grilled Lamb Loin Chop $28.00
crispy risotto, fava beans, beets, turnips, sauce bordelaise
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Pan Seared Pork Tenderloin $22.00
eggplant veal croquette, soft polenta, zucchini, cured tomato jus
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Butter Poached Lobster $35.00
crispy mussels, scallop sausage, jasmine rice, fava beans, curry mouclade
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Sample a la Carte Menu - Variety of Vermont Cheeses
Bonne Bouche $9.00 - $11.00
ash-ripened goat cheese
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Bonne Bouche $9.00 - $11.00
ash-ripened goat cheese
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Bijou $9.00 - $11.00
traditional French crottin recipe
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Cloth-Bound Cheddar $9.00 - $11.00
unpasteurized, aged 4 years
0
Bayley Hazen Blue $9.00 - $11.00
natural rind, raw milk
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Constant Bliss $9.00 - $11.00
soft, mold ripened
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Les Pyramides (organic) $9.00 - $11.00
classic French chevre
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Glazed Grapes, Candied Nuts, Poached Apricots $9.00 - $11.00
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Sample Dessert
Sweet Potato Flan $7.00
beet chips, whipped, creme fraiche
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Warm Pear Ginger Strudel $7.00
riesling custard ice cream, vanilla bean-cranberry sugar glaze, pear chip
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Chocolate Caramel Cashew Gâteau $7.00
chocolate cashew mousse, caramel diplomat cream, chocolate sauce
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Chocolate Lover’s Trio $7.00
bitter chocolate souffle, milk chocolate custard tart, white chocolate Godiva ice cream, cocoa nib tuile cup
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Pumpkin Charlotte Russe $6.50
pumpkin Bavarian mousse, ladyfingers, cinnamon creme anglaise, pepita brittle
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Class Made Roasted Pecan Ice Cream $6.50
served in a maple tuile cup
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Class Made Berry Pink Peppercorn Sorbet $6.50
served in a maple tuile cup
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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