Cicciotti's Trattoria Italiana & Seafood Menu and Prices
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Cicciotti's Trattoria Italiana & Seafood Menu
| Antipasti |
| Caprese |
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$9.00 |
Fresh buffalo mozzarella cheese and ripe tomatoes with fresh basil and xv olive oil.
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| Caprese Add Prosciutto |
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$11.00 | |
| Bruschetta Al Filetto Di Pomodoro |
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$9.00 |
Fresh chopped tomatoes and garlic over a toasted bread.
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| Bruschetta Mamma Mia |
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$13.50 |
Smoked salmon and gorgonzola cheese over toasted bread.
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| Cuori Di Carciofi Al Forno Con Gamberetti |
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$12.00 |
Baked artichoke hearts with provolone cheese, garlic and permigiano, served with tiger shrimp.
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| Asparagi Alla Zingara |
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$12.50 |
(Allow 20' for preperation) fresh asparagus steamed and baked with prosciutto di parma chopped tomatoes and buffalo mozzarella cheese.
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| Antipasto Italiano |
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$13.50 |
Fresh buffalo mozzarella and tomatoes, grilled vegetables, bruschetta, prosciutto di Parma and assorted cheeses.
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| Capesante Allo Zafferano |
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$14.50 |
(Allow 20' for preperation) jumbo scallops wrapped with prosciutto di parma in a creamy saffron sauce, served on a bed of spinach.
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| Melanzane Al Funghetto Alla Sorrentina |
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$12.50 |
Chopped eggplant sauteed in a fresh tomato sauce, basil and buffalo mozzarella.
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| Carpaccio Di Manzo |
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$13.50 |
Thinly sliced filet mignon topped with arugola, extra virgin olive oil, lemon juice, capers and shaved parmigiano.
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| Calamari & Zucchini Fritti |
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$11.50 |
Deep fried calamari with gralic and white wine in a spicy tomato sauce.
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| Calamari Alla Sorrentina |
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$11.50 |
Sauteed baby calamari with garlic and white wine in a spicy tomato sauce.
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| Focaccina Gorgonzola E Noci |
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$13.50 |
Stuffed pizza with mozzarella, gorgonzola cheese and walnuts.
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| Insalate E Zuppe |
| Fresca Verde |
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$7.00 |
Spring mix, tomatoes, radishes, carrots and cucumber tossed with homemade italian dressing.
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| Insalata Primavera |
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$9.50 |
Diced ripe tomatoes, red onions and black olives tossed with balsamic vinaigrette served with feta cheese and toasted bread.
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| Insalata Al Portobello |
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$12.50 |
Spring mix, pecans, mandarin orange and dried cranberry, topped with sliced portobello mushroom, goat cheese in balsamic reduction dressing.
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| Insalata Di Mele |
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$14.50 |
Spring mix topped with sweet goat cheese, grapes and pecans, tossed with a raspberry vinaigrette dressing served over a bed of apples and shrimp.
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| Insalata Ai Due Formaggi |
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$12.50 |
Spring mix with walnuts and deep fried goat cheese tossed in a gorgonzola cheese dressing.
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| Insalata Di Cesare |
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$8.50 - $21.00 |
Hearts of romaine with croutons and traditional caesar dressing and shaved parmigiano.
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| Insalata Di Spinaci |
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$9.50 |
Baby spinach salad served with a raspberry balsamic vinaigrette and crispy pancetta.
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| Insalata Di Cesare Con Calamari Or Pollo |
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$12.50 |
Traditional Caesar salad topped with choice of fried calamari or chicken breast.
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| Insalata Al Gorgonzola |
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$10.50 |
Spring mix, tomatoes, carrots, radishes, cucumbers, black olives tossed with a balsamic vinaigrette, served with crumbled gorgonzola cheese and toasted bread.
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| Insalata Di Mare |
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$17.50 |
Spring mix topped with fresh mussel, calamari, clams, scallops, salmon and shrimp, tossed in a lemon vinaigrette dressing.
