Menu With Price Menu C & O Cucina Menu

C & O Cucina Menu and Prices

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Italian

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Coffee Drinks

Coffee	$4.00	Fresh ground. MORE
Espresso	$4.00
Double Espresso	$5.00
Cafe Americano	$4.00
Cappuccino	$4.50
Double Cappuccino	$5.50
Cafe Latte	$6.00
Cafe Mocha	$6.00
Hot Chocolate	$4.00

Beverages

Bottled Water	0	$4.00 - $6.00

San Pellegrino Limonatta	0	$4.00
San Pellegrino Orangetta	0	$4.00
Lemonade	0	$4.00
Iced Tea	0	$4.00
Soft Drinks	0	$4.00
Milk	0	$4.00
Fresh Squeezed Orange Juice	0	$5.50
Tomato Juice	0	$4.00
Grapefruit Juice	0	$4.00
Cranberry Juice	0	$5.00

Pineapple Juice	0	$5.00
Hot Tea	0	$4.00

Antipasti

Calamari Fritti	0	$12.00 - $16.00	Served with our chef's special marinara sauce. MORE
Baked Stuffed Mushrooms	0	$9.00 - $13.00
Caprese	0	$12.00 - $16.00	Sliced fresh mozzarella, extra virgin olive oil, Roma tomato and sweet basil. \n MORE
Mozzarella Marinara	0	$9.00 - $12.00	Mozzarella cheese sticks and marinara sauce. MORE
Bruschetta Pomodoro e Basilico	0	$7.00	Garlic and herb crostinis with diced Roma tomatoes, garlic and basil in a balsamic vinegar marinade. MORE
10" Margherita Pizza	0	$11.00	Fresh mozzarella cheese, Roma tomato, basil olive oil and garlic. MORE
Artichoke	0	$9.00	Chef's choice. MORE
Rosemary Chicken Ravioli	0	$11.00	Rosemary chicken, smoked provolone cheese and sweet basil with a light tomato cream sauce. MORE

Shrimp Ravioli	0	$12.00	Served with lobster cream sauce, Roma tomatoes and sweet basil. \n MORE
Ravioli ai Quattro Formaggi	0	$9.00	4-cheese ravioli with sun dried tomatoes in a creamy and basil pesto sauce. MORE
Roasted Fresh Garlic	0	$5.00	Basted with extra virgin olive oil. MORE
Chopped Italian Black Olive Spread	0	$4.00	For our killer garlic rolls. MORE
Marinara Dipping Sauce	0	$3.00	For our killer garlic rolls. MORE
Shrimp al Forno	0	$12.00	Stuffed prawns baked with smoked mozzarella, bread crumbs, roasted peppers and served with our chef's lobster cream sauce. MORE
Antipasti Platter	0	$19.00	Serves 2-4. Roasted red peppers, artichoke hearts, Kalamata olives, fresh mozzarella, Roma tomato, sweet basil, marinated mushrooms, roasted eggplant, prosciutto (Italian style ham), salami and extr MORE

Zuppa e Insalata

Mixed Greens Salad	0	$8.00 - $12.00	Mixed greens and Roma tomatoes, tossed with a balsamic vinaigrette dressing . MORE
Caesar Salad	0	$12.00 - $16.00	Romaine, Parmigiano and croutons tossed with our Caesar dressing. \n \n \n MORE
C&O Antipasto Salad	0	$14.00 - $18.00	Mixed greens, salami, turkey breast, garbanzo beans, roasted red peppers, Roma tomatoes, Kalamata olives, mozzarella cheese and pepperoncini tossed in a balsamic vinaigrette dressing. MORE

