Centonove Menu and Prices
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Centonove Menu
| Antipasti |
| Gluten-free baguette available $5.00 |
| Tuna Tartare |
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$16.00 |
Ahi tuna with capers, chives, shallots, lemon, evoo, toasted croutons, mixed baby lettuces with honey-cider vinaigrette
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| Polpette Al Forno |
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$9.00 |
Wood-fired ground beef & pork meatballs, parmesan, ricotta, garlic, bread crumbs, egg, marinara, fontina
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| Insalata Di Pesce |
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$14.00 |
Marinated scallop and shrimp salad, lemon juice, mango, baby spinach
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| Scampi Calabrese |
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$16.00 |
Four large wood-fired shrimp, garlic, pepperoncino, evoo, brandy, basil pesto, fried lemons
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| Bruschetta Tricolore |
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$13.00 |
Grilled ciabatta bread, tomatoes, mushroom mousse, pesto, eggplant, goat cheese
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| Burrata Con Prosciutto Crudo |
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$15.00 |
Burrata, black pepper & evoo, prosciutto crudo
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| Conchiglie Al Forno (Italian Mac n Cheese) |
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$13.00 |
Conghiglie pasta, provolone, cheddar, fontina and parmesan, truffle oil, cream, baked in the wood-fired oven
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| Centonove Antipasti |
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$17.00 |
Prosciutto crudo, coppa, salami, caponata, marinated artichokes, gorgonzola, grana padano, pickled balsamic cipollini onions, sundried tomatoes (min 2 people)
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| Formaggi Misti |
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$15.00 |
Choose 3 cheeses, fig jam, sliced apple, flatbread
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| Formaggi Misti - 6 Cheeses |
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$25.00 | |
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| Insalate |
| Add chicken $8 .00, add salmon $8.00, add 3 prawns $8.00. Gluten-free baguette available $5.00 |
| Zuppa Del Giorno |
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$6.00 | |
| Insalata Tri Colore |
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$12.00 |
Arugula, radicchio, endive, roasted pecans, honey-cider vinaigrette
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| Insalata Di Manzo |
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$17.00 |
Pan-seared new york steak, organic baby kale, sliced avocado, cherry tomatoes, toasted pine nuts, red onions, lemon-basil vinaigrette
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| Insalata Tacchino |
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$15.00 |
Free-range, oven roasted turkey breast, honey gem lettuce, gorgonzola dressing, crispy pancetta, hard-boiled egg, shredded carrots
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| Insalata Di Salmone |
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$16.00 |
Pan-seared salmon, organic baby spinach, toasted shaved almonds, blueberries, orange segments, lemon vinaigrette
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| Pasta |
| Add chicken $8 .00, add 1 meatball $4.00. |
| Ravioli Al Cavolo E Mascarpone |
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$14.00 |
House-made ravioli with kale, ricotta, mascarpone, parmesan, crispy sage, brown butter
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| Gnocchi Bicolore |
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$14.00 |
House-made spinach and beet gnocchi, crispy prosciutto, creamy leek
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| Linguine Allo Scoglio |
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$19.00 |
Linguine, mussels, clams, shrimp, scallops, spicy marinara
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| Piadina Italian Sandwiches |
| Piadina is a thin italian flatbread, typically prepared in the romagna region, made with flour, olive oil salt and water. Served with side salad of baby gem lettuce and lemon vinaigrette |
| Classic Romagna |
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$12.00 |
Prosciutto crudo, robiola cheese, wild arugula, garlic aioli
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| Piadina Del Nord Ovest |
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$12.00 |
Smoked salmon, goat cheese, carmelized onions
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| Piadina Del Casale |
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$12.00 |
Porchetta, carmelized onions, mama lils peppers, gruyere cheese
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| Piadina Contadina |
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$12.00 |
Zucchini, basil pesto, roasted bell pepper, artichoke hearts, goat cheese
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| Pizza |
| Add calabrese sausage $3.00, add farm egg $2.00, add garlic $1.00, add prosciutto $3.00, add mama lils peppers $2.00, add gluten-free pizza crust $5.00 |
| Pizza Margherita Centonove |
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$14.00 |
San marzano tomatoes, basil, fresh mozzarella
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| Pizza Funghi E Fontina |
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$14.00 |
Roasted porcini mushroom, fresh garlic, parsley, fontina cheese, porcini olive oil
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| Pizza Pescatore |
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$19.00 |
Prawns, scallops, sweet tomato basil sauce, red onion, chili flakes, capers and mama lils peppers
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| Pizza Prosciutto Crudo, Arugula E Tartufo |
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$15.00 |
Fresh mozzarella, prosciutto crudo, arugula, white truffle oil
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| Pizza Del Mercato |
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$12.00 |
San marzano tomatoes, zucchini, kalamata olives, artichokes, roasted peppers, fresh mozzarella, goat cheese
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| Pizza Cinghiale |
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$19.00 |
Wild boar sausage, mama lils peppers, eggplant, mozzarella, pecorino pepato
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| Pizza Del Salumiere |
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$17.00 |
San marzano tomatoes, fresh mozzarella, salame, cotto, coppa, crispy prosciutto, parmesan
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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