CK Shanghai Menu and Prices
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CK Shanghai Menu
| Appetizers |
| Spring Rolls (2) |
0
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$4.25 |
Filled with shredded vegetables, served with house sweet & sour sauce
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| Szechuan Wontons |
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$5.50 |
Steamed pork dumplings in spicy sesame peanut sauce
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| Peking Ravioli (6) |
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$7.50 |
Pork dumplings served with house ginger sauce
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| Scallion Pancake |
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$5.75 |
Vegetarian scallion pancake homemade style, served with house ginger sauce
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| Crab Rangoon (6) |
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$6.25 | |
| Boneless Spareribs |
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$7.50 | |
| Fried Chicken Wings (6) |
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$7.50 | |
| Fried Chicken Fingers |
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$6.95 | |
| Beef Teriyaki Skewers (4) |
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$7.50 | |
| Chicken Soong |
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$11.50 |
Minced chicken stir fried with pine nuts, served with hoisin sauce and lettuce wraps
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| Shrimp Soong |
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$12.95 |
Minced shrimp stir fried with pine nuts, served with hoisin sauce and lettuce wraps
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| Fried Calamari |
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$8.95 | |
| Shanghais Combo Platter for Two |
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$19.95 |
A platter of spring rolls, crab rangoon, chicken fingers and wings, boneless spareribs and beef teriyaki skewers
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| Cold Appetizers |
| Vegetarian Goose |
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$7.50 |
Tofu skin rolled with bamboo shoots and shitake mushrooms
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| Shredded Chicken in Hot Chili and Sesame Sauce |
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$9.75 | |
| Shanghai Cucumbers |
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$5.50 |
Sliced cold cucumbers served sweet and sour with a hint of spice
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| Cold Noodles with Sesame Sauce |
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$6.95 |
Egg noodles with shredded cucumber and carrots served in house peanut sauce
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| Seaweed Salad with Sesame |
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$7.95 |
Seaweed seasoned with sesame
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| Special |
| General Gau's Crispy Shrimp |
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$15.95 |
Fresh jumbo shrimp with sweet and spicy tangerine sauce
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| Crispy Sea Scallops with Black Pepper Sauce |
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$16.95 |
Stir-fried with black pepper sauce on bed of broccoli
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| Walnut Shrimp |
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$15.95 |
Fresh Jumbo shrimp with fruity glaze tossed with sweet walnuts
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| Double Flavor Shrimp |
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$17.95 |
Sauteed with two different flavors, shanghai style and garlic white wine sauce
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| Sliced Fish Fillet with Chinese Wine Sauce |
0
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$16.95 |
Stir-fried with a light and flavorful chinese rice wine sauce
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| Shanghai Style Prawns |
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$15.95 |
Sauteed with sweet onions in a spicy tangy sauce on a bed of broccoli
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| Sizzling Seafood Plate |
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$16.95 |
Jumbo shrimp, scallops, calamari and vegetables served in a hot sizzling plate
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| Rainbow Calamari |
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$13.95 |
Served in garlic white wine sauce with assorted vegetables
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| Hunan Style Crispy Whole Fish |
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Price may varies |
Lightly battered whole sea bass in C.K's Signature sweet and spice sauce
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| Steamed Prawns with Garlic |
0
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$14.95 |
Fresh jumbo shrimp steamed with ground garlic, scallions an cilantro
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| Mango Chicken |
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$13.95 |
Sliced chicken sautéed with fresh mangoes in our chef's special sauce
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| Bok Choy with Shittake Mushrooms |
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$11.95 |
Stir-fried in house oyster sauce
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| Sizzling Eggplant Pot |
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$12.95 |
Chinese eggplant with choice of beef, chicken or shrimp in our chef's special sauce. Add $1.00 for shrimp
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| Lamb with Ginger and Scallions |
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$13.95 |
Sliced lamb sauteed with ginger and scallions
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| Hunan Lamb |
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$13.95 |
Sauteed with bamboo shoots, red peppers, mushrooms and onions in a spicy hunan sauce
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| Imperial Duck |
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$13.95 |
Sliced duck meat with assorted fresh vegetables in our chef's special hot and spicy sauce
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| Sliced Duck with Asparagus |
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$13.95 |
Sauteed with asparagus in our chef's original sauce
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| Peking Duck |
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$35.95 |
Crispy skin and sliced meat of a whole duck, served with crepes, shredded cucumbers, scallions and hoisin sauce
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| Shanghai Shredded Beef with Scallion Pancakes |
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$16.95 |
Sauteed with julienne green and red peppers, shitake mushrooms in ck's signature garlic sauce. Served with scallion pancakes
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| Soups |
| Wonton Soup |
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$3.50 | |
| Hot and Sour Soup |
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$2.95 | |
| Egg Drop Soup |
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$2.95 | |
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| Bean Curd with Vegetable Soup for Two |
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$7.95 | |
| Day Lily Soup for Two |
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$9.50 |
Shredded chicken with lily buds in egg white soup
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| House Seafood Soup for Two |
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$10.95 |
Shrimp, scallops and vegetables served in light broth
