Catherine Lombardi Prices in New Brunswick, NJ 08901
Hours of Operation
- Mon: 11:30 am - 2:00 am
- Tue: 11:30 am - 2:00 am
- Wed: 11:30 am - 2:00 am
- Thu: 11:30 am - 2:00 am
- Fri: 11:30 am - 2:00 am
- Sat: 11:30 am - 2:00 am
- Sun: 11:30 am - 2:00 am
Restaurant Menu
| Cold Antipasti |
| Salumi | $12.00 - $22.00 |
Hot dried italian sausage, sweet dried italian sausage, sopressata, pizza rustica
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| Vegetable Selections | $12.00 - $22.00 |
Marinated crimini mushrooms, eggplant caponata, roasted peppers, marinated sicilian, olives, grilled fennel and citrus, beets and ricotta salata
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| Chilled Fish Selections | $12.00 - $22.00 |
White anchovies in olive oil, marinated sardines, olive oil poached tuna $3.00, shrimp and garlic and olive oil $2.00, calamari with lemon, octopus marinated in lemon garlic and olive oil
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| Cheeses | $12.00 - $22.00 |
Parmigiano-reggiano, gorgonzola
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| Single Antipasto Plates |
| Chilled Seafood Salad | $39.95 |
Whole lobster, shrimp, crab, squid and octopus. All tossed in lemon-garlic dressing
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| Hand-Sliced Prosciutto di Parma | $14.95 |
Served with parmigiano-reggiano
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| House-Made Fresh Mozzarella | $12.95 |
Served with roasted peppers and basil
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| Hot Antipasti |
| Shrimp Scampi | $12.95 |
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| Clams Casino | $12.95 |
Crispy panko bread crumbs
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| Eggplant Rollatini | $10.95 |
Thinly sliced with ricotta, mozzarella, basil, marinara
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| Mozzarella in Carozza with Prosciutto | $9.95 |
Mozzarella sandwiched between bread and fried
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| Spiedini (Carozza with Anchovy) | $9.95 |
Served with prosciutto
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| Fried Calamari | $10.95 |
Served with marinara and lemon-caper aioli
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| Stuffed Mushrooms | $9.95 |
Served with parmigiano-reggiano
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| Cumare Nancys Stuffed Calamari | $10.95 |
Served with red sauce
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| Insalate |
| Pear, Gorgonzola, Pecans, Greens, Honey Vinaigrette | $10.95 |
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| Caesar Salad | $10.95 |
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| Arugula and Parmigiano-Reggiano | $10.95 |
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| Mixed Green Salad | $9.95 |
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| Balsamic Vinaigrette | $9.95 |
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| Selection of Macaroni |
| Garganelli | $19.95 |
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| Truffle Cream, Prosciutto, Asparagus | $19.95 |
Add chicken $8.95 or scallops $12.95
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| Orecchiette | $19.95 |
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| Sausage, Garlic, Broccoli Rabe | $19.95 |
Hot or sweet
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| Spaghetti | $19.95 |
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| Marinara & Meatballs | $19.95 |
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| Long Fusilli | $19.95 |
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| Walnut Basil Pesto Cream | $19.95 |
Add chicken $8.95
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| Linguine | $19.95 |
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| Clam Sauce | $19.95 |
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| Pappardelle | $19.95 |
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| Bolognese | $19.95 |
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| Garganelli | $12.95 - $19.95 |
Truffle cream, prosciutto, asparagus, add chicken $8.95 or scallops $12.95
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| Spaghetti - Marinara & Meatballs | $12.95 - $19.95 |
Long fusilli, walnut basil pesto cream, add chicken $8.95
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| House-Made Macaroni |
| Wild Boar & Ricotta Ravioli | $26.95 |
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| Black Spaghetti | $24.95 |
Shrimp, spicy soppressata & mint
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| Tortelloni | $22.95 |
Parmigiano-reggiano cream and bolognese sauce
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| Black Pepper Pappardelle | $24.95 |
Wild boar bolognese
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| Manicotti | $19.95 |
Marinara
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| Shrimp Scampi over Basil Fettucine | $26.95 |
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| Spinach Ravioli | $24.95 |
Served with wild mushroom & goat cheese filling
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| Lobster and Crab Ravioli | $29.95 |
Lobster-tarragon cream sauce
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| Meat |
| Chicken Scarpariello | $25.95 |
Chicken, sausage, peppers, mushrooms and lemon
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| Veal Scaloppini Alla Marsala | $29.95 |
Arugula and parmigiano-reggiano
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| Steak Pizzaiola | $31.95 |
Spicy marinara, asiago cheese, onions, peppers, mushrooms, fingerling potatoes
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| Filet Mignon | $42.95 |
Roasted rosemary potatoes and porcini mushroom
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| Pork Chop | $29.95 |
Sausage stuffing, polenta and spinach
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| Pork Osso Bucco | $27.95 |
Polenta, spinach and braising jus
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| Veal Porterhouse | $39.95 |
