Cambridge Brewing Co Menu and Prices
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Cambridge Brewing Co Menu
| Starters |
| French Onion And Fennel Soup |
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$6.00 |
real deal gruyere, garlic crostini
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| Mezze Plate |
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$8.00 |
hummus, tabouleh & chick pea fritters, cucumber, onion, tomato relish, warm pita
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| Buffalo Chicken Tenders |
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$9.00 |
all white meat chicken tossed in house made buffalo sauce
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| New England Clam Chowder |
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$6.00 |
beer crackers, parsley and celery
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| Mezze Plate |
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$8.00 |
warm carrot and ginger puree, fried chick peas, arugula, citrus supremes, grilled pita
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| Charcuterie |
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$11.00 |
country pork terrine, liver mousse, duck pastrami, beer mustard, summer pickles, grilled bread
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| Beer & Cheese |
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$14.00 |
two rotating artisanal cheeses paired with house beers chestnut honey, fresh house pretzels
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| Andouille Mac n Cheese |
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$8.00 |
vermont cheddar, house bread crumbs
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| Smoked Blue Fish Cake |
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$11.00 |
maine yellow eye beans, bacon and escarole, stewed tomato, horseradish cream
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| Oxtail Poutine |
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$9.00 |
beer braised n.e.f.f. oxtail, hand-cut fries, shy brothers curds, chicken demi and herbs
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| CBC Nachos |
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$9.00 |
crisp corn tortillas, vegetarian chili, salsa, sour cream, green onion
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| Buffalo Chicken Tenders |
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$9.00 |
all white meat chicken tossed in house-made buffalo sauce
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| Salads |
| Beet Salad |
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$9.00 |
roasted asparagus, goat cheese, hazelnuts and lemon zest, holliston honey vinaigrette
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| Fried Calamari Salad |
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$9.00 |
fried artichokes, cherry peppers, arugula and local greens, champagne vinaigrette
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| Grilled Chicken Caesar Salad |
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$11.00 |
torn romaine, parmesan frico, e.v.o.o. crumbs, classic dressing
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| Grilled Shrimp & Spring Salad |
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$13.00 |
peas and tendrils, radish, baby greens, vidalia spring onion vinaigrette
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| Winter Citrus Salad |
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$9.00 |
watercress, arugula and frisée, marcona almonds, holliston honey vinaigrette
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| Beet Salad |
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$9.00 |
vermont goat cheese, spiced walnuts and dried cherries, balsamic vinaigrette
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| Grilled Chicken Caesar Salad |
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$11.00 |
torn romaine, parmesan frico, e.v.o.o. crumbs, classic dressing
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| Sandwiches $10 |
| All Sandwiches Made With Natural Meats With French Fries Or Mixed Greens Salad. All Burgers Come With House Brewed Half Sour Pickle. |
| Blackened Chicken Sandwich |
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Price may varies |
grilled peppers and onions, guacamole, spicy slaw
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| All Natural Ham & Brie On Baguette |
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Price may varies |
hot pepper jelly, whole grain mustard, mixed greens
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| Southwestern Turkey Salad Sandwich |
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Price may varies |
chipotle mayo, black beans, avocado, pepper jack cheese, lettuce on sourdough
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| Spicy Tuna Salad Wrap |
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Price may varies |
hot pepper relish, bitter greens, havarti cheese
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| Warm Italian Grinder |
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Price may varies |
hot & sweet capicola, salami, mortadella, provolone, onion-tomato & oregano relish
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| Smoked Pulled Pork Sandwich |
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Price may varies |
pale ale bbq sauce, vermont cheddar, mustard pickles and white onion, challah or
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| CBC Burger |
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Price may varies |
amber ale glazed onion, vermont cheddar, challah roll
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| BBQ Burger |
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Price may varies |
pale ale bbq sauce, bacon, vermont cheddar, challah roll
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| Swiss Burger |
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Price may varies |
balsamic portobello, swiss cheese, challah roll
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| Black Bean Burger |
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Price may varies |
cheddar jack cheese, roasted garlic & poblano aioli
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| Entrees |
| Beer Battered Fish n Chips |
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$12.00 |
gulf of maine pollock, red cabbage slaw, tartar sauce and herbs
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| Linguini & Clams |
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$12.00 |
chopped littleneck clams, house made pancetta, herbs, grilled bread
