Carrollton Market Prices in New Orleans, LA 70118
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Roasted Butternut Squash Soup | $8.00 |
House-made duck confit, cayenne creme fraiche
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| Crispy-Skin Duck Confit | $15.00 |
Warm fingerling potato-salad, red cabbage confiture, natural jus
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| Crispy Veal Sweetbreads | $15.00 |
Sauteed spinach, roasted oyster mushrooms, caper-brown butter
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| Crispy Fried Pork Tail Tots | $12.00 |
Boneless pigs tails, pickled peppers, creole mustard jus
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| Gulf Yellowfin Tuna Hot Oil | $14.00 |
Soy, louisiana citrus, scallion, sesame
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| Oysters Goodenough | $12.00 |
Flash-fried oysters, bentons bacon, creamed leeks, bearnaise
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| Butternut Squash Panzanella Salad | $13.00 |
Baby arugula, burrata cheese, sweet sherry vinaigrette
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| Louisiana Blue Crab Salad | $15.00 |
Shaved fennel, tarragon, pommes gaufrettes
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| Entrees |
| Pan Roasted Duck Breast | $29.00 |
Duck confit, stone-ground grits, collard greens, foie gras gravy
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| Crisped Berkshire Pork Belly | $25.00 |
Vietnamese rice noodle salad, hoisin, peanuts, daikon-carrot slaw
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| Housemade Potato Gnocchi | $24.00 |
Braised oxtail, raisins, pine nuts, grana padano
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| Steak Frites | $29.00 |
House-cut pommes frites, red wine jus, sauce bearnaise
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| Pan Roasted American Red Snapper | $30.00 |
Shrimp fried rice, thai yellow curry broth
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| Housemade Ricotta Cavatelli | $27.00 |
Louisiana crabmeat, butternut squash, grana padano, sage brown butter
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| Pan Roasted Sea Scallops | $29.00 |
Field pea, bacon and corn saute, shellfish vermouth emulsion
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price