Cadieux Cafe Prices in Detroit, MI 48224
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Mussels - Appetizers |
| Mussels Escargot | $11.25 |
Not mussels and snails but, indeed, mussels on the half shell topped with garlic butter and onions.
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| Mussels Rockefeller | $12.25 |
This cadieux cafe original consists of mussels on the half shell smothered with spinach, bacon and holland cheese.
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| Mussels Creole | $10.25 |
Mussels on the half shell swimming in a spicy, cajun style creole sauce.
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| Appetizers |
| Cheese Plate | $11.25 |
Cubes of holland and cheddar cheese served with crackers.
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| Portabella Mushrooms | $9.25 |
Sauteed and topped with spinach and melted holland cheese hommous with warm pita bread.
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| Herring Fillets | $10.25 |
A european favorite, pickled herring in a cream sauce served with crackers.
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| Smoked Salmon Plate | $11.95 |
Smoked salmon sliced thin served with capers, chopped onions and crackers.
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| Mozzarella Cheese Sticks | $9.25 |
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| Hot Wings | $9.25 |
The cadieux cafe's original recipe, wing dings in a spicy barbecue sauce served with bleu cheese dressing.
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| Basket O' Rings | $6.95 |
Onion rings.
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| Pomfrites | $4.50 |
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| Hommous with Warm Pita Bread | $10.25 |
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| Salads |
| Belgian Crevette Salad | $11.95 |
Crisp romaine lettuce, endive, peas and baby shrimp tossed with yvonnes dressing.
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| Cajun Chicken Salad | $10.95 |
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| Cadieux House Salad | $5.25 |
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| Soups |
| Mussel Soup | $3.25 - $4.00 |
Another traditional favorite, the cadieux's own manhattan-style broth, loaded with mussels and vegetables.
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| Soup of the Jour | $3.00 - $3.50 |
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| Texas Style Billy Chili | $4.95 - $5.95 |
Add $0.75 for cheese and onions.
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| Belgian Onion Soup | $6.95 |
Served with croutons and topped with holland cheese.
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| Texas Style Billy Chili | $4.95 - $5.95 |
Add $0.75 for cheese and onions
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| Entrees |
| Unless otherwise noted, entrees served with soup, salad or cole slaw and your choice of potato: fries, steak fries, baked or spinach mashed. |
| Fish and Chips | $12.95 |
Another great cadieux tradition, icelandic cod fillets dipped in beer batter and deep fried to a golden brown. Served with cole slaw.
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| Perch | $15.25 |
Lightly beer battered and deep fried perch fillets.
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| Tilapia | $15.95 |
Our newest seafood entree, whitefish fillets served broiled or cajun style.
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| Mussles |
| All mussel dinners are served with your choice of any two sides - soup, salad, cole slaw, fries, steak fries, baked potato, vegetable or spinach potatoes, mashed potatoes mixed with spinach. |
| Steamed Mussels | $19.95 |
The original, belgian style mussel dinner, steamed in white wine and vegetables.
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| Mussels Citroen | $19.95 |
The cadieux's newest specialty feature, mussels steamed in a garlic lemon butter and dill broth.
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| Robert's Spicy Mussels | $19.95 |
These mussels are steamed in italian style marinara sauce.
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| Mussels Forte Dei Marmi | $19.95 |
Mussels in garlic, white wine and olive oil.
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| Sandwiches |
| All sandwiches served with pomfrites. Add $0.50 each for cheese or bacon. |
| Beef Burger | $8.95 |
1/3 lb. ground beef.
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| Holland Patty Melt | $9.25 |
Beef burger with sautéed onions and melted holland cheese on grilled rye bread.
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| Chicken Breast Sandwich | $9.25 |
Our new improved, bigger chicken sandwich is marinated then broiled.
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| Fish Sandwich | $8.95 |
Beer battered icelandic cod on a bun with lettuce, tomato and tartar sauce.
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| Portabella Mushroom Sandwich | $10.25 |
Sauteed with onions and tomato and served on a bun.
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| Peter Paul Reuben | $9.25 |
Corned beef, sauerkraut and melted holland cheese piled on grilled rye bread.
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| Turkey Reuben | $9.25 |
see above but replace corned beef with smoked turkey.
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| Tuna Melt | $8.25 |
Tuna with melted Holland cheese, lettuce and tomato on grilled rye.
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| Tuna Sandwich | $6.25 |
Tuna salad without all that melt.
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| Croque Monsieur | $8.95 |
Stacked ham with melted holland cheese on grilled rye.
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| Croque Madame | $8.95 |
Smoked turkey with melted holland cheese on grilled rye.
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| Grilled Three-Cheese Sandwich | $5.95 |
Holland, american and cheddar cheeses.
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| Belgian Specialties |
| Roast Beef Dinner | $14.95 |
Yvonne's famus roast beef, served with vegetable, mashed potatoes and gravy and your choice of soup, salad or cole slaw.
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| Belgian Dip | $11.95 |
Belgian roast beef sandwich served with au jus and pomfrites.
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| Belgian Beer Stew | $11.95 |
A hearty stew made with westmalle dubel.
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| Spinach Mashed Potatoes | $2.95 |
Our original side dish, mashed potatoes mixed with spinach and special seasonings.
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| Belgian Rabbit | $15.95 |
Farm raised rabbit braised in red wine, onions and bay leaf served with mashed potatoes and braised red cabbage with apples, bacon and brown sugar.
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| Blackened Chicken with Belgian Beer Cheese Sauce | $15.95 |
Two cajun blackened chicken breasts topped with a hoegaarden beer and holland cheese sauce served with choice of soup and potato or vegetable.
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| Belgian Sausage | $9.95 |
Served with spinach potatoes.
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| Desserts |
| Chocolate Sundae | $4.95 |
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| Non-Alcoholic |
| O'Douls | $3.50 |
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| Kaliber | $4.50 |
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| Old Milwaukee | $3.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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