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| Maine Grass Fed Beef Meatloaf |
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$13.00 |
buttermilk mashed potatoes, asparagus, mushroom & porter gravy
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| Spring Vegetable Risotto |
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$13.00 |
porcini broth, goat cheese, parmigiano reggiano, balsamic syrup
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| All Natural Beef Chili |
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$11.00 |
cheddar cheese, grilled chipotle corn bread
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| Beer Battered Fish n Chips |
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$14.00 |
gulf of maine pollock, hand cut fried potatoes, napa cabbage and radish slaw, tartar sauce
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| Roasted Atlantic Salmon |
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$20.00 |
french lentils, brussels sprout leaves, horseradish cream, crispy leeks
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| Seared Georges Banks Scallops |
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$24.00 |
saffron gnocchi, pancetta, winter citrus, lobster and evoo emulsion
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| Trace And Trust Seafood |
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Price may varies |
all locally sourced, limited availability
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| Beer Braised Lamb Shank |
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$19.00 |
butternut squash risotto, brussels sprout hearts, hazelnut-meyer lemon gremolata
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| Personal Pot Roast |
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$21.00 |
n.e.f.f. round roast, carrots, braised celery and onion, maine potatoes, fresh horseradish
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| Beer Roasted Chicken |
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$18.00 |
confit thigh, roasted garlic mashed potatoes, collards, bacon-tomato juice
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| Adobo Rubbed Pork Loin |
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$19.00 |
roasted corn cakes, chayote slaw, pepita mole
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| Baked House Made Ricotta Gnocchi |
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$9.00 - $16.00 |
bens mushrooms, roasted chestnuts, squash and chard with whole wheat crumbs
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| All Natural Brandt Beef New York Strip Steak |
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$20.00 |
hand cut fries, watercress salad, roasted garlic
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| Trace And Trust |
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$15.00 |
roasted skate wing roasted potatoes, parsnip puree
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| Beverages |
| Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Iced Tea, Pink Lemonade |
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$1.75 |
| Cranberry |
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$2.50 |
| Orange Juice |
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$4.00 |
| San Pellegrino Mineral Water, IBC Root Beer |
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$2.00 |
| Original Sin Hard Cider 5 Non-Alcoholic Beer |
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$4.00 |
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| Coffee |
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$1.75 |
| Assorted Teas |
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$1.75 |
| Pepsi, Diet Pepsi, Sierra Mist, Ginger Ale, Iced Tea, Pink Lemonade |
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$1.75 |
| Cranberry |
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$2.50 |
| Orange Juice |
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$4.00 |
| San Pellegrino Mineral Water, Ibc Root Beer |
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$2.00 |
| Original Sin Hard Cider 5 Non-Alcoholic Beer |
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$4.00 |
| Coffee |
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$1.75 |
| Assorted Teas |
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$1.75 |
| Sandwiches |
| Buffalo Chicken Quesadilla |
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$9.00 |
bleu cheese, petit salad
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| Chipped Ham Sandwich |
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$8.00 |
all natural ham, whole grain mustard, havarti cheese, fried onions, lettuce, pretzel roll. choice of side salad or french fries
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| The "Wallet" |
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$10.00 |
bacon, lettuce and tomato with sweet & tangy "cloumage" cheese on soft grilled bread
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| CBC Burger |
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$11.00 |
amber ale glazed onion, vermont cheddar
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| BBQ Burger |
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$11.00 |
pale ale bbq sauce, bacon, vermont cheddar
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| Swiss Burger |
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$11.00 |
balsamic portobello, swiss cheese
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| Black Bean Burger |
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$11.00 |
cheddar jack cheese, chipotle mayo
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| Pizza |
| Margherita |
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$11.00 |
house made red sauce, basil, fresh mozzarella
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| Lobster & Chorizo |
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$14.00 |
melted leeks, shy brothers cheese, butter poached potatoes
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| Duck Confit |
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$13.00 |
parsnip puree, shallots, house jam, mozzarella, arugula
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| Feta & Artichoke |
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$12.00 |
meyer lemon, garlicky spinach and extra virgin olive oil
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| Pizza Of The Day |
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$13.00 |
dry cured spanish chorizo and grilled chicken sweet red onion & arugula, house made tomato sauce
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| Desserts $6 |
| Big Ass Whoopie Pie |
