Capri Blu Ristorante Menu and Prices

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Appetizers and Salads
Prosciutto E Melone
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$15.00
imported parma ham over cantaloupe melon
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Carpaccio Di Manzo
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$15.00
beef carpaccio with shaved parmegiano regianno over rugola salad
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La Lombarda
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$13.00
baby mix greens, gorgonzola cheese, walnut with balsamic vinegar
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Insalata Capri Blu
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$13.00
romaine, portobello, mozzarella and roasted pepper
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Insalata Delicata
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$13.00
belgian endive, arugula, baby artichoke, heart of palm and balsamic vinegar
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Insalata Cesare
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$11.00
classic caesar salad with generous parmesan cheese
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La Caprese
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$14.00
fresh sliced tomatoes, buffala mozzarella and basil
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Insalata Alla Toto
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$13.00
arugula, tomatoes and shave parmesan
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Il Portobello
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$14.00
grilled whole portobello with warmed buffala mozzarella, roasted peppers and mixed baby salad
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Primi Piatti
Penne Alla Vodka
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$21.00
penne pasta tossed with pancetta and vodka sauce.
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Penne Bella Capri
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$20.00
penne with fresh tomatoes, buffalo mozzarella and basil
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Spaghetti Sapori Di Mari
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$22.00
spaghetti tossed with garlic, olive oil, bay scallops, little neck clams and mussels
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Ravioli Alla Caprese
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$21.00
homemade cheese ravioli, tomato sauce - this is a traditional dish from capri
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Linguini Luna Caprese
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$21.00
linguini, garlic, olive oil, mushrooms, roasted peppers, shrimp and tomato sauce
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Risotto Al Porcini
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$22.00
arborio rice tossed with porcini mushrooms and parmesan cheese
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Gnocchi Alla Sorrentina
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$22.00
homemade potato dumplings, tomato sauce and melted mozzarella cheese
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Fettuccine Alfredo
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$21.00
homemade fettuccine with alfredo sauce - we serve in the original style as in Rome
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Pappardelle Montanara
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$22.00
wide pasta, Italian sausage, porcini mushrooms, parmesan cheese and cherry tomatoes
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Tagliolini Al Limoncello
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$21.00
fresh homemade thin fettuccine with butter,cream and limoncello
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Secondi Piatti Entrees
Petto Di Pollo in Padella
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$21.00
sautéed chicken breast, roasted peppers, mushrooms, eggplants, mozzarella and tomatoes
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Pollo Piccata
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$20.00
chicken breast sautéed, lemon, cappers and butter
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Scallopina Sciue Sciue
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$22.00
sautéed veal scaloppini, white wine in a light tomato sauce topped with mozzarella
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Scallopina Amalfitana
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$22.00
veal scaloppini sautéed with olives, garlic, cappers and olive oil.
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Lombata Di Vitello
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$35.00
16 oz grilled veal chop with sautéed onions and mushroom sauce
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Veal Payard
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$28.00
thin veal grilled with slices of fresh tomatoes and shaved parmegiano reggiano
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Costolette Di Agnello
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$26.00
grilled lamb chops served with homemade sauce
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Galletto
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$24.00
cornish chicken grilled with Italian spices
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Pesce Alla Positano
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$26.00
filet of fresh catch sautéed with onions, fresh tomatoes and herbs
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Braciola Di Maiale
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$25.00
pork chop sautéed with mushrooms and barolo vine sauce
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Langoustine Alla Brace
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$32.00
grilled langoustine drizzled with olive oil, lemon and garlic everyday
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Il Pesce fresco Alla Brace
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Price may varies

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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