Chez Josephine Menu and Prices
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Chez Josephine Menu
| Sunday Lunch |
| Organic Baby Greens |
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$7.00 |
fine herbs, lemon vinaigrette
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| Belgian Endives |
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$9.00 |
sprinkled with roquefort and roasted walnuts
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| Country Pâté |
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$8.00 |
tangy celery rémoulade, cornichons
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| Escargots Bourguignon |
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$12.00 |
garlic and herbs
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| Jumbo Shrimp |
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$12.00 |
horseradish cocktail sauce and lemon carpaccio
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| French Onion Soup |
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$10.00 | |
| Maine Lobster Bisque |
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$10.00 | |
| Spaghetti Bolognese |
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$17.00 |
"josephines favorite"
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| Fish Du Jour |
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$22.00 |
moroccan couscous, herb pesto
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| Salade Nicoise, Tuna |
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$16.00 |
peppers, potato, eggs, olives, haricots verts
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| Chicken Paillard |
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$17.00 |
golden cap mushrooms, frisée salad
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| Pan-Seared Calfs Liver |
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$16.00 |
whole grain mustard sauce, wilted spicy greens, potato croquettes
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| Steak & Eggs |
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$19.00 |
petit filet mignon, eggs any style
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| Desserts $10 |
| Crème Brûlée |
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Price may varies | |
| Le Délice Josephine |
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Price may varies |
chocolate heaven
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| Profiteroles Au Chocolat |
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Price may varies | |
| Lemon Tarte Brûlée |
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Price may varies | |
| Frozen Cappuccino Parfait |
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Price may varies | |
| Black And White Chocolate Mousse |
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Price may varies | |
| Assorted Sorbets |
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Price may varies | |
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| Beverages |
| Coffee |
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$3.00 |
| Espresso |
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$3.50 |
| Tea |
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$3.00 |
| Coffee |
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$3.00 |
| Tea |
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$3.00 |
| Espresso |
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$3.50 - $6.50 |
| Cappuccino |
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$4.25 |
| Dinner |
| Organic Baby Greens |
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$12.00 |
fines herbes, lemon dressing
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| Belgian Endive |
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$14.00 |
roquefort and roasted walnuts
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| Roasted Red And Golden Beets |
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$15.00 |
american caviar, chive crème fraîche, horseradish
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| Chinese Ravioli |
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$14.00 |
fresh goat cheese, roasted pine nuts
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| Jumbo Shrimp |
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$17.00 |
slivered lemon, horseradish cocktail sauce
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| Maryland Crab Cake |
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$17.00 |
stone-ground mustard sauce
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| Crispy Blue Point Oysters |
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$16.00 |
spiced aioli, curry dust, scallion, green apple
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| Escargots À La Bourguignonne |
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$12.00 |
herbs and garlic
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| Country Pâté |
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$12.00 |
tangy celery rémoulade, cornichons
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| Steak Tartare |
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$16.00 |
quail egg, potato gaufrettes
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| Soupe Du Jour |
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$10.00 | |
| French Onion Soup |
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$11.00 | |
| Maine Lobster Bisque |
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$14.00 | |
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| Spaghetti Bolognese |
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$22.00 |
josephines favorite
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| Artisanal Pasta |
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$22.00 |
wild mushrooms, black truffle
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| Grilled Atlantic Salmon |
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$28.00 |
wilted baby kale, tomato coulis
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| Maryland Crab Cakes |
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$34.00 |
tartar sauce and field greens
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| Lobster Cassoulet |
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$38.00 |
scallops, shrimp, seafood sausage, black beans in a light shellfish bouillon
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| Black Tiger Shrimp |
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$32.00 |
herb pesto risotto, brussels sprout leaves
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| Boudin Noir |
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$22.00 |
olive-oil smashed potatoes, apple compote
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| Slow-Roasted Amish Chicken Breast |
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$23.00 |
haricot verts, potato purée, garlic jus
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| Elviras Down-Home Fried Chicken |
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$22.00 |
sweet-potato fries, blueberry corn bread
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| Roasted Breast Of Long Island Duck |
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$27.00 |
wild rice, orange glaze
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| Pan-Seared Calfs Liver |
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$23.00 |
wilted mustard greens, potato croquettes
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| Grilled Berkshire Pork Chop |
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$29.00 |
zucchini batons, potato gratin
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| Choucroute Royale |
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$34.00 |
smoked pork loin, veal sausage, frankfurter, double-smoked bacon, pork knuckles, boiled potatoes, champagne-braised sauerkraut
