Casa Tua Prices in Miami Beach, FL 33139
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Casa Tua Tuna Tartare | $20.00 |
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| Jamon Iberico De Bellota | $42.00 |
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| Burrata | $20.00 |
with organic tomato salad
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| Beausoleil Oysters | $22.00 |
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| Arugula And Baby Artichokes Salad | $16.00 |
with shaved parmesan cheese
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| Taylor Bay Scallops | $20.00 |
with ligurian olive oil
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| Branzino Carpaccio | $16.00 |
with pink grapefruit and toasted hazelnuts.
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| Grilled Octopus | $18.00 |
borlotti beans, celery and red radish
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| White Asparagus | $23.00 |
wrapped in speck and uovo fritto with black truffle dressing.
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| Primi Piatti |
| Ricotta Cavatelli | $22.00 |
with organic tomato sauce and basil
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| Tagliolini | $38.00 |
with creme fraiche and caviar
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| Pappardelle Lamb Ragu And Pistacchio Crumble | $24.00 |
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| Agnolotti | $33.00 |
stuffed with braised wagyu beef and parmesan cheese fonduta
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| Tagliatelle | $24.00 |
with mix mushroom, summer truffle and parmesan cheese fonduta.
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| Black Gnocchetti | $24.00 |
with baby seppioline and roasted tomatoes.
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| Trofie | $22.00 |
with pesto all a genovese and haricot verts.
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| Risotto Champagne | $26.00 |
with beausdeil oysters.
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| Secondi Piatti |
| Beef Tenderloin | $46.00 |
with foie gras, toasted hazelnuts and leeks
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| Seared Branzino | $38.00 |
with black olives, cherry tomatoes, roasted artichokes & asparagus
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| Seared Lamb Chop | $40.00 |
with potato millefoglie, spinach, butternut squash chutney and orange reduction.
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| Veal Chop | $42.00 |
with fingerling potatoes and perigord sauce.
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| Grilled Salmon | $35.00 |
with fennel, orange puree and insalata estiva.
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| Grilled Wagyu Skirt | $38.00 |
with baby cipolline onions and roasted mini sweet bell peppers.
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| Seared Turbot | $38.00 |
with celery roots pure', fresh sauteed porcini and saffron sauce.
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| Honey Glazed Duck Breast | $38.00 |
with vanilla turnips riso venere and peaches.
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| Dolci |
| Daily Chef Cheese Selection | $18.00 |
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| Tiramisu Casa Tua | $12.00 |
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| Wild Strawberry Crostatina | $12.00 |
with mascarpone ice cream
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| Apple Sfogliatina | $12.00 |
with vanilla ice cream
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| Rosemary Creme Brulee | $12.00 |
with kiwi carpaccio and red currants berries
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| Chocolate Meringa | $12.00 |
with banana passion sorbet
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| Wild Berries | $12.00 |
with strawberry consomme and yogurt gelato
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| Warm Chocolate Meltdown | $12.00 |
with caramelized bananas
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| Millefoglie | $12.00 |
with hazelnut and chocolate cream, chantilly and wild berry coulis
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| Miky's Chocolate Mousse | $12.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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