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| Zuppa Del Giorno |
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$5.50 | |
| La Pasta |
| Gluten free ($3) and whole grain noodles available. Ask your server for details. |
| Capellini Al Pomodoro Fresco |
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$9.50 |
Angel hair pasta with garlic, olive oil and fresh chopped tomatoes.
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| Pennette Alla Vodka |
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$12.50 - $14.50 |
Short tube pasta in a creamy tomato vodka sauce.
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| Pennette Dello Chef |
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$14.50 - $19.50 |
Short tube pasta sauteed in a gorgonzola cheese sauce with chicken & sundried tomato.
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| Linguine Ai Due Golfi |
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$18.50 |
Tiger shrimp and minced crab meat in a garlic white wine sauce.
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| Rigatoni Salsiccia E Melanzane |
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$14.50 |
Italian sausages and eggplant in a tasty tomato sauce with a touch of cream.
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| Spaghetti Alla Carbonara |
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$12.50 |
Pancetta, egg yolk, cream, parmigiano and black pepper.
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| Farfalle Alla Ponzese |
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$17.50 |
Bowtie pasta sauteed with smoked salmon shrimp and scallops in a creamy vodka sauce.
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| Linguine Alla Sorrentina |
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$14.50 |
Baby calamari sauteed with white wine and garlic in a spicy tomato sauce.
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| Linguine Alle Vongole |
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$15.50 |
Fresh clams in the shell sauteed with olive oil, garlic and white wine.
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| Linguine Di Ercolano |
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$17.50 |
Jumbo shrimp in a spicy tomato sauce.
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| Fettuccine Alfredo Con Pollo |
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$15.50 - $19.50 |
Flat wide noodles sauteed in a classic alfredo sauce and chicken.
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| Pappardelle Funghi & Gamberi Tartufati |
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$19.50 |
Large flat wide noodles sauteed in a creamy brandy sauce with wild and porcini mushroom and tiger shrimp with truffle oil, topped with shaved parmigiano reggiano.
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| Pappardelle Funghi & Salsiccia |
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$17.50 |
Large flat wide noodles sauteed in a creamy brandy sauce with wild and porcini mushroom and italian sausage.
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| Tagliatelle Bolognese |
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$13.50 |
Flat noodles in a fresh meat sauce(ground veal, chicken and beef meats).
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| Tortino Di Melanzane |
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$15.50 |
Eggplant cake with fontina cheese and mozzarella in a brandy cream sauce, served with homemade cheese ravioli.
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| Linguine Alla Pulcinella |
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$15.50 |
Grilled chicken tenders and artichoke hearts in a creamy tomato sauce.
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| Pennette Impasticciate |
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$15.50 |
Short tube pasta sauteed with onions, bellpeppers, chicken and mozzarella in creamy light spicy tomato sauce.
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| Cannelloni |
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$15.50 |
Filled with chicken and veal meats, spinach and ricotta cheese, served with besciamella and bolognese sauce.
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| Lasagna Al Forno |
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$15.50 |
Filled with ricotta cheese, bolognese sauce and besciamella, topped with mozzarella cheese.
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| Lasagna Napoletana Alla Gaetano |
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$19.50 |
Filled with sicilian ricotta, homemade meatballs, besciamella, parmigiano reggiano and marinara sauce, topped with mozzarella cheese.
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| Lasagna Di Mare |
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$20.00 |
Homemade lasagna filled with shrimp, salmon, white seabass and crab meat with tomato sauce and topped with mozzarella cheese and tiger shrimp.
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| Spaghetti Con Polpettine |
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$15.50 |
Fresh homemade italian meatballs over spaghetti pasta in a tasty tomato sauce.
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| Spaghetti Alla Puttanesca Con Gamberi |
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$17.50 |
Spaghetti pasta sauteed in a zesty tomato sauce with black olives capers and shrimp.
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| Penne Maria |
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$14.50 - $19.50 |
Whole grain short tube pasta with fresh vegetables and chicken in a garlic white wine sauce.