Insalata Spinachi	0	$13.00 - $17.00	Spinach, flash-fried prosciutto (Italian style ham), Roma tomatoes, candied walnuts and goat cheese tossed in a balsamic vinaigrette dressing. MORE
Sicilian Chicken Salad	0	$14.00 - $18.00	Mixed greens, grilled chicken breast, roasted red peppers, roasted eggplant and penne pasta topped with a chopped tomato and basil herb vinaigrette. MORE
Hearts of Romaine Salad	0	$11.00 - $15.00	Chilled Romaine hearts topped with candied walnuts, flash-fried prosciutto (Italian-style ham), sweet pear tomatoes and Gorgonzola cheese tossed with a creamy Gorgonzola dressing. \n MORE
Tuna Insalata Lunch	0	$14.00 - $18.00	Mixed greens, Roma tomatoes and red onion topped with tuna salad and tossed with a balsamic vinaigrette dressing. MORE
Grilled Steak and Spinach Salad	0	$16.00 - $20.00	Grilled sirloin steak marinated and drizzled with balsamic glaze and served with a spinach salad, caramelized onions, sweet pear tomatoes and roasted red peppers, tossed with a balsamic vinaigrette.& MORE
Mediterranean Salad	0	$14.00 - $18.00	Mixed greens, roasted red peppers, red onion, artichoke hearts, sun dried tomatoes, Kalamata olives and goat cheese tossed in a balsamic vinaigrette dressing. \n MORE
Insalata Gorgonzola	0	$14.00 - $18.00	Mixed greens, caramelized onions, roasted tomatoes, candied walnuts and Gorgonzola cheese, tossed in a raspberry walnut vinaigrette dressing. MORE
Chopped Italian Vegetable Salad	0	$13.00 - $17.00	Mixed greens, carrots, zucchini, broccoli, corn, garbanzo beans, Roma tomatoes and shredded mozzarella cheese tossed in a balsamic vinaigrette dressing. MORE
Chilled Seafood Salad	0	$16.00 - $20.00	Mixed greens, marinated shrimp, scallops, calamari, clams, mussels and seasonal vegetables tossed in a lemon-herb vinaigrette dressing. MORE
Soup of the Day	0	$5.00 - $7.00	Please call restaurant for selection. MORE

Minestrone Soup	0	$5.00 - $7.00
Lobster Bisque Soup	0	$7.00 - $9.00

Capellini

Capellini Roma	$12.00 - $18.00	Angel hair pasta with Roma tomatoes, sweet basil, garlic and extra virgin olive oil. MORE
Capellini with Seasonal Vegetables	$13.00 - $19.00	Angel hair pasta with seasonal vegetables, Roma tomatoes, mushrooms, garlic and extra virgin olive oil. \n MORE
Capellini with Shrimp	$17.00 - $23.00	Angel hair pasta with shrimp, artichoke hearts, sun dried tomatoes in a garlic butter white wine sauce. MORE

Linguini

Linguini Pollo Marsala	0	$15.00 - $21.00	Thin, flat noodle with grilled chicken, mushrooms, Roma tomatoes and sweet basil in a Marsala wine cream sauce. \n \n MORE
Linguini with Clams	0	$17.00 - $23.00	Thin, flat noodle with Manila and chopped sea clams sauteed with shallots and garlic in a garlic butter white wine sauce. MORE
Linguini Mare	0	$21.00 - $27.00	Thin, flat noodle with shrimp, clams and scallops in a spicy tomato sauce. MORE
Linguini Pescatore	0	$21.00 - $27.00	Thin, flat noodle with swordfish, salmon, shrimp, artichoke hearts and sun dried tomatoes in a garlic butter white wine sauce. \n \n MORE
Linguini with Lobster	0	$22.00	Thin, flat noodle with slipper lobster tails, portobello mushrooms, asparagus tips, Roma tomatoes and shallots in our chef's brandied lobster cream sauce. MORE

Farfalle

Farfalle Genovese	0	$15.00 - $21.00	Bow-tie pasta tossed with roasted chicken breast, sun-dried tomatoes and asparagus tips in a cream basil pesto sauce. Bow-tie pasta. MORE
Farfalle Shrimp	0	$17.00 - $23.00	Bow-tie pasta wit shrimp, roasted eggplant, roasted red peppers and sweet basil in a tomato cream sauce. \n MORE

Pappardelle

Pappardelle Pasta with Mushrooms and Chicken Apple Sausage	$16.00	Long, wide, flat noodles with porcini, Portobello and champignon mushrooms shallots in a white wine tomato cream sauce. MORE
Pappardelle Pasta with Boneless Beef Short Ribs	$18.00	Long, wide, flat noodles with asparagus tips, shallots, sweet basil and fresh Roma tomatoes in our chianti wine sauce. MORE
Pappardelle Shrimp	$18.00	Long, wide, flat noodles with shrimp, oortobello mushrooms, asparagus tips, fresh Roma tomatoes and shallots in our chef's brandied lobster cream sauce. \n MORE

