Cape Cod Fresh Prices in Brewster, MA 02631
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Breakfast Menu |
| Fresh Fruit Filled Crepes With Chantilly Cream | $8.50 |
choice of local strawberries, blueberries or banana
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| Crepes Suzette Sided With Honey Cream Cheese | $8.50 |
glazed with a caramel orange butter sauce
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| Mascarpone Chocolate Chip Crepes | $9.00 |
topped with a fresh cherry sauce
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| Warm Ricotta Cheese Blintz | $8.00 |
with strawberry sauce and assorted berries
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| Brioche French Toast | $8.00 |
with a hint of cinnamon paired with maple syrup
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| Housemade Pancakes With Fresh Fruit | $7.00 |
choice of: strawberries, bananas, blueberries, or chocoale chips, whipped cream
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| Traditional Eggs Benedict | $10.25 |
2 poached eggs, canadian bacon on an english muffin with hollandaise sauce
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| Omelet To Order | $8.50 |
choice of toast or english muffin. choose max 4 fillings: ham, bacon, sausage, tomatoes, onions, green peppers, mushrooms, choice of cheese. (egg white omelet is available. ask your server.)
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| Eggs Florentine | $9.25 |
two poached eggs served over creamed spinach and hollandaise sauce
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| Cup Of Seasonal Fresh Fruit | $4.00 |
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| Breakfast Sides |
| Sausage | $3.00 |
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| 2 Eggs | $4.00 |
any style
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| Bacon | $3.00 |
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| One Egg | $2.00 |
any style
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| White Or Wheat Toast | $3.00 |
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| Home Fries | $4.00 |
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| English Muffin | $3.00 |
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| Salads |
| Goat Cheese & Candied Almond Salad | $9.00 |
on a bed of mixed greens
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| Fresh Mixed Green Salad | $7.00 |
english cucumbers, roma tomatoes, carrots, red onion and parmesan crisp
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| Arugula & Grilled Watermelon Salad | $10.00 |
topped with crumbled blue cheese and a sweet balsamic glaze
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| Warm Baby Spinach Salad | $8.00 |
hardboiled egg, crisp bacon, and sauteed mushrooms warmed with a balsamic dressing
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| Mixed Greens | $8.00 |
vine ripened tomatoes, honey mustard dressing topped with cheese crisp
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| Baby Lettuce | $10.00 |
dried cranberries, apples, walnuts and olive oil and balsamic vinegar dressing, and cheese crisp
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| Caesar Salad | $10.00 |
homemade croutons, parmesan cheese and cheese crisp
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| Lunch Appetizers |
| Shrimp Stuffed Marinated Tomatoes | $8.00 |
with a remoulade sauce
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| Trio Of Bruschetta | $8.00 |
traditional tomato, basil and mozzarella ~ olive tapenade ~ portabella mushrooms with sauteed roasted peppers and onions
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| Grilled Potato And Goat Cheese Napolean | $9.50 |
layered with sweet balsamic basil vinaigrette
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| Pan Seared Crab Cakes | $11.00 |
spiced up with our red pepper aioli
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| Pan Seared Crab Cakes | $11.00 |
spiced up with our red pepper aioli
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| Lunch Entrees |
| Grilled Chicken Sandwich | $12.50 |
roasted red peppers and pesto aioli, choice of cheese and pasta salad in a red wine vinaigrette
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| Cape Cod Day Boat Scallops Pan Seared | $14.75 |
with roasted potatoes and green beans almandine
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| Fish Of The Day B L T | $12.75 |
pretzel roll and homemade tartar sauce served with fries
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| Sauteed Fish Of The Day | $ |
served with vegetables
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| Cold Or Hot Lobster Roll On A Brioche Roll | $ |
served with fries
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| Certified Angus Burger On A Pretzel Roll | $ |
lettuce and tomato, with or without cheese, served with fries
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| Appetizers |
| Pan Seared Cape Cod Day Boat Scallops | $14.00 |
macadamia nut butter sauce
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| Oysters Rockefeller | $12.00 |
garden spinach and gruyere cheese
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| Bruschetta Trio | $10.00 |
toasted with fresh tomatoes, basil, buffalo mozzarella, red onion, balsamic vinegar ~ portabella mushrooms with sauteed roasted peppers and onions ~ olive tapenade
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| Mussels | $12.00 |
house made italian marinara sauce
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| Pan Seared Jumbo Lump Crab Cake | $15.00 |
red pepper aioli
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| Lobster Ravioli | $13.00 - $19.00 |
with sage brown butter sauce
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| Land Entrees |
| Black Angus Rib Eye | $29.00 |
grilled portabella mushrooms and potato au gratin
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| Chicken Cutlet | $22.00 |
garlic butter sauce with oven roasted potatoes
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| Garlic Stuffed Pork Loin | $19.00 |
potato au gratin
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| Sea Entrees |
| Baked Swordfish | $26.00 |
plum tomatoes topped with sundried tomato parmesan glaze and asparagus risotto
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| Clams Over Linguine | $22.00 |
choice of marinara or white wine sauce
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| Sauteed Sole Almandine | $24.00 |
whiskey beurre blanc sauce and grilled green beans
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| Cedar Plank Salmon | $25.00 |
honey miso glaze and wild rice pilaf
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| Sesame Crusted Yellow Fin Tuna | $26.00 |
baked zucchini
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| Guinness Fish And Chips | $16.00 |
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| Vegetarian Entrees |
| Vegetable Primavera | $18.00 |
angel hair pasta with marinara or garlic olio
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| Dessert Menu |
| Hand Made By Our Award Winning In - House Pastry Chef |
| Fresh Berry Medley With Raspberry Sauce | $8.00 |
and fresh whipped cream
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| Old Fashioned Strawberry Citrus Shortcake | $8.00 |
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| Italian Rum Cake | $9.00 |
layered with vanilla and chocolate custard cream, chocolate wrap
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| Dark Chocolate Mousse Fruit Parfait | $8.00 |
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| Grand Marnier Crepes Suzette | $9.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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