Caravela Menu and Prices
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Caravela Menu
| APPETIZERS |
| Steamed Littleneck Clams Marinheira |
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Price may varies |
Salsa Verde
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| Steamed New Zealand Mussels |
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Price may varies |
White Wine, Garlic & Cilantro
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| Sauteed Shrimp Lisboeta |
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Price may varies |
Spicy Tomato Cream, Garlic & Brandy
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| Stuffed Squid Setubal |
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Price may varies |
Portuguese Chourico, Sweet Peppers & Onions in a Light Tomato Broth
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| Baked Stuffed Clams |
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Price may varies |
Crabmeat & Shrimp
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| Chilled Seafood Antipasto |
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Price may varies |
Squid, Octopus & Scungili in Sherry Vinaigrette
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| Trio of Mushrooms |
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Price may varies |
Portobello, Shitake & Oyster- Port Wine & Lingonberry Sauce
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| Smoked Norwegian Salmon |
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Price may varies |
Traditional Garniture
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| SOUPS |
| Caldo Verde |
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Price may varies |
Portuguese Potato Soup with Collard Greens & Sausage
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| Sopa de Camarao a Pescador |
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Price may varies |
Spicy Cream of Shrimp
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| SALADS |
| (Salads are served with our House Avocado Vinaigrette on the side.) |
| House Salad |
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Price may varies |
Mixed Greens
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| Brasileira |
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Price may varies |
Brazilian Hearts of Palm & Roasted Peppers
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| Radicchio, Spinach & Belgian Endive |
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Price may varies | |
| Copacabana |
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Price may varies |
Shrimp, Avocado, Brazilian Hearts of Palm & Roasted Peppers
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| MAIN COURSES - Omeletes |
| Rice, Black Beans & Steamed Seasonal Vegetables will be served. |
| Caravela Omelete |
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Price may varies |
Maine Lobster & Hearts of Palm
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| Portuguese Omelete |
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Price may varies |
Chourico, Peppers & Onion
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| MAIN COURSES - Seafood Selections |
| Rice, Black Beans & Steamed Seasonal Vegetables will be served. |
| Pan Sauteed Brook Trout |
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Price may varies |
Lobster Sauce
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| Grilled Norwegian Salmon |
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Price may varies |
Spicy Brazilian Red Baiana Sauce
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| Grilled Colossal Shrimp Caravela |
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Price may varies |
Lemon Cognac Butter Sauce
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| Sauteed Colossal Shrimp Paulista |
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Price may varies |
Fresh Garlic, Parsley & Olive Oil
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| Seared Cape Cod Sea Scallops |
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Price may varies |
Vegetable Julienne & Dill Beurre Blanc
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| Bacalhau a Lisboa |
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Price may varies |
Salt-Cured (Dried) pulled Codfish Sauteed with Egg, Potato, Onions, Garlic & Olive Oil
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| Pan Sauteed Lemon Sole |
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Price may varies |
Roasted Sweet Red Pepper Sauce
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| Whole Portuguese Sardines |
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Price may varies |
Vegetable Vinaigrette & Mixed Greens
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| Crispy Cod Cakes |
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Price may varies |
Croquettes of Salt Cod & Potato over mixed greens
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| MAIN COURSES - Meat & Poultry Selections |
| Rice, Black Beans & Steamed Seasonal Vegetables will be served. |
| N.Y. Shell Steak Gaucho |
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Price may varies |
Farofa, Portuguese Sausage & Vinaigrette Sauce
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| Sauteed Chicken Breast Freixial |
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Price may varies |
White Wine, Leeks & Ham
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| Braised Loin of Veal Stew |
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Price may varies |
Roast Shallots & Veal Jus
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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