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| Bandiera Italiana |
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$15.50 |
Sampler of gnocchi in a creamy gorgonzola pesto sauce, cheese ravioli in alfredo sauce and meat cannelloni in a marinara sauce.
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| Ravioli & Gnocchi |
| All entries are served with fresh vegetables and spaghetti aglio e olio. (please no substitutions). |
| Ravioli Di Ricotta Al Pomodoro Fresco |
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$13.50 |
Cheese filled homemade ravioli served in a fresh tomato sauce and basil.
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| Ravioli D'Aragosta |
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$20.00 |
Lobster filled homemade ravioli in a cognac sauce topped with a tiger shrimp.
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| Ravioli Al Filetto |
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$20.00 |
Filet mignon filled homemade ravioli in a gorgonzola cheese cream sauce.
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| Ravioli Portobello |
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$22.00 |
Portobello mushroom filled homemade ravioli in a butter sage sauce served with tiger shrimp and shaved parmiggiano.
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| Ravioli Al Pollo Genovese |
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$17.50 |
Chicken and pesto filled homemade ravioli in a creamy sundried tomato sauce.
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| Gnocchi Al Gorgonzolla |
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$13.50 |
Potato dumplings served with a gorgonzola cheese sauce and walnuts.
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| Gnocchi Al Pesto |
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$13.50 |
Potato dumplings served with creamy pesto sauce.
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| Gnocchi Alla Sorrentina |
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$16.50 |
Potato dumpling served in a tomato sauce with fresh buffalo mozzarella and parmigiano.
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| Gnocchi Al Salmone |
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$22.50 |
Potato dumplings served in a white creamy brandy sauce and fresh salmon.
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| Gnocchi Al Gamberi E Cozze |
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$22.50 |
Potato dumplings served in a creamy vodka sauce with shrimp and mussels.
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| Le Carni |
| Pollo Toscano |
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$18.50 |
Chicken breast topped with spinach and ricotta cheese in a creamy white wine sauce.
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| Pollo Ai Fatti Nostri |
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$18.50 |
Chicken breast topped with asparagus prosciutto and zuicchine. Finished in a creamy cognac sauce.
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| Pollo Al Marsala |
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$18.50 |
Sauteed chicken breast and mushroom in a marsala wine sauce.
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| Pollo Alla Parmigiana |
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$18.50 |
Breaded breast of chicken oven baked with eggplant, mozzarella cheese and marinara sauce.
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| Pollo E Salsiccia Ai Ferri |
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$18.50 |
Grilled chicken breast and italian sausage served with a roasted gralic rosemary sauce.
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| Piccata Di Pollo |
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$18.50 |
Pan seared chicken breast with capers in a lemon sauce.
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| Misto Di Carne Alla Brace |
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$25.00 |
Italian sausage, filet mignon and pork tenderloin, served with balsamic reduction sauce.
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| Scaloppine Ai Funghi Porcini |
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$23.00 |
Scaloppine in a creamy brandy sauce with procini mushroom.
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| Piccata Di Vitello |
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$22.00 |
Pan seared veal loin with capers in a lemon sauce.
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| Saltimbocca Alla Romana |
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$23.00 |
Scaloppine topped with prosciutto, sage and mozzorella in a white wine sauce.
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| Straccetti Ai Carciofi |
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$22.00 |
Scaloppine sauteed in a white wine sauce with fresh tomatoe and artichokes.
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| Scaloppine Al Marsala |
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$22.00 |
Scaloppine sauteed with mushroom in a marsala wine sauce.
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| Vitello Parmigiana |
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$23.00 |
Breaded veal oven baked with eggplant, mozzarella cheese and marinara sauce.
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| Il Pesce |
| Gamberi & Scallops Spiedini |
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$24.00 |
Tiger shrimp and large scallops kabob style grilled and finish in a garlic champagne sauce.
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| Scampi Pompei |
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$23.00 |
Sauteed jumbo shrimp with garlic, white wine, black olives and capers.
