Cite Prices in Chicago, IL 60611
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Caviar Service |
| (28g) |
| Siberian Osetra Caviar |
warm cornmeal blini, traditional garnish
0
|
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| American Paddlefish Caviar |
warm cornmeal blini, traditional garnish
0
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| First Course |
| Crab Soufflé | $18.00 |
lump crab, corn herb salad, béarnaise sabayon
0
|
| Oyster Rockefeller | $15.00 |
spinach, prosciutto, red pepper, pernod, bearnaise, parmesan
0
|
| Escargot François | $16.00 |
braised bourgogne snails, garlic herb butter, puff pastry
0
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| De La Mer "From The Sea" | $20.00 |
scallops, sweet blue prawn, golden raisin jus, celery root foam
0
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| Chilled Seafood Platter | $20.00 |
prawns, oysters, daily ceviche, mignonette, cocktail sauce
0
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| Petite Steak Diane | $16.00 |
potato confit, charred onion, cognac cream
0
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| Steak Tartare | $15.00 |
egg yolk, capers, worcestershire mayonnaise
0
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| Roasted Bone Marrow | $15.00 |
provençal herbs, roasted garlic, parsley, sourdough crostini
0
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| Seared Hudson Valley Foie Gras | $24.00 |
amarena cherries, pickled pearl onions, marcona almonds, brioche
0
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| Truffle Risotto | $22.00 |
aged carnaroli, wild mushrooms truffle foam
0
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| Second Course |
| Lobster Bisque | $12.00 |
lump crab meat, lobster roe, crème fraîche, chives, puff pastry
0
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| French Onion Soup | $11.00 |
five onions, aged gruyère, parmesan
0
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| Signature Greens | $11.00 |
pears, chèvre cheese, toasted pecans, sherry vinaigrette
0
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| Caesar Salad | $12.00 |
white anchovies, hydrated tomato
0
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| Beet Salad | $12.00 |
gold, red & chiogga beets, herb goat cheese, toasted hazelnut, sherry gastrique
0
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| Main Course |
| Butter Poached Main Lobster | $38.00 |
purple cauliflower, heirloom carrots, ginger foam
0
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| Bouillabaisse | $52.00 |
red snapper, lobster, mussels, clams, prawns, saffron broth
0
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| Diver Scallops | $38.00 |
jerusalem artichoke puree, butternut squash, crumbles
0
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| Chilean Sea Bass | $40.00 |
broccoli rapini, piquillo pepper, sweet garlic foam
0
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| Salmon | $34.00 |
potato confit, green pea puree, grilled lemon, lemon burre blanc espellette pepper
0
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| Surf And Turf |
butter poached lobster, filet mignon
0
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| Lamb | $46.00 |
pistachio herb crusted rack, braised shank, yogurt, mint gelée
0
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| Berkshire Pork Chop | $36.00 |
mustard greens, amareno cherries, fried apple, calvados reduction
0
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| Amish Chicken | $30.00 |
herb roasted breast, mushroom duxelle stuffed leg, king trumpet, truffle chicken jus
0
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| Duck | $38.00 |
honey- lavender roasted breast, leg confit, parsnips, parsnip purée hazelnuts
0
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| Cuts |
| Filet Mignon | $48.00 |
tender, lean
0
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| New York Strip | $54.00 |
medium flavor, medium marbling
0
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| Prime Rib Eye | $52.00 |
rich flavor, heavy marbling
0
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| Wagyu New York Strip | $68.00 |
heavy yet thin marbling, ultimate flavor and texture
0
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| Additions |
| Au Poivre | $6.00 |
0
|
| Blue Cheese Crumble | $6.00 |
0
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| Bone Marrow | $8.00 |
0
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| Crabmeat Oscar | $14.00 |
0
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| Diver Scallops | $20.00 |
0
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| Foie Gras | $18.00 |
0
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| Seared Prawns | $14.00 |
0
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| King Crab Legs |
0
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| Lobster Tail |
0
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| Sides |
| Pomme Purée | $8.00 |
olive oil, garlic chips
0
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| Pomme Frites | $8.00 |
garlic aioli
0
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| Truffle Potato Gratin | $11.00 |
parmesan cheese
0
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| Lobster Mac N Cheese | $18.00 |
aged cheddar
0
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| Sautéed Spinach | $8.00 |
garlic, almonds
0
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| Broccoli Rapini | $9.00 |
shallots, garlic, olive oil
0
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| Wild Mushrooms | $11.00 |
oyster, crimini, maitake
0
