Cibo Restaraunt Menu and Prices
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Cibo Restaraunt Menu
| Starter for One |
| Grilled Shrimo Skewer |
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$9.00 |
Balsamic marinated tiger shrimp with red onion and cherry tomato
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| Eggplant Rotollini |
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$7.00 |
Grilled eggplant over sweet sausage and ricotta
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| Meatball Sliders |
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$7.00 |
Our housemade all beef meatballs topped with melted buffalo mozzarella
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| Roasted Beets |
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$5.00 |
Honey roasted beets served with sour cream
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| Baked Polenta |
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$5.00 |
Topped with gorgonxola
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| Stuffed Dates |
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$9.00 |
Ground beef and fontina wrapped in bacon
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| Starter for Sharing |
| Dipping Peppers |
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$7.00 |
Roasted banana and bell peppers with melted aisago and garlic brushed tuscan bread
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| Prince Edward Island Mussels |
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$9.00 |
Choice of white wine, marinara or cream leek
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| Carne Flatbread |
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$12.00 |
Sweet sausage, roasted mushrooms, imported anchovy
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| Vegetable Flatbread |
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$9.00 |
Sauteed zucchini, roasted bell peppers, parmesan
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| Fried Calamari |
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$9.00 |
Tossed with banana pepper rings
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| Bolognese Arancini |
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$10.00 |
Roasted tomato risotto, rolled with four meat bolognese and flash fried
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| Roasted Potatoes |
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$10.00 |
Layered with crispy pancetta, melted mozzarella and sour cream
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| Entrees |
| Served with soup or salad |
| Braciole |
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$20.00 |
Top round steak baked with portabella mushrooms, breadcrumbs and italian seasonings
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| New York Strip Steak |
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$22.00 |
Grilled 6oz strip served with roasted potatoes
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| Eggplant Parmesan |
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$16.00 |
Thinly sliced, layered with ricotta and parmesan
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| Chicken Parmesan |
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$18.00 |
All natural chicken breast layered witj ricotta and parmesan, served over penne marinara
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| Veal Parmesan |
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$20.00 |
Lightly breaded veal cutlet layered with ricotta and parmesan, over penne marinara
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| Veal Scaloppini Marsala |
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$19.00 |
Lightly floured pan seared veal with banana peppers, sundried tomatoes and mushrooms
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| Bechamel Cannelloni |
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$17.00 |
Squash, zucchini carrots, leeks and bell peppers in pasta crepes
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| Grilled Salmon |
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$17.00 |
Royal canadian salmon grilled to perfection, accompanied by sauteed green beans
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| Grilled Tiger Shrimp |
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$17.00 |
Balsamic marinated gulf tiger shrimp skewered with roma tomatoes and pearl onion, accompanied by sauteed green beans
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| Pasta Station |
| Penne Pasta Cibo |
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$19.00 |
Sweet sausage, onions, raisins and pine nuts blended in parmesan cream
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| Spinach Ricotta Ravioli |
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$12.00 |
In tomato, basil, cream sauce
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| Mushroom Ravioli |
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$12.00 |
In portabella mushroom cream blend
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| Rigatoni Vodka |
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$14.00 |
Marinara, cream, pearl onion, sundried tomato and parmesan
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| Cavatappi Pesto |
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$15.00 |
Fresh basil puree with pine nuts and parmesan
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| Penne Marinara |
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$10.00 |
Our house tomato sauce made daily
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| Linguini Meatball |
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$15.00 |
Housemade all beef meatballd in marinara
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| Linguini Sausage |
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$16.00 |
Homemade sweet sausage in marinara
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| Gnocchi Sorrentina |
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$14.00 |
Marinara and melted mozzarella
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| Rigatoni Bolognese |
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$15.00 |
Ground beef, pork and veal blended in marinara
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| Lobster Ravioli |
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$15.00 |
In tomato, basil and cream sauce
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| Linguini with Clams |
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$16.00 |
Sweet clams tossed in white wine, garlic and olive oil
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| Rigatoni di Mare |
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$22.00 |
Tiger shrimp, mussels and clams in tomato cream blend with sauteed zucchini marinade
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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