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| Grigliata Mediterranea |
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$24.00 |
Combination of a grilled jumbo prawns, fish, calamari and scallops, sauteed in a salmoriglio sauce.
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| Le Verdure |
| Vegetali Alla Piastra |
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$14.50 |
Grilled eggplant, bellpepper, zucchini, red onion and polenta with wild mushroom.
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| Melanzane Alla Parmigiana |
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$15.50 |
Roasted eggplant baked with mozzarella cheese and marinara sauce, served with a side of spaghetti and fresh sauteed vegetables.
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| Spinaci Saltati |
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$7.50 |
Fresh spinach sauteed with butter and garlic.
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| Il Risotto |
| Risotto Primavera |
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$13.50 - $18.50 |
Arborio rice with fresh vegetable with a touch of cream.
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| Risotto Ai Funghi Porcini |
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$17.50 |
Arborio rice sauteed with porcini mushroom, italian sausage and a touch of cream.
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| Risotto Cardiff 101 |
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$23.50 |
Arborio rice sauteed in a fresh tomato, garlic and white wine sauce with fresh clams, mussel, scallops, calamari, salmon and shrimp.
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| La Pizza |
| Pizza Margherita |
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$12.50 |
Tomato sauce, mozzarella cheese and basil.
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| Pizza Margherita Add Anchovies |
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$13.50 | |
| Pizza Margherita Alla Gaetano |
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$18.50 |
Fresh tomato sauce, buffalo mozzarella, parmigiano reggiano, xv olive oil and basil.
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| Pizza Gamberi Fra Diavolo |
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$18.50 |
Mozzarella cheese, chopped shrimp, spicy tomato sauce and basil.
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| Pizza Boscoreale |
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$16.50 |
Mozzarella, gorgonzola cheese, fresh pear, onion and walnuts.
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| Pizza Spinaci & Salsiccia |
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$14.50 |
Tomato sauce, fresh spinach, italian sausages and mozzarella cheese.
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| Pizza Pepperoni |
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$14.50 |
Tomato sauce, mozzarella and pepperoni salami.
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| Pizza Vegetariana |
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$14.50 |
Tomato sauce, mozzarella, zucchini, eggplant and bell peppers.
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| Pizza Ai Quattro Formaggi |
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$13.50 |
Mozzarella, taleggio, gorgonzola and parmigiano cheeses.
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| Pizza Ai Due Salami |
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$15.50 |
Tomato sauce, mozzarella, pepperoni and Italian salami.
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| Pizza Quattro Stagioni |
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$15.50 |
Tomato sauce, mozzarella, artichokes, mushroom and olives.
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| Pizza Al Prosciutto |
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$19.50 |
Tomato sauce, mozzarella, arugola and prosciutto di parma.
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| Pizza Sorrentina |
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$20.50 |
Calamari, clams, mussels, shrimp, tomatoes and mozzarella cheese.
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| Pizza Al Filetto |
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$20.50 |
Filet mignon mozzarella and gorgonzola cheese.
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| Pizza Pollo E Caprino |
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$18.50 |
Chicken, bellpepper, goat cheese and mozzarella cheese.
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| Calzone Farcito |
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$14.50 |
Tomato sauce, mozzarella, pepperoni, mushroom and artichokes.
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| Calzone Con Salsiccia |
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$14.50 |
Tomato sauce, mozzarella, italian sausage and spinach.
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| Bevande |
| Chilled Juices, Milk |
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$3.00 |
| Coke, Diet Coke, Sprite |
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$3.00 |
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| Shirley Temple, Roy Rogers |
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$3.00 |
| Iced Tea |
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$3.00 |
| San Pellegrino, Panna |
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$7.00 - $4.50 |
| Caffe |
| Doubles add $1.00 |
| House Blend Coffee, Hot Tea |
0
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$3.00 |
| Espresso |
0
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$3.00 |
| Cappuccino |
0
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$5.00 |
| Caffelatte, Cafe Au Lait |
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$5.00 |
| Mocha |
0
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$5.00 |
| Hot Chocolate |
0
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$5.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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