Fettuccine

Fettuccine al Limone	0	$12.00 - $18.00	Long, flat noodles with lemon zest, chives, Parmigiano and pecorino Romano in a lemon vodka cream sauce. MORE
Fettuccine with Sun Dried Tomato	0	$14.00 - $20.00	Long, flat noodles with seasonal vegetables, mushrooms, sun dried tomatoes, pesto and garlic in a sun dried tomato cream sauce. MORE
Fettuccine Prosciutto	0	$14.00 - $20.00	Long, flat noodles with prosciutto (Italian style ham), mushrooms, Roma tomatoes and shallots in a brandy cream sauce. MORE
Fettuccine Alfredo	0	$13.00 - $19.00	Long, flat noodles. MORE
Chicken Fettuccine Alfredo	0	$15.00 - $21.00	Long, flat noodles with chicken. MORE

Shrimp Fettuccine Alfredo	0	$17.00 - $23.00	Long, flat noodles with shrimp. MORE

Rigatoni

Rigatoni with Tomato Cream	$12.00 - $18.00	Broad, short tubes with tomato cream sauce, sweet basil and garlic. MORE
Rigatoni with Sausage	$15.00 - $21.00	Broad, short tubes with sweet Italian sausage, roasted red peppers, rosemary, tomato cream sauce and Parmigiano. MORE
Rigatoni al Forno	$16.00 - $22.00	Baked rigatoni with a rich meat sauce, pureed spinach and ricotta cheese topped with melted mozzarella cheese. MORE

Penne

Penne Arrabiata	$13.00 - $19.00	Thin, short tubes with a spicy blend of Roma tomatoes, red chili, garlic and sweet basil in marinara sauce. Thin short tubes. \n MORE
Penne Spinachi	$13.00 - $19.00	Thin, short tubes with ricotta cheese, pecorino Romano and a hint of nutmeg in a spinach cream sauce. bes. MORE
Penne with Sausage	$15.00 - $21.00	Thin, short tubes with sweet Italian sausage and roasted red peppers in a smoked mozzarella cream sauce. MORE

Spaghetti Pasta

Spaghetti Verdure	0	$13.00 - $19.00	Tomato sauce with olive oil, garlic and Romano cheese, sun dried tomatoes, seasonal vegetables and mushrooms. MORE
Spaghetti Bolognese	0	$16.00 - $22.00	Rich meat sauce, sliced mushrooms, Parmigiano, cream and sweet basil. MORE
Spaghetti with Meatballs	0	$17.00 - $23.00	Served with chef's own marinara sauce. MORE

Specialita della Casa

Gnocchi Bolognese	$17.00	Potato dumpling pasta, mushrooms, Parmigiano, cream, sweet basil and a rich meat sauce. MORE
Ravioli ai Quattro Formaggi	$14.00	4-cheese ravioli with sun dried tomatoes and a basil pesto cream sauce. MORE
Rosemary Chicken Ravioli	$17.00	Rosemary chicken, smoked provolone cheese and sweet basil with a light tomato cream sauce. MORE
Shrimp Ravioli	$18.00	Served with our famous lobster cream sauce, Roma tomato and sweet basil. MORE
Eggplant Parmigiana	$13.00	Served with spaghetti marinara and seasonal vegetables. MORE
Lasagna Bolognese	$16.00	With meat sauce. MORE
Roasted Eggplant Lasagna	$14.00	Layered eggplant, ricotta cheese, mozzarella cheese, Parmigiano, sweet basil and marinara sauce. \n MORE
Roasted Eggplant Lasagna with Italian Sausage	$16.00	Layered eggplant, ricotta cheese, mozzarella cheese, Parmigiano, sweet basil and marinara sauce with pork or chicken apple sausage. \n MORE

Frutti di Mare

Shrimp al Forno	0	$19.00	Stuffed prawns baked with smoked mozzarella, bread crumbs, roasted red peppers and our chef's lobster cream sauce. Served with orzo pasta, asparagus and braised red cabbage. MORE
C&O Cioppino	0	$22.00	Italian fisherman's stew featuring shrimp, clams, mussels, salmon, swordfish and scallops in a delicious light tomato and pinot grigio broth. Served with garlic and herb crostinis. MORE