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Price may varies |
catching a flick get it to go
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| Pie Of The Day |
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Price may varies |
seasonally inspired, dollop of whipped cream
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| Sunday Beerunch |
| Fresh Corn Hushpuppies |
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$4.00 |
made to order, glazed with local honey
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| Monte Cristo |
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$9.00 |
black forest ham, hot pepper jelly, creamy whole grain mustard, battered and fried with fries or a salad
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| Two Eggs Any Style |
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$8.00 |
house made sausage or bacon, home fries and toast
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| Seasonally Inspired Eggs Benny |
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$10.00 |
changes weekly
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| Breakfast Burrito |
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$9.00 |
warm grilled tortilla stuffed with veggie chili, eggs and cheddar jack cheese served with home fries and salsa
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| Malt Battered French Toast |
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$10.00 |
bacon, apple butter, side of real maple syrup
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| C.B.C. Big Bowl |
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$10.00 |
cheesy grits, andouille sausage, shrimp, soft baked eggs
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| The Egg Nickmuffin |
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$7.00 |
english muffin, baked egg, american cheese, house made sage sausage served with home fries
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| Seasonal Beer On Tap |
| 9oz Gl $3.50 / 16oz Pt $5.25 / Pitcher $17 / Tower $29. |
| Cambridge Amber |
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Price may varies |
well balanced, medium-bodied, with a deep amber-red color, this beers complex palate covers all the bases. a malty caramel sweetness is followed by notes of chocolate and a dry, slightly roasty fini
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| Charles River Porter |
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Price may varies |
deep and dark, full-bodied and robust, our porter is crammed full of rich, roasted malt character. with underlying notes of fruitness, caramel and toffee, it finishes with a strong hop presence
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| Regatta Golden |
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Price may varies |
crafted in the tradition of american cream ale, regatta golden is light in body, crisp and very refreshing. brewed with pilsner malt and a touch of flaked rice, plus hersbrucker hops from hallertauer
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| Tall Tale Pale Ale |
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Price may varies |
big and bold, our pale ale distinguishes itself by its huge, fresh hop aroma and flavor. a combination of cascade and centennial hops, both in the kettle and during an extensive dry-hopped conditioni
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| White |
| 2010 Stella, Pinot Grigio (Italy) |
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$5.00 |
vibrant and refreshing with fresh fruit and a nice balance
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| 2009 Kreuznacher, Riesling (Germany) |
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$6.00 |
candied citrus fruit nose, lush medium body with silky layers of honeysuckle, lemon and lime
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| 2010 Grayson Cellars Chardonnay (California) |
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$7.00 |
aromas of ripe apple, orange blossom and lemon. tropical fruit and lively acidity make for a great food wine
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| 2010 Laumonier Sauvignon Blanc (France) |
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$6.00 |
organically farmed and estate grown. crisp citrus and herbal flavors with bright acidity
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| Red |
| Consuming Raw Or Undercooked Animal Foods Increases Your Risk Of Contracting A Food Borne Illness. Before Placing Your Order, Please Inform Your Server If A Person In Your Party Has A Food Allergy. |
| 2010 Valle Reale Montepulciano (Italy) |
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$7.00 |
explosive aromas of blueberries and sweet cherries. easy going, medium body, plush fresh red fruit.
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| 2010 Domaine Brunetpinot Noir (France) |
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$6.00 |
from the shores of the mediterranean this wine features an intense bouquet of red fruit and blueberries, full fruit flavors and a long supple finish.
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| 2010 Guenoc Cabernet Sauvignon (California) |
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$7.00 |
delicious fruit character of black currant and cherry with hints of smokey oak and vanilla in the finish
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| 2010 Jean Bousquet Malbec (Argentina) |
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$6.00 |
all organic producer! rich aromas of blackberry and spicy black pepper. supple body with ripe plum and chocolate flavors
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| 2009 Truro Vinyards Cabernet Franc (Massachusetts) |
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$8.00 |
keepin it local! this producers signature grape spends 18 months in american oak. rich, full red fruit and herbal tannins.
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| 2010 Willamette Valley Vineyards Pinot Noir (Washington) |
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$10.00 |
explosive cherry and raspberry aromas. hints of hibiscus, melon and tobacco emerge from velvety tannins and fresh acidity. yum!
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| 2010 Linus Creek Bordeaux Blend (Draft) (Massachusetts) |
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$6.00 |
from loval garagiste producer in lincoln, this well balance wine features soft stone fruit character with excellent structure and a complex finish with notes of toast, leather and smoky oak
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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