Christopher's On Whidbey Prices in Coupeville, WA 98239
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| starters |
| penn cove mussels* | $11.00 - $17.00 |
penn cove mussels steamed in white wine, cream, herbs and plenty of garlic
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| soups |
| christopher's classic clam chowder | $6.00 - $7.00 |
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| tomato cream soup* | $6.00 - $7.00 |
topped with spinach & parmesan cheese
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| roasted garlic soup | $6.00 - $7.00 |
topped with croutons
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| salads |
| additions to the salads: chicken $5.00, wild salmon $5.00, prawns $5.00, flat iron steak $5.00, anchovy $1.00, tuna salad (contains walnuts) $4.00 |
| house salad* | $5.00 - $10.00 |
mixed greens topped with our house made balsamic vinaigrette, tomatoes, cucumbers, garbanzo beans, corn and parmesan cheese
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| caesar salad*/** | $5.00 - $10.00 |
crisp romaine lettuce tossed in our house made caesar dressing with croutons, parmesan cheese and lemon
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| crudité salad* | $11.00 |
artichoke hearts, bell peppers, tomatoes, cucumbers, corn, mushrooms, garbanzo beans, broccoli & carrots served over mixed greens with roasted tomato vinaigrette
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| warm couscous salad | $11.00 |
broccoli, mushrooms & zucchini sauteed in roasted tomato vinaigrette; served over a bed of couscous & mixed greens
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| christopher's warm seafood salad* | $14.00 |
penn cove mussels & clams sautéed in roasted tomato vinaigrette with wild salmon, scallops & prawns, served over mixed greens with market vegetables
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| Mixed greens* | $11.00 |
mixed greens with shaved apple, berries, bacon bits, gorgonzola & croutons tossed in our balsamic vinaigrette
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| caesar salad*/** | $10.00 |
crisp romaine lettuce tossed in our house made caesar dressing with croutons & parmesan
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| house salad* | $10.00 |
mixed greens, tomatoes, cucumbers, garbanzo beans, corn, parmesan cheese and our balsamic vinaigrette
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| christopher's warm seafood salad* | $17.00 |
penn cove mussels & clams sautéed in roasted tomato vinaigrette with wild salmon, scallops & prawns, served over mixed greens with market vegetables
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| mussels, pasta & more |
| penn cove mussels & linguine* | $15.00 |
steamed in white wine, cream & herbs, with plenty of garlic
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| penn cove seafood stew* | $15.00 |
variety of seafood & vegetables in a light tomato broth
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| penn cove manila clams* | $14.00 |
sautéed with tomato curry & tossed with linguine
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| linguine* | $11.00 |
with either our house made alfredo sauce or marinara with parmesan
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| sandwiches |
| sandwiches are served with choice of house or caesar salad. substitute a cup of soup for two dollars. |
| grilled turkey & havarti sandwich | $9.00 - $12.00 |
sliced turkey breast with havarti cheese on grilled sourdough
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| grilled prosciutto & provolone (contains walnuts) | $9.00 - $12.00 |
prosciutto & provolone with our pesto on grilled sourdough
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| christopher's reuben | $13.00 |
pastrami on marbled rye with swiss cheese, house made sauerkraut & our thousand island dressing
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| grilled chicken sandwich* (contains walnuts) | $12.00 |
grilled chicken breast baked with tomatoes, roasted peppers, mozzarella & pesto aioli; served on an open-faced rustic ciabatta roll
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| warm tuna salad sandwich* (contains walnuts) | $12.00 |
christopher's albacore tuna salad baked with tomatoes, roasted red peppers & mozzarella cheese; served on an open-faced rustic ciabatta roll
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| steak sandwich*/** | $14.00 |
grilled flat iron steak served on an open-faced rustic ciabatta roll with grilled onions, stone ground mustard aioli, smoked cheddar cheese, tomatoes & roasted bell peppers
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| grilled angus burger* | $13.00 |
6oz burger topped with bacon-onion jam & swiss cheese on a toasted brioche bun; served with tim's classic potato chips
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| cod and oyster po' boy | $15.00 |
fried Alaskan cod and seared oysters, house tzatziki, grapes tomatoes topped with arugula salad served on and open-faced rustic ciabatta roll with tim's classic chips
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| to start |
| penn cove mussels* | $11.00 - $17.00 |
steamed in white wine, cream, herbs, and plenty of garlic
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| antipasti plate* | $14.00 |
arrangement of mediterranean bites
