Cafe Baci Menu and Prices

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Antipasti
Calamari
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$8.99
Tender young calamari fried to golden brown and served with a zesty tomato sauce
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Gamberetti Martini
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$8.99
A restaurant favortite plump shrimp lightly sauteed with fresh garlic lomon wine butter sauce, served in a martini glass
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Bruschetta Alla Romana
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$6.99
A classic grilled ciabbata topped with a choped roma tomatoes red onions basil and garlic tossed with extra virgin olive oil and finished with the chefs special touch
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Pitachio Crusted Goat Cheese
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$8.99
Three cakes pan seared and topped with grilled shrimp finished with a citrus beuree blanc
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Crab Cakes Alla Pisa
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$8.99
A tower of blue crab cakes stacked with wited spinach and finished with a sweet cream basil sauce
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Caprese
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$8.99
Vine rioe tomatoes and homemade mozzarella garnished with basil and extra virgin olive oill
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Cozze Di Napoli
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$7.99
Fresh mussels sauteed in a spicy sauce of tomato, roasted garlic and pesto
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Soups
Pasta E Fagioli
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$4.25
An old fashioned family recipe made with fancy beans and pasta
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Zuppa and Insalata
Insalata Della Casa
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$5.00
House salad of baby filed greens, romaine cherry tomatoes, artcholes and gorgonzola chese tossed in our house balsamic vinaigrette with large
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Insalata Della Casa
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$2.50
House salad of baby filed greens, romaine cherry tomatoes, artcholes and gorgonzola chese tossed in our house balsamic vinaigrette with small
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Insalata Caesar
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$5.25
Crispy herats of romaine, homemade focaccia croutons in our superb caesar dressing with large
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Insalata Caesar
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$2.75
Crispy herats of romaine, homemade focaccia croutons in our superb caesar dressing with small
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Insalata Dei Arugola E Gorgonzole
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$6.99
Arugula endiey with candied pecans marinated peaers and cherry tomatoes, tossed in a gorgonzola vinaigrette large
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Insalata Dei Arugola E Gorgonzole
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$3.99
Arugula endiey with candied pecans marinated peaers and cherry tomatoes, tossed in a gorgonzola vinaigrette small
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Pesce
Salmone Alia Griglia
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$15.99
Griled salmon served with lemon infusion olive
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Potaot Crusted Esolar
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$19.99
Finished in a mascarpone garlic lemon wine sauce
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Shrimp Fra Diavolo
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$18.99
Jumbo shrimp sauteed in a hot and spicy sauce of garlic white, wine, tomato broth and herbs served with capelini
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Capesante Con Spedino Di Rosemarino
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$18.99
Pan-seaed rosemary stekwered jumbo scallops finish in a light tomato and seafood broth with sicilin capers and slfron
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Flounder Rustica
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$16.99
Egg battered and finished with spinash onions and goat cheese lemon wine sauce
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Polio
Polio Baci
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$17.99
Tender breast of chicken egg battered and sauteed with mushrooms sun-dried tomatoes and lemon wine butter sauce
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Pollo Vesuvio
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$17.99
This italian classic is sauteed with italian sausage, garlic roasted peppers fresh firerbs and onions and finished in a lemon wine sauce with roasted potatoes on the bone or off
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Duck Alla Baci
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$22.99
Oven roasted half long island duck with raspberry balsamic demi glaze
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Viettlo
Vitella Gambertti Saltimbuca
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$19.99
Veal scallopini with prociutto and sage wrapped around jumbo shrimp and sauteed in a marsala lemon sauce
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Olive Crusted Veal
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$18.99
Medallions encrusted in an olive tapenade finished in a lemon wine sauce
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Vitello Braciole
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$19.99
Prosiutto mozzarella stuffed veal seared and slow simmered in a porcini infused wild mushrooms marsala sauce
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Chefs Tasting
A Culinary Extravaganza Like
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Price may varies
Tru our chefs specialy piate of three taster dishes
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Dalla Graticola
Pork Filet Mignon
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$16.99
Center cut pork loin wrapped with prociutto and pan seated with red onion homemade and port wine demi
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Roasted Rack of Lamb
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$24.99
Herb and parmesan crust served with balsamic and mint sectend jus
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Pasta
Linguine Al Misto Dorto
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$10.99
Sauteed seasonal vegetables in extra virgin olive oil, garlc and herbs tossed with linguine
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Linguine Al Misto Dorto
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$13.99
With chicken
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Linguine Al Misto Dorto
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$14.99
With shrimp
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Fettuccine Alfredo
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$10.99
Ribbon shaped paste with a smooth cream butter and parmesan cheese sauce
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Penne Alla Vodka
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$12.99
Italian sausage sauteed with onions, pancetta arugula and sundried tomatoes in a tomato vodka sauce
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Ravioli Del Giorno
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Price may varies
Special Ravioli of the day
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Capellini Margherita
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$17.99
Gulf shrimp and crab, asparagus, tomatoes, tossed in a goat cheese wine cream sauce
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Pappardella Al Ragu Di Osso Buco
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$14.99
Braised veals shanks sihmared until the meat falls off the bone served in red wine demi vegetables sauce tossed withpappardella
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Baci Classics
Eggpiant Parmigiana
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$12.99
Layers of eggplant tomato and sauce, mozzarella and parmeigiana
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Raviooli Du Funghi
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$13.99
Wild mushrooms stuffed pasta suares accompanied by a delicate light pink sauce
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Lasagna
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$13.99
Italian sausage beef, ricotta cheese ans mozzarella layered with pasta tomato sauce
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Gnocchi
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$13.99
Soft potato dumplings served with our lively tomato sauce
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Red Snapper Bad
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$19.99
Filet of red snapper sauteed in white wine diced tomato olives and fresh rosemary
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Flounder Alla Francese
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$16.99
Filet of flounder egg battered and finished with a caper lemon-wine redctino
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Pollo Alla Parmigiana
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$17.99
Breaded chicken cutlet with rich tasting herbed tomato sauce. Topped with mozzalla and pamesan cheese
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Pollo Alla Scarpariella
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$17.99
This traditional italian shoemaker style chicken is sauteed with white fresh garilc and a select bouquet of herbs served on the bone or boneless
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Piccarta De Vitella
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$19.99
Zesty lemon, capers and white wine add a sublte zip to the delicate flavor of veal scaliopine a taste sensation
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Scaloppini Al Marsala E Cremini
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$19.99
Veal scallopini sauteed to perfection and complemented with a very falvruful marsala wine and roman mushrooms sauce
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Cotoletta Di Vitella Alia Parmigiana
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$19.99
Breaded veal with rich tasting tomato sauce topped with mozzarella and parmesan cheese
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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