Cha Cha Cha Cuba Menu and Prices

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Cha Cha Cha Cuba menu

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Tapas
Ensalada Mixta
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$8.50
Tossed mixed greens and vegetables in a coconut vinaigrette.
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Ensalada De Spinach
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$9.75
Tossed with bacon and mushrooms in a warm dijon-sherry wine dressing.
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Ceviche
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$10.50
Bay scallops, shrimp, and calamari marinated in a spicy lime-serrano chili vinaigrette
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Cajun Shrimp
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$10.50
Shrimp sauteed in spicy cajun cream sauce
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Camarones Al Ajillo
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$10.50
Shrimp sauteed with lots of garlic, parsley, cilantro, and lime juice. Served with tostones.
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Black Mussels
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$11.50
Served with garlic, tomatoes, saffron broth, and fresh herbs.
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Calamari Frito
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$9.50
Crispy calamari with lemon-garlic aioli
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Croquetas De Cangrejo
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$12.00
Snow crab croquettes with spicy cilantro aioli.
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Filetillo De Pollo
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$9.75
Paillard style chicken breast with dijon-basil cream sauce.
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Alitas De Pollo
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$9.00
Chicken wings with guava-chipotle chili glaze
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Quesadilla De Pollo
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$9.25
BBQ chicken quesadilla with guacamole, salsa, and sour cream
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Pollo Al Jerk
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$11.00
Marinated chicken thighs with habanero peppers, raisins, ginger, and tomatoes. Served with white rice.
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Chicken Curry Empanada
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$9.00
Served with tossed greens and black bean sauce.
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Ricotta Cheese & Spinach Empanada
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$9.00
Served with tossed greens and black bean sauce
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Hongos Al Jerez
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$8.75
Sauteed mushrooms with sherry wine, fresh herbs, and garlic.
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Arroz Con Frijoles
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$7.00
Yellow rice and black beans with sour cream.
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Quesadilla De Puerco
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$9.25
BBQ pork quesadilla with guacamole, salsa, and sour cream.
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Platano Frito
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$8.00
Sweet plantains with black bean sauce and sour cream.
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Tostones
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$8.00
Fried green plantain patties with black bean sauce.
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Papas Fritas
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$8.00
Fried potatoes with chili pasilla aioli.
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Yuca Frita
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$8.50
Fried yucca with green sauce.
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Dinner
Lecon Asado
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$16.50
Roasted pork marinated in oregano, garlic, black pepper, and wine. Served with congri and sweet plantains.
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Ropa Vieja
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$15.50
Shredded sirloin simmered in tomato-wine sauce with peppers, cumin, garlic, and oregano. Served with white rice and sweet plantains.
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Bistek Encebollado
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$18.00
Grilled marinated sirloin steak topped with caramelized onions. Served with congri and yucca frita.
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Paella De Mariscos
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$19.50
Sauteed yellow rice with olives, saffron, tomatoes, andouille sausage, mussels, salmon, bay scallops, calamari, and shrimp.
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Filete De Salmon Con Salsa Verde
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$16.50
Pan-fried salmon with a cuban style green sauce. Served with yellow rice, black beans, and sweet plantains.
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Arroz Con Pollo
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$16.00
Roasted marinated chicken sauteed with olives, cilantro, red pepper, peas, and yellow rice. Served with black beans.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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