Cicchetti Menu and Prices
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Cicchetti Menu
| Cicchetti |
| $5.50 each or 3 for $15 Try all 8 for $35 |
| Lebanese Beet-Pickled Turnips |
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$5.50 |
dill
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| Beef tartare |
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$5.50 |
tahini, yogurt, chervil; served with crostoni
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| Castelvetrano olives |
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$5.50 |
pickled chili, orange, mint
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| Fried Shishito Peppers |
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$5.50 |
cumin emulsion
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| Smoked Eggplant Fritters |
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$5.50 |
feta buttermilk, parsley
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| Seared Halloumi |
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$5.50 |
pickled Rainier cherries, chive blossoms
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| Fresh chickpea hummus |
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$5.50 |
preserved lemon, chive
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| Pomegranate Muhamarrah |
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$5.50 | |
| Small Plates |
| Focaccia |
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$6.00 |
olive oil, za'atar
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| Artisan Lettuce |
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$10.00 |
Jordanian za'atar vinaigrette, blackberries, sumac candied walnuts, crumbled feta, parsley, mint
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| Fattoush Salad |
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$12.00 |
cucumber, red onion, tahini yogurt, bell pepper, flatbread, herbs
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| Spiced Lamb Kefta |
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$13.00 |
rose petal-cucumber yogurt, shallot, feta, dill, flatbread
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| Rainbow Potatoes |
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$10.00 |
lily bagna cauda, Spanish boquerones, crème fraîche, chervil
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| Berbere Chicken Wings |
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$12.00 |
turmeric aioli, poppy & sesame seeds, parsley
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| House Burrata |
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$11.00 |
tomato harissa brodo, heirloom tomato, celery, cucumber, parsley, oil-cured olive
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| Large Plates |
| Falafel |
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$16.00 |
black pepper toum, fennel, spring onion, preserved orange, dill
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| Black Paella |
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$26.00 |
shellfish, calamari, prawns, Calabrian chili, pickled coriander, cilantro
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| Teres Major Steak |
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$30.00 |
asparagus, spring onion, morels, ras el hanout, smoked marrow butter
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| Marinated Chicken |
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$24.00 |
cucumber, tomato, pickled shallot, parsley, bulgur, stone fruit gazpacho, green chermoula
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| Halibut |
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$28.00 |
corn, vadouvan, artichoke, potato, chorizo, basil
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| Sweets |
| Honey Custard |
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$10.00 |
olive oil fried almonds, almond tuile, stone fruit
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| Spanish Churros |
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$10.00 |
espelette sugar, sherry caramel
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| Toasted Coconut Cream Tart |
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$10.00 |
banana jam, Vadouvan syrup
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| Chocolate Mousse |
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$10.00 |
Calabrian chili cream, cherry
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| Fresh Ginger Cake |
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$10.00 |
blackberry compote, whipped yogurt
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| Gelato or Sorbetto |
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$6.00 | |
| Food |
| Cicchetti |
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$12.00 |
*Castelvetrano olives, pickled chili, orange, mint~Pomegranate muhamarrah~Lebanese beet-pickled turnips, dill~Smoked eggplant fritters, feta buttermilk, parsley~Fried shishito peppers, cumin emulsion
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| Pizza Margherita |
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$8.00 | |
| Pizza of the Day |
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$10.00 | |
| Falafel |
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$8.00 |
Black pepper toum, fennel, spring onion, preserved orange, dill
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| Berbere-Spiced Chicken Wings |
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$8.00 |
turmeric aioli, poppy & sesame seeds, parsley
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| Herb Frites |
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$6.00 |
feta buttermilk
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| Spanish Churros |
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$6.00 |
espelette sugar, cherry caramel
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| Drinks |
| Cava |
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$6.00 |
| House red, white or rosé wines |
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$6.00 |
| Draft Beer |
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$ |
| Premium Wells |
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$5.50 |
| House Cocktails |
| Garcia Fiore |
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$7.50 |
Vodka, St. Germain, lemon juice, Casal Garcia Vinho Verde Rosé
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| Roberti Shakedown |
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$7.50 |
Tequila, lime, orgeat & barrel-aged bitters
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| Agrumario |
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$7.50 |
Bourbon, Aperol, triple sec, lemon juice, orange bitters
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| Gin 'N Sin |
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$7.50 |
Gin, lemon, lime & grapefruit juies, Jeremy's grenadine
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| Daily Specials |
| Small Plate |
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$12.00 |
Fried local smelt, asparagus, roasted garlic aioli, jalapeño pesto, citrus, Espelette, cilantro
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| Small Plate |
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$11.00 |
Strawberry, fennel, summer squash, feta emulsion, watercress, basil, poppy seed, strawberry vinaigrette
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| Market Fish |
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$20.00 |
Smoked trout tagliatelle, asparagus, lemon, celery, pea vines, za'atar breadcrumbs
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| Bottled Beer Selections |
| *inquire for today's selection of local draft beers |
| Duvel 11.2oz |
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$8.00 |
| Amstel Light 12oz |
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$4.50 |
| Rambling Route Cider 16oz |
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$7.00 |
| Menabrea Blonde Ale 11oz |
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$5.50 |
| Menabrea Amber Ale 11oz |
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$6.00 |
| Kaliber Non-Alcoholic 12oz |
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$4.00 |
| Ayinger 'Celebrator' Dopplebock 11.2oz |
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$8.00 |
| Timmermans Traditional Kriek Lambic 330ml |
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$8.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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