Carnevor Restaurant Prices in Milwaukee, WI 53202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Roasted Alaskan King Crab* | $19.00 |
miso roasted, crème fraiche, lemon
0
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| Oysters* | $14.00 |
four peppercorn mignonette, horseradish
0
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| Shrimp Cocktail | $16.00 |
king crab salad, cocktail sauce
0
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| Panko Calamari* ** | $11.00 |
tomato dusted, roasted garlic aioli, cocktail sauce
0
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| Tuna Tartare* | $18.00 |
one plus 'sashimi grade', togarashi crackers, spicy greens, cucumber, radish, bluegrass soy vinaigrette
0
|
| Florida Gulf Shrimp Scampi | $18.00 |
garlic butter, preserved lemon, grape tomato, peppadew peppers
0
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| Crab Cake* ** | $17.00 |
jumbo lump, garlic saffron aioli
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| Thick Cut Bacon | $14.00 |
maple cured HCF yorkshire, collard greens, IP8 gastrique
0
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| Langoustines | $16.00 |
saffron risotto, radish, tarragon oil, fennel
0
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| Mangalitsa Ravioli** | $13.00 |
confit & pork belly, local pea tendrils, smoked onion pork jus
0
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| Roasted Bone Marrow* | $18.00 |
pickled shallots, whole grain mustard aioli, crostini, sea salt
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| Shared for the Table |
| Seafood Fix* | $51.00 - $91.00 |
florida gulf shrimp, alaskan king crab legs & king crab salad, mussels, oysters
0
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| Hot Seafood Platter* | $105.00 |
10 oz. south african lobster tail, florida gulf shrimp scampi, crab cake, calamari
0
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| Soups and Salads |
| Carnevor Steak Salad* | $24.00 |
mixed greens, hardboiled egg, avocado, haystack onions, nueske's bacon, croutons, marinated filet mignon tips with parmesan, sherry mustard vinaigrette
0
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| Mixed Beet Salad | $14.00 |
radish, goat cheese mousse, minus 8 vinegar, candied walnuts, bulls blood micro greens
0
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| Carnevor House Salad | $10.00 |
growing power lettuce mix, shaved radish, cucumbers, tomato, pickled carrot, sherry-mustard vinaigrette
0
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| Seasonal Soup of the Day |
0
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|
| Blt Wedge | $10.00 |
iceberg lettuce, applewood smoked nueske's bacon, tomato, wi blue cheese
0
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| Caesar* | $9.00 |
romaine lettuce, traditional caesar dressing, toasted croutons, wi parmesan
0
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| Tomato Mozzarella | $10.00 |
beefsteak tomato, fresh basil, red onion, pink peppercorn oil, extra virgin olive oil, balsamic reduction
0
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| Lobster Bisque** | $12.00 |
butter poached maine lobster tail, chives
0
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| Carnevor Prime Cuts* |
| featuring allen brothers prime steaks |
| Barrel Cut Filet Mignon | $37.00 - $47.00 |
wet aged, center cut
0
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| New York Strip | $40.00 |
wet aged, center cut
0
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| Bone-In Filet | $56.00 |
wet aged, bone-in tenderloin
0
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| Ribeye | $52.00 |
wet aged, bone-in
0
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| Carnevor Reserve Cuts* |
| Domestic Wagyu Cross Filet Mignon | $76.00 |
center cut
0
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| Japanese Wagyu 'A-5' Filet Mignon | $161.00 |
tosa-zu dipping sauce**, wagyu beef jus**
0
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| HCF Ribeye | $76.00 |
40 day dry aged, wagyu angus cross, boneless
0
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| New York Strip | $53.00 |
45 day dry aged
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| Toppings and Sauces |
| Roasted Garlic |
0
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|
| Au Poivre |
0
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| Béarnaise |
0
|
|
| Herbed Garlic Butter |
0
|
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| Roasted Shallot Wine |
0
|
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| Foie Gras* | $17.00 |
0
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| Truffle Butter | $4.00 |
0
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| Shiitake Brandy Reduction | $3.00 |
0
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| Oscar | $10.00 |
0
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| Wagyu Beef Jus** | $4.00 |
0
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| Organic Fried Egg* | $3.00 |
0
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| Wi Blue Cheese Butter with Nueske's Bacon | $4.00 |
0
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| Composed Plates |
| Skuna Bay Salmon* | $35.00 |
confit fingerling potatoes, green beans, roasted tomatoes, herb and spinach puree, tomato vinaigrette
0
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| Ahi Tuna* | $41.00 |
marble potatoes, baby bok choy, pickled carrots, shiitake, miso, soy
0
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| Herb Roasted Chicken | $28.00 |
breast, black rice, peas, beans and squash, mushroom, chicken jus
0
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| Petite Filet* | $40.00 |
5oz sliced, twice baked potatoes, asparagus, baby carrots, choice of herbed garlic butter, roasted shallot wine, shiitake brandy
0
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| South African Lobster Tail | $61.00 |
10oz slow roasted, steamed vegetables
0
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| Seasonal Fish* | $ |
0
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| Alaskan King Crab Legs | $35.00 - $70.00 |
steamed, split to the shell, drawn butter, steamed vegetables
0
|
| Hcf Featured Entrée* | $ |
daily offering from our farm in New London, WI
0
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| Steakhouse Sides |
| Creamed Corn | $8.00 |
0
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| Truffled Frites** | $9.00 |
0
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| Saffron Risotto | $10.00 |
napa cabbage, radish
0
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| Caramelized Brussels Sprouts | $8.00 |
0
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| Carnevor Steak Fries** | $9.00 |
garlic aioli*, ketchup
0
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| Exotic Mushrooms | $10.00 |
0
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| Mini Twice Baked Potatoes | $9.00 |
0
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| Roasted Asparagus | $8.00 |
0
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| Mac & Cheese** | $12.00 |
0
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| Truffled Mashed | $12.00 |
0
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| Sauteed Spinach | $10.00 |
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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