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| Asparagus | $10.00 |
shallot butter glaze
0
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| Chef's Tasting Menu $89 |
| Amuse |
bouche. chef's selection
0
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|
| Jumbo Shrimp |
chipotle bbq sauce
0
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|
| Lobster Ravioli |
cream sage sauce
0
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|
| Asparagus Salad |
baby arugula, shaved parmesan roasted macadamia nuts, prosciutto raspberry vinaigrette
0
|
| Intermission |
| Sorbet |
| Seared Scallop |
carrots, shallots, pea puree, truffled glacage
0
|
|
| Roasted Venison |
morel mushrooms, pomme puree red wine demi-glaze
0
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|
| Cheese Cake |
chocolate ganache, raspberry sauce
0
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| Desserts |
| Creme Brulee | $9.00 |
heilala vanilla custard with burnt sugar
0
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| Chocolate Macchiato | $9.00 |
gianduja chocolate, mousse with salted caramel, sweet milk, farm, espresso gelato
0
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| Vanilla Panna Cotta | $9.00 |
huckleberry compote, vanilla streusel, blueberry sorbet
0
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| Meyer Lemon Tart | $9.00 |
swiss maringue, lemon, chip
0
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| Chocolate Fondue Per Person | $12.00 |
seasonal fruit, marshmallow, cake
0
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| Artisanal Cheese |
| (3) $12 / (5) $17. Accompanied With Fig Cake, Toast, And Pork Gel |
| Petite Basque |
sheep's milk, semi-firm, creamy, sweet & salty
0
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| Brillant Savarin |
cow's milk, soft, triple, creme, buttery, rich
0
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| Mimolette |
cow's milk, firm, sharp & tangy
0
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| Bleu A Auvergne |
cow's milk, semi-soft, grassy, herbaceous, spicy
0
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| Episses |
cow's milk, soft, strong, pungent, creamy
0
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| Signature Libations |
| St. Germain French 77 | $16.00 |
st. germain, lemon, champagne
0
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| Diamond Standard Martini | $25.00 |
diamond standard vodka, whisper of dry vermouth, trio of savory stuffed olives (seasonal)
0
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| Le Concombre | $14.00 |
cucumber vodka, limóncello, citrus
0
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| Passion Fruit Mojito | $14.00 |
10 cane rum, mint, lime, passion fruit puree
0
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| Gigi | $14.00 |
bombay sapphire gin, st. germain, pink grapefruit, soda
0
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| Sangria Margarita | $16.00 |
anejo tequila, cointreau, citrus, hibiscus & fruit infused syrup
0
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| French Oak | $14.00 |
woodford reserve bourbon, vermont maple, tawny port, red & white pepper
0
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| Urban Sidecar | $15.00 |
vsop cognac, lemon, grand marnier, chartreuse, white peach puree
0
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| Bubbles |
| Moët & Chandon | $25.00 |
imperial, france
0
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| Domain Chandon | $16.00 |
ca n.v.
0
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| Bera | $14.00 |
moscato di asti, italy 2011
0
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| Bisol | $12.00 |
jeio., prosecco, italy n.v.
0
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| White |
| Hahn | $12.00 |
chardonnay, central coast ca
0
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| Paul Hobbs | $18.00 |
crossbarn, chardonnay, sonoma ca
0
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| Root 1 | $12.00 |
sauvignon blanc, rapel valley, chile
0
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| Ca Tulio | $12.00 |
pinot grigio, alto adige, italy
0
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| Conundrum | $17.00 |
proprietary blend, ca
0
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| Rudi Wiest | $12.00 |
riesling, mosel germany
0
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| Red |
| Heron | $13.00 |
pinot noir, sonoma coast, ca
0
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| Belle Glos | $18.00 |
meomi, pinot noir, ca
0
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| Tilia | $13.00 |
merlot, mendoza, argentina
0
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| Hahn | $14.00 |
cabernet sauvignon, central coast, ca
0
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| Decoy By Duckhorn | $20.00 |
cabernet sauvignon, napa valley, ca
0
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| Altos | $14.00 |
malbec, mendoza, argentina
0
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| Hullabaloo | $13.00 |
zinfandel, napa ca
0
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| Dessert |
| Chateau Roumieu-Lacoste | $18.00 |
sauternes, 2007
0
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| Inniskillin | $26.00 |
ice wine riesling, niagra, canada 2007
0
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| Dme. Pinnacle | $20.00 |
ice apple wine, canada n.v.
0
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| Mission Hill | $28.00 |
select lot, riesling icewine, bc, canada
0
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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