Chart House Prices in Stateline, NV 89449

4.5 based on 369 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Cold Appetizers
East Meets West Tuna  
Zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips
0
Crab, Avocado & Mango Stack  
Jumbo lump crabmeat tossed in remoulade, layered with avocado & mango
0
Jumbo Shrimp Cocktail  
0
Oysters on the Half Shell  
Half dozen fresh oysters accompanied by cocktail sauce
0
Hummus Trio  
A classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips
0
Lobster & Shrimp Spring Rolls  
Hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce
0
Hot Appetizers
Tempura Shrimp Kushi  
Skewered with avocado, drizzled with soy glaze, served with kim chee slaw & citrus chili dipping sauce
0
Bruschetta Sliders  
Prosciutto & fontina cheese topped with diced tomato basil & balsamic drizzle
0
Calamari & Friends  
Lightly fried calamari & more, served with citrus chili sauce & marinara
0
Jumbo Lump Crab Cake  
Drizzled with a tangy mustard sauce
0
Crab Stuffed Mushrooms  
Baked in a white wine sauce
0
Fried Asparagus  
Jumbo spears, topped with fresh tomatoes & blue cheese butter
0
Oysters Rockefeller  
1/2 dozen, traditional style
0
Steamed Mussels  
With shallots, garlic & sherry wine or tomato basil, garlic & white wine
0
Salads
Chopped Salad  
Mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette
0
Caesar Salad  
Crisp romaine, shaved parmesan, homemade croutons & our own caesar dressing
0
Chopped Spinach Salad  
With warm bacon dressing, chopped egg, bacon, radishes & mushrooms
0
Asian Chicken Salad  
Ponzu chicken, mixed greens, cucumbers, tomatoes, carrots, mandarin oranges & tortilla strips tossed in a ginger soy dressing & topped with rice noodles
0
Beefsteak Tomato Salad  
On a bed of fresh spinach tossed in lemon vinaigrette with chopped smoked bacon, blue cheese crumbles, tempura fried onion rings & balsamic drizzle
0
Soups
Clam Chowder  
Award-winning, new england style chowder
0
Lobster Bisque  
Laced with sherry
0
Gazpacho  
Chilled tomato soup with crisp fresh vegetables & sour cream
0
Best of Soup  
Sampling of each: clam chowder, lobster bisque & gazpacho
0
Today's Fresh Fish
All fish may be prepared simply grilled with olive oil, broiled or sauteed.
Mahi  
0
Snapper  
0
Salmon  
0
Grouper  
0
Swordfish  
0
Chilean Sea Bass  
0
Ahi Tuna  
0
Flounder  
0
Halibut  
0
Signature Fish
Bronzed Swordfish  
Pan seared, savory balance of sweet & spicy, topped with jumbo lump crab, diced fresh tomatoes & lemon shallot butter, served with fried rice
0
Snapper Hemingway  
Parmesan encrusted, topped with jumbo lump crab & lemon shallot butter, served with fried rice
0
Seared Chilean Sea Bass  
Topped with fresh lobster & jumbo lump crab, served with saffron risotto
0
Spiced Yellowfin Ahi  
Seared to perfection with a ginger soy sauce, wasabi cream & saffron risotto
0
Miso Glazed Salmon  
Wrapped in prosciutto with miso maple glaze, finished with a mango & balsamic glaze drizzle, served with lemon shallot butter & asian green beans
0
Macadamia Crusted Mahi  
Warm peanut sauce with a hint of Frangelico, mango relish, soy glaze drizzle & served with asian green beans
0
Fish & Chips  
Hand dipped beer battered fish served with skinny fries & more
0
Dynamite Grouper  
Crab encrusted with basil oil drizzle, served with fried rice
0
Seafood
Pan Seared Scallops  
Ginger soy sauce & wasabi cream, served with saffron risotto & asian green beans
0
Shrimp Scampi  
With a garlic white wine butter sauce & angel hair pasta
0
Best of Shrimp  
Crab stuffed shrimp, shrimp scampi & coconut crunchy shrimp
0
Coconut Crunchy Shrimp  
Crab fried rice & sweet plum sauce
0
Mixed Seafood Grill  
Bronzed mahi, shrimp scampi & a jumbo lump crab cake, served with fried rice
0
New Wave Surf & Turf  
Fork tender short ribs with Cabernet demi-glace paired with your choice of seared scallops in ginger soy sauce or bronzed mahi, served with Yukon gold mashed potatoes
0
Baked Stuffed Shrimp  
Crab-stuffed shrimp served with saffron risotto
0
Specialty Platter  
Tempura battered lobster tail, fish & chips, coconut shrimp & calamari, served with skinny fries & more
0
Lobster Francese  
Lightly breaded lobster tail paillard, served with angel hair pasta tossed with spinach, mushrooms, asparagus & tomatoes
0
Alaskan King Crab  
Steamed to perfection & served with a baked potato
0
Lobster Tail 7 oz.  
Cold water lobster, served with fried rice & asparagus
0
Live Maine Lobster  
1½ lbs & up, served steamed with a baked potato
0
Steak, Poultry, Prime Rib
Prime Rib  
Chart house cut 10 oz.
0
Prime Rib  
Callahan cut 16 oz.
0
Filet Mignon 8 oz.  
0
Blue Cheese Filet Mignon  
0
NY Strip 14 oz.  
0
Filet 6 oz. & Cold Water Lobster Tail or Shrimp  
0
Short Ribs  
Fork tender with cabernet demi glace, Yukon gold mashed potatoes & asparagus
0
Chicken Romano  
Pan-seared with a blend of romano cheese & panko breadcrumbs, with lemon shallot butter, tomatoes, asparagus & yukon gold mashed potatoes
0
Brick Chicken  
Young hen seared thin & crispy in natural juices, served with yukon gold mashed potatoes
0
Signature Sides
Sizzling Mushrooms  
0
Asparagus  
0
Yukon Gold Mashed Potatoes  
0
Baked Potato  
0
Creamed Spinach  
0
Skinny Fries & More  
0
Asian Green Beans  
0
Signature Desserts
Hot Chocolate Lava Cake  
A rich chocolate cake with molten center, made with Godiva® liqueur. Served warm, topped with chocolate sauce, heath bar crunch and vanilla ice cream.
0
Chart House Souffle  
Light & fluffy grand marnier souffle with your choice of chocolate, raspberry or creme anglaise. Perfect for sharing, serves 3 to 4.
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Hot Menus

Total Price