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| Black Angus Filet Mignon Au Poivre |
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$38.00 |
pommes frites
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| Rack Of Lamb |
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$40.00 |
potato purée, vegetables provençale
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| Side Dishes $8 |
| Wilted Baby Kale |
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Price may varies |
| Sautéed Haricots Verts |
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Price may varies |
| Garlic-Chili Spinach |
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Price may varies |
| Shaved Brussels Sprouts |
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Price may varies |
| Truffle Mashed Potatoes |
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Price may varies |
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| Sweet-Potato Fries |
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Price may varies |
| Pommes Frites |
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Price may varies |
| Potato Croquettes |
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Price may varies |
| Sunday Brunch |
| Atlantic Smoked Salmon |
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$12.00 |
toasted brioche, mache lettuce
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| French Toast |
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$14.00 |
thick cut brioche, mascarated berries
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| Classic Eggs Benedict |
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$14.00 |
canadian bacon, hollandaise sauce
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| Eggs Florentine |
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$12.00 |
wilted spinach, hollandaise sauce
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| Norwegian Eggs |
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$15.00 |
smoked salmon, hollandaise sauce
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| Vegetarian Omelet |
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$12.00 |
spinach, diced tomato, goat cheese
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| Parisian Omelet |
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$14.00 |
ham, swiss cheese
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| Shellfish Omelet |
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$18.00 |
crab meat, shrimp, lobster
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| Maine Lobster Soft Scrambled Eggs |
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$20.00 | |
| JAi Deux Amours |
| Maine Lobster Bisque |
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Price may varies |
poached lobster, fino sherry
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| Smoked Salmon And Frisée Salade |
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Price may varies |
traditional garnish, dijon mustard vinaigrette
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| Dis-Moi Josephine |
| French Toast |
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Price may varies |
thick-cut brioche, macerated berries
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| Classic Eggs Benedict |
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Price may varies |
canadian bacon, hollandaise sauce
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| Spaghetti Bolognese |
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Price may varies |
josephines favorite
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| Yes, We Have Banana Today |
| Profiterole Au Chocolat |
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Price may varies |
banana ice cream, banana brûlée
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| Ma Tonkinoise |
| Coffee |
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Price may varies |
| Tea |
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Price may varies |
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| Desserts |
| Le Délice Josephine: Chocolate Heaven |
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$12.00 |
| Crème Brûlée |
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$12.00 |
| Black And White Chocolate Mousse |
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$12.00 |
| Lemon Tarte Brûlée |
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$12.00 |
| Apple Rhubarb Crêpe Cake |
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$12.00 |
| Frozen Cappuccino Parfait |
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$12.00 |
| Seasonal Fruits & Berries |
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$12.00 |
| Assorted Sorbets |
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$12.00 |
| Artisanal Cheese Plate |
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Price may varies |
| French White |
| 109. Sauvignon/Sémillon |
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$10.00 |
château nicot, entre-deux mers, bordeaux 2012
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| 110. Chardonnay |
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$10.00 |
les vignerons du sommierois, pays doc 2012
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| 111. Riesling |
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$12.00 |
trimbach, alsace 2011
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| 113. Sancerre |
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$15.00 |
la clef du recit, loire 2012
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| American White |
| 119. Chardonnay |
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$14.00 |
artesa, carneros 2011
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| Italian White |
| 130. Pinot Grigio |
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$12.00 |
abati regali, friuli 2012
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| Blush - Rose |
| 210. White Zinfandel |
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$10.00 |
buehler, napa valley 2013
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| 211. Château Montaud |
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$12.00 |
françois ravel, côtes de provence 2013
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| French Red |
| 310. Merlot-Syrah Le Canon Du Maréchal |
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$10.00 |
domaines cazes, languedoc-roussillon 2010
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| 311. Côtes-Du-Rhône |
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$12.00 |
pierre amadieu, rhône 2012
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| 313. Médoc |
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$12.00 |
louis de melac, bordeaux 2011
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| 322. Châteauneuf-Du-Pape |
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$19.00 |
domaine comte de lauze 2010
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| American Red |
| 330. Pinot Noir |
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$14.00 |
erath, oregon 2011
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| 332. Cabernet Sauvignon |
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$16.00 |
nadia, santa barbara highlands vineyard 2012
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| Other Regions |
| 351. Malbec |
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$10.00 |
makia, mendoza, argentina 2013
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| Champagne |
| 410. Bouvet Ladubay |
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$12.00 |
brut
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| 413. Laurent-Perrier |
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$20.00 |
brut
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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