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| Chicken |
| General Gau's Chicken |
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$12.95 |
| Crispy Sesame Chicken |
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$12.95 |
| Szechuan Style Chicken |
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$11.50 |
| Chicken with Cashew Nuts |
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$11.50 |
| Chicken with Broccoli |
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$11.50 |
| Chicken with Yu-Shiang Garlic Sauce |
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$11.50 |
| Chicken with Snow Peas |
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$11.50 |
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| Chicken with Yellow Curry |
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$11.50 |
| Lemon Chicken |
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$11.95 |
| Chicken with Assorted Vegetables |
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$11.50 |
| Chicken with Black Bean Sauce |
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$11.50 |
| Beef |
| Beef with Oyster Sauce |
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$12.50 |
| Crispy Beef with Sesame |
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$13.95 |
| Beef with Broccoli |
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$12.50 |
| Beef with Assorted Vegetables |
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$12.50 |
| Beef with Black Bean Sauce |
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$12.50 |
| Hunan Style Beef |
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$12.50 |
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| Beef with Green Pepper |
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$12.50 |
| Beef with Ginger & Scallions |
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$12.95 |
| Beef with Snow Peas |
0
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$12.50 |
| Beef with String Beans |
0
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$12.50 |
| Pork |
| Pork Chop with Spiced Salt |
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$12.95 |
| Peking Spareribs |
0
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$12.95 |
| Shredded Pork with Yu-Shiang Garlic Sauce |
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$11.95 |
| Seafood |
| Crispy Spicy Shrimp |
0
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$15.95 |
| Crispy Spicy Shrimp |
0
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$15.95 |
| Szechuan Style Shrimp |
0
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$13.95 |
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| Shrimp with Cashew Nuts |
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$13.95 |
| Shrimp with Yu-Shiang Garlic Sauce |
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$13.95 |
| Prawns with Lobster Sauce |
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$14.95 |
| Prawns with Peppers in Black Bean Sauce |
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$14.95 |
| Prawns with Assorted Vegetables |
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$14.95 |
| Shanghai Style Prawns |
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$15.95 |
| Hunan Style Prawns |
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$14.95 |
| Scallops with Mixed Green Vegetables |
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$15.95 |
| Scallops with Yu-Shiang Garlic Sauce |
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$15.95 |
| Fried Calamari with Spiced Salt |
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$13.95 |
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| Vegetable Plates |
| Buddhist's Delight |
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$9.95 | |
| Chinese Eggplant with Yu-Shiang Garlic Sauce |
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$10.95 | |
| Chinese Broccoli with Oyster Sauce |
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$9.95 | |
| Sautéed Spinach with Garlic |
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$9.95 | |
| Braised String Bean with Mince Pork |
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$9.95 | |
| Broccoli with Yu Shiang Garlic Sauce |
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$9.95 | |
| Ma Po Tofu |
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$9.95 |
Bean curd with minced pork and chili
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| Hunan Style Bean Curd |
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$9.95 | |
| Pea Pod Stems with Garlic |
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$13.95 | |
| Sauteed Asparagus with Garlic Sauce |
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$11.95 | |
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| Moo Shu |
| Moo Shu |
0
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$10.95 |
Choice of chicken, pork or beef
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| Moo Shu Shrimp |
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$11.95 | |
| Moo Shu Vegetables |
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$9.95 | |
| Fried Rice |
| Shanghais House Fried Rice |
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$10.50 | |
| Fried Rice |
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$8.50 |
Choice of chicken, beef or pork
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| Fried Rice with Shrimp |
0
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$8.95 | |
| Pineapple Fried Rice with Chinese Sausage |
0
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$10.50 | |
| Vegetable Fried Rice |
0
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$7.95 | |
| Singapore Style Rice Noodles |
0
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$10.95 |
Shrimp, chicken and pork stir-fried in curry spice
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| Chow Foon |
| Chow Foon |
0
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$10.95 |
Choice of chicken, pork or beef
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| Seafood Chow Foon |
0
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$12.95 | |
| Vegetable Chow Foon |
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$9.95 | |
| Noodles |
| Shanghais Double Pan-Fried Noodles |
0
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$12.50 |
Choice of chicken, beef or pork. Semi-crisp egg noodle stir-fried with vegetables
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| Lo Mein |
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$8.95 |
Choice of chicken, beef or pork
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| Shrimp Lo Mein |
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$9.95 | |
| Vegetable Lo Mein |
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$7.95 | |
| Cold Platter |
| Vegetarian Goose |
0
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$7.50 |
| Smoked Fish |
0
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$9.95 |
| Crystal Pork |
0
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$7.95 |
| Drunken Chicken |
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$7.95 |
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| Kao-Fu (Gluten Dough) |
0
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$5.95 |
| Five Spices Beef |
0
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$7.95 |
| Shanghai Cucumber |
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$5.50 |
| Beef Tripe in Hot Chili Sauce |
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$6.95 |
| Cold Jellyfish Salad |
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$6.95 |
| Sweet & Sour Chinese Cabbage |
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$5.50 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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