Ciao! 2 An Italian Cafe Menu and Prices

4.6 based on 152 votes

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Appetizers
Stuffed Banana Peppers
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Three banana peppers filled with your choice of stuffing, fresh herbs and Italian spices, baked in our tomato basil sauce. Choice of freshly ground veal or jumbo lump crab meat.
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Arrancini alla Romana
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4 Rice balls arborio rice done roman style, stuffed with fresh mozzarella and deep fried served with our famous tomato basil sauce for dipping.
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Famous Zucchini Fritters
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Our southern italian take on zucchini, matchsticks of zucchini infused with lemon, battered and deep fried, served with our famous tomato basil sauce for dipping
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Greens and Beans with Sausage
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Fresh white beans, diced tomato, braised greens and our famous Italian sausage
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Fried or Sauteed Calamari
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Fresh baby squid either fried or sauteed. Your choice of saute, garlic and oil or spicy red marinara.
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Polpette
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Four veal meatballs, braised in our tomato basil sauce. Finished with shaved mozzarella.
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Piatto di Formaggio e’ Saluni
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Two cheeses and three meats imported of course with house marinated vegetables and warm bread.
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Eggplant Florentine
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Crumb coated fresh eggplant, layered and filled with fresh ricotta and fresh baby spinach. Baked in tomato basil sauce and finished with shaved parmigiano reggiano.
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Salads
Insalata Misticanza
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Crisp romaine, fresh vegetables, kalamata olives. Add cheese, roasted red peppers, or artichoke hearts
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Italian Wedge
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Crispy pancetta, imported gorgonzola, chopped tomato, house marinated pepperdew peppers. We recommend bleu cheese dressing.
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Mediterranean Salad
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Mediterranean salad crisp romaine, fresh and marinated vegetables, kalamata olives and feta cheese. Add your choice of protein chicken, shrimp, salmon, or steak
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Sicilian Salad
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Crisp romaine, fresh and marinated vegetables, kalamata olives and fresh mozzarella. Add chicken, steak, salmon or shrimp
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Antipasto della Casa
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Antipasto della casa italian meats and cheeses, capicola, salami, prosciutto, fresh mozzarella, and aged provolone over crisp romaine
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Entrees
Linguine con Sugo di Pomodoro
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Tomato basil sauce, torn fresh basil.
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Linguine alla Vongole
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Manilla clams, extra virgin olive oil, garlic, crusted chili pepper, and fresh parsley
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Ravioli della Casa
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House cheese ravioli, tomato basil sauce, finished with shaved asiago
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Bucatini alla Bolognese
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Bucatini alla bolognese slow cooked meat and tomato ragu’, finished with shaved asiago
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Parmigina di Melanzane
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Crumb coated fresh eggplant, tomato basil sauce, shaved asiago, linguine
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Fusilli Pompeii
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Large gulf shrimp, extra virgin olive oil, garlic, crushed tomato, white beans.
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Lasagna al’ Forno
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Fresh local ricotta, tomato basil sauce, parmigiano reggiano, fresh mozzarella
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Spaghetti alla Pescatore
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Shrimp, clams, calamari, spicy marinara
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Gnocchi della Casa
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House potato gnocchi, tomato basil sauce, shaved asiago, torn fresh basil.
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Rigatoni Abruzzese
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Short tubes of pasta tossed in our famous tomato basil sauce, served with two homemade meatballs and our lightly spiced italian sausage
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Pizza
Pizza Roma
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Tomato basil sauce, fresh mozzarella, thick cut peperoni
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Pizza Margherita
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tomato basil sauce, fresh mozzarella di bufala, torn fresh basil
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Santa Lucia
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Extra virgin olive oil, garlic, cherry tomatoes, capers, anchovy, with torn fresh basil, oregano and shaved mozzarella.
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Quattro Formaggi
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Extra virgin olive oil, fresh herbs, fontina, aged provolone, asiago, and parmigiano reggiano
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Pizza Diavola
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Tomato basil sauce, fresh mozzarella di bufala, crushed chili pepper, spicy salami, and charred banana peppers.
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Pizza Al’ Quattro Stagioni
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Tomato basil sauce, fresh mozzarella di bufala. Quartered with wild mushrooms, house marinated artichoke hearts, kalamata olives, and prosciutto di parma.
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Panino
Bisteca Pizzaiolo
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Flank steak, tomato basil sauce, onions, bell peppers.
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Pollo Florentine
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Fresh breast of chicken, paddled, seasoned rubbed, topped with baby spinach, roasted red peppers, fresh mozzarella di bufala
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Pollo Parmigiana
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Crumb coated fresh breast of chicken, tomato basil sauce, shaved mozzarella.
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Grilled Steak and Mozzarella Sandwich
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Medallions of the tenderloin, the filet, herb marinated and grilled, topped with fresh buffalo mozzarella, Roma tomato and chopped romaine. Served on a Italian roll with fried eggplant
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Veal and Pepper Panino
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A cutlet of veal, herb breaded and pan fried, topped with roasted red peppers, banana peppers and imported provolone. Served on a italian roll.
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Veal Meatball Panino
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Our house made meatballs, slowly roasted in our famous tomato basil sauce, topped with shredded fresh mozzarella, served on a Italian roll with our signature zucchini fritters
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Italian Sandwich
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Our signature sandwich filled with imported meats and cheese, red onion, fresh Roma tomato and lettuce. Served on house made foccacia with our signature zucchini fritters
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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