Carlton's Prices in Richmond, VA 23220
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Pulled Pork Spring Rolls | $7.00 |
spring rolls filled with our slow-roasted pork & served
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| Black Bean Hummus | $6.00 |
served with choice of tortilla chips or baked pita bread
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| Lambikopita | $7.50 |
lamb & feta wrapped in pastry with a side of sour cherry jus
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| Cayenne Crab Dip | $8.00 |
served with choice of tortilla chips or baked pita bread
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| Calamari | $8.00 |
choice of the following: fried & served with a garlic scallion aioli & marinara
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| Calamari | $8.00 |
choice of the following: bianco- sauteed in white wine, olive oil, garlic, lemon & herbs
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| Calamari | $8.00 |
thai style- fried and tossed with a sweet & spicy asian sauce
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| Spinach & Artichoke Dip | $6.50 |
served with choice of tortilla chips or baked pita bread
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| Fried Green Tomatoes | $6.00 |
served with a creamy horseradish sauce
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| Aegean Stone Soup | $4.00 - $3.00 |
a bowl of sumptuous sun-dried tomato & basil bisque filled with chopped italian sausage, capers & spinach
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| Soup Of The Day | $4.00 - $3.00 |
ask your server for details
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| Salads |
| dressings: ranch, blue cheese, honey mustard, house vinaigrette |
| Goat Cheese Salad | $8.00 |
goat cheese, chopped pecans, roasted red peppers on a bed of mixed greens. served with house vinaigrette
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| Spinach, Bacon & Mushroom Salad | $8.00 |
bacon, red onions, mushrooms, montalban cheese & boiled eggs on a bed of spinach. served with honey mustard dressing
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| Grilled Portobello Mushroom Salad | $8.00 |
grilled portobello mushrooms, roasted red peppers, fresh basil & montalban cheese served on a bed of mixed greens. served with house vinaigrette
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| Mixed Green Garden Salad | $4.00 |
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| House Favorite Entrees |
| Penne Florentine | $18.00 |
jumbo shrimp, chicken breast strips, spinach & penne pasta served in a basil sauce with an optional touch of cream. choice of regular or spicy
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| Prime Rib | $20.00 |
served au jus with mashed potatoes & choice of turnip greens with a pepper relish or vegetable of the day
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| Atlantic Salmon | $17.50 |
choice of grilled with a lemon butter sauce, blackened or miso-glazed. served with rice pilaf & choice of turnip greens with a pepper relish or vegetable of the day
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| Grilled Beef Tenderloin | $22.50 |
with lump crab & hollandaise. served with mashed potatoes & choice of turnip greens with a pepper relish or vegetable of the day
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| Vegetable Strudel | $15.00 |
seasonal vegetables & feta cheese wrapped in pastry & served with tomato fondue & balsamic glaze
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| Lemon Chicken Gratinee | $17.50 |
chicken breast with a swiss cheese crust in a mushroom caper sauce. served with mashed potatoes & choice of turnip greens with a pepper relish or vegetable of the day
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| Chef's Specialties |
| Apple Glazed Chilean Sea Bass | $23.00 |
served with mashed sweet potatoes & choice of turnip greens with a pepper relish or vegetable of the day
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| Chesapeake Bay Oysters | $19.50 |
freshly shucked & lightly fried with choice of cocktail sauce or tartar sauce. served with cheese grits & choice of turnip greens with a pepper relish or vegetable of the day
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| Pan Seared Sea Scallops | $18.50 |
covered with a honey pecan syrup. served with mashed sweet potatoes & choice of turnip greens with a pepper relish or vegetable of the day
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| Chili Glazed Braised Pork Shanks | $19.00 |
served with mashed sweet potatoes & choice of turnip greens with a pepper relish or vegetable of the day
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| Lump Crab Cakes | $19.50 |
slightly spicy with a side of smoky three-pepper remoulade. served with rice pilaf & choice of turnip greens with a pepper relish or vegetable of the day
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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