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| 'caesar style' calamari* | $11.00 |
sautéed with bacon, artichokes, anchovy, lemon & served over romaine hearts
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| fondue* | $9.00 |
warm mushroom, dill & cheese fondue served with vegetable crudité & french bread
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| from the soup pot |
| christopher's classic clam chowder | $6.00 - $7.00 |
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| tomato cream soup* | $6.00 - $7.00 |
topped with spinach and a grilled prawn
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| from the ocean |
| all entrees are served with a choice of house salad with balsamic vinaigrette or caesar salad. |
| wild salmon* | $ |
slow roasted wild salmon topped with our raspberry barbecue sauce served over sauteed Willowwood greens & rice*
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| penn cove seafood stew* | $23.00 |
penn cove mussels & clams simmered in light tomato broth with prawns, scallops, wild salmon & market vegetables; with garlic & cheese ciabatta bread
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| manila clams, prawns & chorizo* | $22.00 |
sautéed with roasted red peppers & tomatoes, served over creamy polenta & topped with baby kale salad
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| to the land |
| all entrees are served with a choice of house salad with balsamic vinaigrette or caesar salad. |
| pork tenderloin* | $19.00 |
three bacon wrapped pork tenderloin medallions with mushroom demi-glace; served with smoked cheddar potato au gratin & broccoli
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| new york steak*/** | $26.00 |
10 oz hand cut northwest angus new york steak or 6 oz. fillet mignon skewer with sauteed market vegetables in a stone ground mustard red wine glace and garlic finerling potatoes
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| Oven roasted chicken breast | $23.00 |
oven roasted chicken breast filled with dungeness crab server over cauliflower florets in a tarragon lemon cream sauce with grilled asparagus and wild rice
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| and pasta, of course |
| all entrees are served with a choice of house salad with balsamic vinaigrette or caesar salad. *gluten free pasta available upon request. additions to pastas $5: chicken breast, wild salmon, prawns, flat iron steak |
| linguine alfredo* | $17.00 - $19.00 |
linguine tossed in our alfredo sauce with parmesan
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| farfalle & sausage* | $16.00 |
farfalle, italian sausage, red peppers & mushrooms in smoked paprika-tomato cream sauce
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| mediterranean pasta* | $16.00 |
kalamata olives, artichoke hearts & roasted red peppers sautéed with roasted tomato, garlic & olive oil, tossed with linguine & topped with feta cheese
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| pesto gnocchi | $16.00 |
potato gnocchi & market vegetables sautéed in our house-made pesto cream
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| smoked salmon linguine* | $18.00 |
linguine tossed in wild smoked salmon cream sauce with spinach, tomatoes & black pepper
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| scampi* | $23.00 |
prawn & scallop scampi sautéed in a classic butter & garlic herb sauce; served over linguine & topped with parmesan
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| christopher's kids' menu |
| tomato cream soup or clam chowder | $3.00 |
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| house or caesar salad | $3.00 |
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| bowtie pasta tossed in butter & parmesan cheese or our homemade marinara sauce | $6.00 |
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| bowtie pasta alfredo | $8.00 |
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| wild rice blend & veggies | $6.00 |
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| additions | $4.00 |
chicken, wild salmon, flat iron steak
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| classics |
| christopher's signature chocolate mousse made with belgian-style dark chocolate* | $7.00 |
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| "emily's sweet & treats" lemon new york style cheesecake, served with "kapaws" vanilla ice cream, contains nuts** | $7.00 |
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| warm fruit crepes topped with vanilla ice cream, candied walnuts & caramel sauce | $7.00 |
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| sundaes & floats |
| "lisa's" chocolate chip cookie, served warm with vanilla ice cream & chocolate sauce | $7.00 |
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| hot fudge sundae featuring "kapaws" vanilla ice cream, whipped cream & assorted toppings* | $7.00 |
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| "emily's sweets & treats" flourless pecan brownie, served warm with vanilla ice cream & caramel sauce* | $7.00 |
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| "kapaws" vanilla ice cream float with your choice of americana root beer*, Scuttlebutt porter | $7.00 |
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| simple scoop of seasonal sorbet*, "kapaws" vanilla ice cream* | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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