Chow House Menu and Prices
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Chow House Menu
| Start |
| Fry Bread Tacos |
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$6.00 |
Your choice of BBQ pork butt, korean beef, chipotle chicken or tofu. Two tacos served with pickled veggies, cilantro and avocado crema no mix & match
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| Wings |
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$8.00 |
Curry, habanero, cilantro-honey, garlic-parmesan or teriyaki-sesame. served with ranch
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| Sinful Spuds |
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$8.00 |
Hand-cut fries loaded with shredded cheese, crumbled bacon and green onion with a side of ranch. Add pork butt for $2.00
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| Today Soup |
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$3.95 - $5.50 | |
| Salads |
| Any salad into a salad for $1.00 more. Salads include carrots, cucumbers & tomatoes. Side not included |
| Asian Shrimp Salad |
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$12.00 |
Kale, sauteed marinated shrimp, pickled veggies and onions, alfalfa sprouts, crushed peanuts and tortilla strips. Served with sesame vinaigrette
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| Becca Salad |
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$11.00 |
Romaine, tomatoes, cucumber, carrots, cheddar cheese and chicken strips. Served with ranch
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| Sandwiches |
| Served with your choice of one side. Any sandwich into a salad for $1.00 more. Salads include carrots, cucumbers & tomatoes. Side not included |
| Big Butt |
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$9.50 |
5 Spice pulled pork butt that is slowly braised and basted with house BBQ sauce. Topped with fresh cilantro, pickled veggies and chili aioli. Served on an 8" sub roll
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| The Betty |
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$9.00 |
Marinated Korean beef, pickled veggies and red onion, cilantro, eel sauce and avocado crema. Served on a 8" sub roll
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| Amante Picante |
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$9.50 |
House-made chorizo, grilled chicken, jalapeno relish and cheese. Served on an 8" sub roll
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| Health Nut |
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$9.00 |
Marinated tofu, pickled veggies, cilantro, sprouts, crushed peanuts and spicy peanut sauce. Served on an 8" sub roll. Vegan
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| Chowsteak Hoagie |
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$9.00 |
Thinly sliced steak, lettuce, tomato, grilled onion and cheese. Served on an 8" sub roll
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| Shrimp Po Boy |
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$11.00 |
Fried shrimp, lettuce, tomato and Old Bay aioli. Served on an 8' sub roll
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| Blt & A |
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$8.50 |
Bacon, lettuce, fried tomatillos, avocado crema and ranch on a brioche bun
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| Hot Chix |
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$9.00 |
Fried chicken tossed in our house habanero sauce with lettuce, tomato and ranch. Served on a brioche bun
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| The Diggity |
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$8.50 |
Fried hot dog topped with BBQ pork butt, pickled veggies, chili aioli, cilantro and jalapeno relish
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| Pb Sammie |
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$9.50 |
BBQ pork butt, caramelized onion, cilantro-lime coleslaw and chili aioli on a brioche bun
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| Burgers |
| Served with one side. All burgers are made with 100% angus beef |
| Moo Moo's Demise |
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$9.50 |
Burger topped with a caramelized bacon patty, jalapeno relish, pickled red onion and chili aioli. Served with lettuce and tomato on a brioche bun. Add cheese for $1.00
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| Single, Double, Triple or Oh My Quad Burger |
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$8.00 - $14.00 |
Cheese, lettuce, tomato and mayo served on a brioche bun. Add bacon for $1.00
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| Veggie Burger |
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$8.50 | |
| Black & Blue |
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$10.00 |
Burger topped with blue cheese crumbles, lettuce, tomato and chili aioli on a brioche bun
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| Sides |
| Kale Salad |
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$2.95 - $5.00 |
Topped with pickled veggies and sesame seeds. Served with sesame vinaigrette on side
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| Pasta Salad |
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$2.95 - $5.00 |
Cilantro pesto pasta salad with feta and tomatoes
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| Cole Slaw |
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$2.95 - $5.00 |
Cilantro lime with sliced apples
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| Hand-Cut Fries |
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$2.95 - $5.00 | |
| Kids Options |
| 12 and under. Served with your choice of one side |
| Chicken Fingaz |
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$4.95 |
Fried chicken strips served with ranch
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| Mini Moo |
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$4.95 |
Burger patty on a brioche bun. Add cheese or bacon for $1.00 each
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| Hot Dog |
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$4.95 |
Plain with bun
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| Dessert |
| Banana Pudding |
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$4.00 |
Layers of vanilla cookie, fresh bananas, pudding and whipped cream
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| Bread Pudding |
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$4.00 | |
| S'mores Pie |
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$5.00 |
Layered graham cracker crumbs, chocolate pudding and whipped cream. Topped with toasted marshmallows
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| Other Bevs |
| Brewed Iced Tea or Sweet Tea |
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$1.50 |
| Coffee |
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$1.25 |
| Bottled Bevs |
| Coke |
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$1.99 |
20 oz
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| Diet Coke |
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$1.99 |
20 oz
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| Sprite |
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$1.99 |
20 oz
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| Ginger Ale |
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$1.99 |
20 oz
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| Lemonade |
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$1.99 |
20 oz
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| Dasan |
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$1.99 |
20 oz
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| Mexican Coca Cola - 12 oz |
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$1.99 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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