Grilled with prosciutto, crimini mushrooms and polenta
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| Fish |
| Scottish Salmon | $27.95 |
Roasted garlic risotto, house-preserved tomato & fennel confit
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| Grilled Swordfish | $32.95 |
Creamy farro & puttanesca sauce
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| Cumare Nancys Stuffed Calamari | $19.95 |
Red sauce and spinach
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| Scallops | $26.95 |
Broccoli rabe, olive oil, lemon and garlic
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| Accompaniments |
| Garlic Bread | $6.95 |
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| Macaroni | $6.95 |
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| Sausage | $9.95 |
Sweet or hot
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| Polenta | $7.95 |
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| Black Meatballs | $10.95 |
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| Garlic and Broccoli Rabe | $8.95 |
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| Red Meatballs | $10.95 |
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| Sauteed Spinach with Garlic | $8.95 |
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| Bar Menu |
| House-made Fresh Mozzarella | $12.95 |
Served with roasted peppers and basil
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| Prosciutto di Parma Sandwich | $16.95 |
Served with fried eggplant, balsamic vinegar and fresh mozzarella sandwich
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| Chicken Milanese | $16.95 |
Served with arugula salad, shaved parmigiano-reggiano and capers
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| Caesar Salad | $10.95 |
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| Arugula Salad & Parmigiano-Reggiano | $10.95 |
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| Hand-Sliced Prosciutto di Parma | $14.95 |
Served with parmigiano-reggiano
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| Fried Calamari | $10.95 |
Servedwith marinara and lemon caper aioli
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| Eggplant Rollatini | $10.95 |
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| Meatball Sliders | $9.95 |
Served with marinara, mozzarella and pasta salad
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| Mozarella in Carozza, Spiedini with Prosciutto | $9.95 |
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| Pizza |
| Plain Pizza | $9.95 |
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| Sausage Pizza | $12.95 |
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| White Pizza with Arugula & Prosciutto | $14.95 |
Substitute jamon iberico de bellota $0.25
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| House Specialties |
| Wild Boar & Ricotta Ravioli | $26.95 |
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| Black Pepper Pappardelle | $24.95 |
Wild boar bolognese
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| Manicotti | $19.95 |
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| Shrimp Scampi over Basil Linguine | $26.95 |
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| Spinach Ravioli | $24.95 |
Served with wild mushroom & goat cheese filling
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| Snackables |
| House-Made Potato Chips with Onion Dip | $4.95 |
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| Fried Portobello and Goat Cheese Dumplings | $7.95 |
Served with balsamic dipping sauce
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| Garlic Bread | $6.95 |
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| Black, Red Meatballs | $10.95 |
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| Cheese |
| A selection of artisanal cheeses. $15.00 Each additional person |
| Organic Taleggio | $17.95 |
Aged pasteurized cows milk cheese. A sweet, delicate flavored cheese with a soft texture and a rosy rind
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| Blu Imperiale | $17.95 |
Creamy yet spicy aged blue cows milk cheese. This is a great cheese for those who may not normally like blue cheese
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| Nababbo | $17.95 |
A washed rind pasteurized goats milk cheese, made in the style of taleggio but with the earthiness of goat cheese
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| Dessert |
| Molten Valrhona Chocolate Cake | $10.95 |
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| Mascarpone Cheesecake | $8.95 |
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| Mrs. Palmisanos Cookie Plate | $8.95 |
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| Gelato, Sorbeto | $8.95 |
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| Zabaglione with Fruit | $8.95 |
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| Chocolate & Hazelnut |
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| Bread Pudding | $8.95 |
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| Rum Creme Brulee | $8.95 |
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| Tiramisu | $10.95 |
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| Sticky Toffee Pudding | $10.95 |
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| Tea By The Pot |
| Tamaryokucha Green Tea | $6.50 |
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| Black English Breakfast | $4.50 |
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| White Tip Earl Grey | $4.50 |
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| Decaf English Breakfast | $4.50 |
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| Puer | $6.50 |
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| Herbal |
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| Chamomile | $4.50 |
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| Mint | $4.50 |
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| Taiwanese Oolong Tea | $8.50 |
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| Jasmine Oolong Tea | $8.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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