Cameron's American Bistro Menu and Prices
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Cameron's American Bistro Menu
| Apptizers |
| Flatbread |
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$12.00 |
Prosciutto di parma, caramelized onion, provolone, truffle oil, mascarpone
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| Crispy Calamari |
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$13.00 |
Zucchini, lemon, chili flakes, sweet pickle remoulade
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| Shrimp Cocktail |
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$14.00 |
House made horseradish cocktail sauce
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| Mushroom Gnocchi |
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$13.00 |
Forest mushrooms, toasted garlic, sherry cream, truffle, parmesan reggiano
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| Crab Cake |
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$14.00 |
Pan seared Maryland crab cake, sweet corn roasted pepper relish, remoulade
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| Oysters Bingo 3for |
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$10.00 |
Creamed spinach, garlic, asiago aioli, parmesan reggiano, lemon
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| Soups & Market Green |
| Chef Soup of The Day |
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$7.00 | |
| Caesar |
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$8.00 |
Parmesan reggiano, lemon garlic dressing, sourdough croutons
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| Chop Chop |
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$8.00 |
Wiers farm mixed greens, asparagus, sweet corn, hard boiled egg, smoked bacon, gorgonzola, red onions, grape tomatoes, golden balsamic vinaigrette
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| Wedge |
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$8.00 |
Iceberg lettuce, bacon, roasted tomato, hard boiled egg, thousand island dressing
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| Goat Cheese Salad |
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$9.00 |
Warm goat cheese, pancetta, pine nuts, sun-dried cherries, port wine dressing
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| Main Course |
| Teriyaki Salmon |
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$26.00 |
Sprout salad, shiitake sticky rice, soy butter sauce
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| Scallops |
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$28.00 |
Arugula, artichokes, hearts of palm, toasted garlic, potato puree, lemon caper jus
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| Blackened Snapper |
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$29.00 |
Dirty rice, caramelized onions, roasted pepper, etouffee sauce
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| Bistro Vegetable Plate |
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$17.00 |
Crispy eggplant, house marinara, roasted peppers, goat cheese, sweet corn ravioli, roasted vegetables, quinoa salad
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| Shrimp & Grits |
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$23.00 |
Tillamook cheddar, andouille sausage, creole shrimp gravy
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| Frutti Di Mare |
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$22.00 |
Shrimp, scallops, calamari, mussels, house made marinara, pesto, fresh linguine, parmesan reggiano
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| Panko Crusted Trout |
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$24.00 |
Spatzle, Brussels sprouts, carrots, mustard cream sauce
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| Braised Beef Short Ribs |
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$29.00 |
Glazed root crop, celery potato puree, fresh horseradish, natural reduction
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| Steak, Chicken & Chops |
| Pan Fried Chicken |
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$20.00 |
Coleslaw, crushed redskins, chicken gravy
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| Pork Chop & Clams |
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$26.00 |
Littleneck clams, toasted garlic, chili flakes, red onion, garlic mashed potatoes, pan jus
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| Roasted Chicken |
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$20.00 |
Asparagus, heirloom carrots, fingerling potatoes, lemon jus
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| Steak Frites |
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$35.00 |
New York strip steak, hand cut fries, wild mushroom caramelized onion gravy
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| Rack of Lamb |
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$39.00 |
English peas, pearl onions, glazed carrots, yukon gold potato gratin, natural reduction
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| Filet Mignon |
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$39.00 |
Fingerling potato confit, spinach, kalamata olives, fennel, tomato, balsamic demi glace
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| Dessert |
| Warm Chocolate Cake |
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$9.00 |
White chocolate whipped cream, johnson's vanilla bean ice cream
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| Meyer Lemon Gratin |
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$9.00 |
Lemon cream, mixed berries, hazelnut cookie
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| Apple Tart |
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$9.00 |
Warm granny smith apples, brown sugar, cinnamon, vanilla bean ice cream, candied pecan streusel
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| New Orleans Bread Pudd ing |
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$9.00 |
Vanilla bean anglaise, whipped cream
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| Warm Carrot Cake |
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$9.00 |
Cream cheese icing, rum caramel, candied carrots
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| Creme Brulee |
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$9.00 |
Fresh berries
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| Coffee Drinks |
| Camerons Coffee |
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$8.00 |
Baileys, Godiva, whipped cream
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| Cafe Martini |
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$8.00 |
Frangelico, grand marnier, stoli, whipped cream
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| Cafe 52 |
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$8.00 |
Kahlua, baileys, grand marnier, whipped cream
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| Irish Coffee |
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$8.00 |
Jameson, kahlua
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| Cafe Gates |
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$8.00 |
Grand marnier, creme de cacao, tia maria
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| Keoke Coffee |
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$8.00 |
Kahlua, brandy, creme de cacao
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| Espresso |
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$4.00 | |
| Cappuccino |
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$5.00 | |
| Kids Menu |
| Served with kids sundae and choice of beverages |
| Cheeseburge |
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$7.00 |
Cheddar cheese, lettuce, tomato, french fries
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| Grilled Cheese |
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$6.00 |
Toasted sourdough bread, cheddar cheese, tomato soup
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| Chicken Fingers |
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$7.00 |
Fresh breaded chicken tenders, steamed broccoli, mashed potatoes and gravy
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| Mac and Cheese |
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$6.00 |
Macaroni, parmesan bread crumbs, broccoli
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| Pepperoni Pizza |
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$6.00 |
Provolone cheese, tomato sauce, chopped salad
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| Seared Salmon |
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$8.00 |
Sticky rice, snap peas, soy butter sauce
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| Fish and Chips |
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$8.00 |
Battered and fried, french fries, tartar sauce
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| Crab Cake |
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$8.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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