Fire-Grilled Shrimp	0	$19.00	Prawns basted with a lemon-herb vinaigrette. Served with spinach fettuccine and seasonal vegetables. MORE
Calamari Picatta	0	$17.00	Tender calamari steak sauteed with capers in a lemon pinot grigio sauce. Served with capellini and seasonal vegetables. MORE
Fire-Grilled Salmon	0	$20.00	Served with a Roma tomato, basil and garlic herb balsamic vinaigrette. Served with garlic mashed potatoes and seasonal vegetables. MORE
Salmon with Shrimp and Scallops	0	$21.00	Topped with our chef's lobster cream sauce and a shrimp and scallop skewer. Served over orzo pasta, braised red cabbage and seasonal vegetables. MORE

Fire Grilled Steaks and Veal

16 oz. Angus Bone-In Ribeye	0	$29.00	Served with garlic mashed potatoes and seasonal vegetables. MORE
Filet Mignon Medallions	0	$23.00	Served with asparagus, garlic mashed potatoes, grilled tomatoes and sauteed garlic spinach topped with a Gorgonzola cream sauce. MORE
Veal Picatta	0	$21.00	Slices of tender veal sauteed with shallots, garlic and capers in a lemon pinot grigio sauce served atop capellini pasta and seasonal vegetables. MORE
Veal Marsala	0	$21.00	Slices of tender veal sauteed with mushrooms in a Marsala wine sauce. Served with spinach fettuccine and seasonal vegetables. MORE
Veal Parmigiana	0	$19.00	Served with spaghetti marinara and seasonal vegetables. MORE
Slow Pan Roasted Boneless Beef Short Ribs	0	$19.00	Served with garlic mashed potatoes and seasonal vegetables topped with our chianti wine sauce. MORE

Pollo della Casa

Half Oven Roasted Rosemary Chicken	$16.00	Served with roasted potatoes and seasonal vegetables. MORE
Fire Grilled Tuscan Chicken Breast	$16.00	Thinly pounded, marinated chicken breasts topped with roasted red peppers, artichoke hearts, sun dried tomatoes and mushrooms served atop capellini pasta and a garlic butter white wine sauce. MORE
Chicken Pepperonata	$18.00	Chicken breast wrapped in prosciutto (Italian-style ham) and stuffed with spinach mozzarella cheese, garlic, shallots, eggplant and roasted red pepper tomato sauce. Served with seasonal vegetables an MORE
Chicken Picatta	$18.00	Chicken breasts sauteed with shallots, garlic and capers in a lemon pinot grigio sauce served atop capellini pasta and seasonal vegetables. MORE
Chicken Marsala	$18.00	Chicken breasts sauteed with mushrooms in a Marsala wine sauce and served with spinach fettuccine and seasonal vegetable MORE
Chicken Parmigiana	$18.00	Served with spaghetti marinara and seasonal vegetables. MORE

Lunch Paninis

Meatball Sandwich Lunch	0	$12.00	Meatballs with sauteed peppers and onions, melted mozzarella and marinara sauce. Served open-faced with spaghetti marinara. MORE
Chicken Parmigiana Sandwich Lunch	0	$13.00	Lightly breaded chicken breast with marinara sauce and melted mozzarella cheese. Served open-faced with spaghetti marinara. MORE
Francesco's Fantasy Panini Lunch	0	$12.00	Grilled Italian pork or chicken apple sausage with roasted peppers, caramelized onions, mushrooms, mozzarella. Served open-faced with spaghetti marinara. \n MORE
Marco Pollo Panini Lunch	0	$12.00	Grilled chicken breast, sauteed peppers and onions, lettuce, Roma tomato and melted mozzarella cheese. Served with choice of side. \n \n MORE

Guido's Burger Lunch	0	$12.00	Thick and juicy half pounder with mozzarella cheese, lettuce, onions and Roma tomato. Served with choice of side. \n MORE
Luigi's Tuna Melt Lunch	0	$12.00	Tuna salad with melted mozzarella cheese, Roma tomato and onion. Served with choice of side. \n MORE
Maria's Turkey Perfecto Panini Lunch	0	$13.00	Turkey breast, grilled prosciutto (smoked Italian style ham), mozzarella, Roma tomato, onion, lettuce and olive spread. Served with choice of side. \n \n MORE
Eggplant Parmigiana Sandwich Lunch	0	$12.00	Lightly breaded eggplant with marinara sauce and melted mozzarella cheese. Served open-faced with spaghetti marinara. \n MORE
Pollo Caprese Panini Lunch	0	$12.00	Grilled chicken breast, lettuce, Roma tomato, onions, fresh mozzarella, fresh basil and a balsamic vinaigrette dressing. Served with choice of side. \n MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.