Cassis at the Grand Hyatt Prices in Atlanta, GA 30305
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Sweet Corn Bisque | $7.00 |
smoked duck, micro arugula.
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| Roasted Roma Tomato And Basil Soup | $7.00 |
chive and ricotta quenelle, roasted garlic oil crostini.
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| Watermelon Gazpacho | $7.00 |
blackberry, toasted almonds, goat cheese.
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| Lime Scented Chicken Quesadilla | $10.00 |
pico de gallo, pepper jack, smoked poblano sour cream, charred tomato salsa.
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| Jumbo Lump Crab Cake | $14.00 |
grape and radish salad, citrus aioli.
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| Spicy Chicken Wings | $12.00 |
asher blue dip, Georgia peach butter.
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| Char Grilled Georgia Shrimp | $12.00 |
shaved fennel and summer beets, lemon basil oil, smoked paprika aioli.
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| Roasted Garlic And White Bean Hummus | $12.00 |
summer crudite, extra virgin olive oil pita.
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| Seared Scallops With Piquillo Pepper Sauce | $13.00 |
fresh cucumber, mango salad (part of hyatts stay fit cuisine program).
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| Salads |
| Traditional Cobb Salad | $15.00 - $9.00 |
grilled chicken, smoked bacon, egg, avocado, blue cheese and tomatoes tossed with lemon-dijon dressing.
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| Volcano Spice Seared Ahi Salad | $15.00 |
sesame ponzu vinaigrette, field greens, kaiware sprouts and baby tomatoes (part of hyatts stay fit cuisine program).
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| Caesar Salad | $12.00 - $8.00 |
chopped romaine lettuce, traditional dressing, fresh parmesan, white anchovy and a warm garlic crouton add chicken $4.00, add shrimp $4.00.
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| Georgia Farmers Market Salad | $12.00 |
mache, hydro bibb lettuce, almonds, strawberries, blueberries, local brie, tarragon lime vinaigrette.
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| Grilled Chicken Salad | $14.00 |
artisan greens, roasted red pepper deviled egg, spring onions, asher blue, bacon vinaigrette.
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| Sandwiches |
| Meyer Natural Angus Burger | $15.00 |
aged white cheddar, horseradish sauce, onion jam on a brioche bun.
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| Braised Wild Boar On Pretzel Bread | $15.00 |
cherry bourbon bbq, warm bacon slaw, sweet potato fries.
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| Char Grilled Chicken Panini | $13.00 |
on rosemary ciabatta. sorghum bacon, swiss cheese, upland cress, whole grain mustard spread, heirloom tomato salad.
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| Local Smoked Mozzarella Panini | $12.00 |
roasted tomato, arugula, pesto, olive sourdough, fingerling potato salad add grilled chicken $4.00, add prosciutto $4.00.
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| Blackened Swordfish Pita | $14.00 - $8.00 |
sustainably caught swordfish, charred peach salsa, lemon-ginger spread, crisp lettuce, quinoa salad.
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| Miso Glazed Salmon Slider | $12.00 |
spicy pickled cabbage, glass noodle salad.
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| Flat Breads |
| Tomato And Mozzarella | $12.00 |
fresh mozzarella, roasted tomatoes, basil pesto, extra virgin olive oil.
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| Roasted Garlic Salami And Parmesan | $14.00 |
kalamata olives, pepperoncini, artichoke tapenade, roasted red pepper.
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| Georgia Barbeque Chicken | $14.00 |
grilled corn, smoked gouda, pickled red onions.
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| Specialties |
| Oven Roasted All Natural NY Strip | $36.00 |
warm potato salad, caramelized summer squash, roasted tomato butter.
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| Grilled Organic Salmon | $22.00 |
spinach, grilled polenta, mushroom broth (part of hyatts stay fit cuisine program).
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| Pan Seared Tanglewood Farms Chicken | $26.00 |
sweet corn and roasted pepper couscous, sauteed heritage long beans, lemon marmalade.
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| Crisp Clear Springs Trout | $26.00 |
jumbo lump crab, toasted almond, quinoa, mache, charred green onion vinaigrette.
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| Roasted Tomato And Basil Papparadelle | $18.00 |
kalamata olives, pine nuts, shaved pecorino, roasted tomato pesto add chicken $4.00, add shrimp $4.00.
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| Grilled Pork Tenderloin | $25.00 |
charred vegetable coulis, corn custard and broccolini (part of hyatts stay fit cuisine program).
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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