Carrollton Market Menu and Prices

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Carrollton Market menu

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Appetizers
Roasted Butternut Squash Soup
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$8.00
House-made duck confit, cayenne creme fraiche
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Crispy-Skin Duck Confit
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$15.00
Warm fingerling potato-salad, red cabbage confiture, natural jus
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Crispy Veal Sweetbreads
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$15.00
Sauteed spinach, roasted oyster mushrooms, caper-brown butter
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Crispy Fried Pork Tail Tots
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$12.00
Boneless pigs tails, pickled peppers, creole mustard jus
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Gulf Yellowfin Tuna Hot Oil
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$14.00
Soy, louisiana citrus, scallion, sesame
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Oysters Goodenough
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$12.00
Flash-fried oysters, benton’s bacon, creamed leeks, bearnaise
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Butternut Squash Panzanella Salad
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$13.00
Baby arugula, burrata cheese, sweet sherry vinaigrette
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Louisiana Blue Crab Salad
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$15.00
Shaved fennel, tarragon, pommes gaufrettes
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Entrees
Pan Roasted Duck Breast
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$29.00
Duck confit, stone-ground grits, collard greens, foie gras gravy
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Crisped Berkshire Pork Belly
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$25.00
Vietnamese rice noodle salad, hoisin, peanuts, daikon-carrot slaw
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Housemade Potato Gnocchi
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$24.00
Braised oxtail, raisins, pine nuts, grana padano
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Steak Frites
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$29.00
House-cut pommes frites, red wine jus, sauce bearnaise
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Pan Roasted American Red Snapper
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$30.00
Shrimp fried rice, thai yellow curry broth
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Housemade Ricotta Cavatelli
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$27.00
Louisiana crabmeat, butternut squash, grana padano, sage brown butter
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Pan Roasted Sea Scallops
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$29.00
Field pea, bacon and corn saute, shellfish vermouth emulsion
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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