Chez Louie Menu and Prices
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Chez Louie Menu
| Plate Lunch |
| Plate Lunch |
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$18.00 |
Soup, salad, ½ tartine, served all together
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| Starters |
| Grilled Pork Belly |
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$9.00 |
Parsnip puree, apple-lemongrass gastrique
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| Kabocha & Gruyere Croquette |
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$8.00 |
Tomato & olive provencal sauce
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| Baked Seasonal Crepe |
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$9.00 | |
| Cheese Platter |
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$14.00 |
3 Assorted cheeses & accoutrements
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| Cheese Platter (Single Cheese) |
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$6.00 |
3 Assorted cheeses & accoutrements
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| Salad |
| Protein additions: grilled chicken $7.00, seared ahi $8.00, duck confit $8.00, salmon filet $9.00, NY steak $10.00, hadji paul egg $2.00 |
| Chez |
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$8.00 |
Artisan greens, chioga beets, gold beets, watermelon radish, cucumber, white balsamic vinaigrette
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| Nicoise |
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$16.00 |
Arugula, pepper crusted tuna, kalamata, fingerling potato, haricot vert, hadji paul egg, preserved lemon-ginger vinaigrette
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| Chopped Chipotle Caesar Salad |
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$10.00 |
Chopped romaine hearts, grana padano chipotle caesar dressing, white anchovy, crostini
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| Spinach |
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$15.00 |
Grilled marinated chicken breast, pumpkin seeds, sun dried cranberry, pickled onions, gorgonzola, candied pecans, sherry vinaigrette
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| Soup |
| Soup of the Moment: AQ |
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$4.00 - $7.00 | |
| French Onion |
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$9.00 |
Gruyere, swiss, crouton
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| Main |
| Seafood Bouillabaisse (Seafood Pot) |
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Price may varies |
Chef's choice of seafood in a creative broth AQ
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| Flageolet Beans |
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$13.00 |
Apple wood smoked bacon, onion, thyme, roasted garlic, kale, hadji paul egg, herbed bread crumbs
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| Steak Frites |
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$16.00 |
Grilled sous vide NY steak, herb demi glace, garlic-parmesan fries
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| Louie Burger |
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$15.00 |
Cabernet bacon - onion jam, maytag mousse, arugula, crisp onions, choice of side
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| Salmon Amandine |
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$17.00 |
Pan roasted salmon, haricot verts, potato salad, lemon, caper, almond beurre noisettte
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| Tartine |
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$12.00 |
Open faced sandwich of the moment, choice of side
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| Duck Confit |
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$16.00 |
Boar bacon braised lentils, wilted kale, cherry - citrus gastrique
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| Jambon Brioche |
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$13.00 |
Black forest ham, brie cheese, apricot chutney, choice of side
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| Omelette Au Fromage |
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$11.00 |
Hadji paul eggs, gruyere, chives, choice of side
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| Sides |
| Frites, Tarragon - Shallot Aioli |
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$5.00 |
| Demi Chez Salad |
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$4.00 |
| Side of the Moment |
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$4.00 |
| Kids Menu |
| Grilled Cheese & Fries |
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$8.00 |
| Beef Sliders & Fries |
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$8.00 |
| Buttered Penne Pasta |
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$8.00 |
| Dessert |
| Pecan Tart |
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$8.00 |
Shortbread crust, chocolate ganache, caramel
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| Marquise Au Chocolate |
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$7.00 |
Decadent chilled chocolate mousse, blackberry compote
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| Chez Budino |
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$8.00 |
Graham cracker crunch, lemon - lavendar pudding, salted caramel, whipped cream
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| Specialty Drink |
| Americano |
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$3.00 |
Espresso & hot water
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| Cappuccino or Cafe Latte |
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$3.50 | |
| Mocha |
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$4.00 |
Espresso & chocolate sauce, steamed milk
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| Caramel Macchiato |
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$4.25 |
Steamed milk with vanilla, floating espresso shot, topped with sweet caramel sauce
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| Italian Soda |
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$3.50 |
Soda water flavored with syrup, topped with cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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