Clay Oven Indian Restaurant Prices in Irvine, CA 92618
Hours of Operation
- Mon: 11:30 am - 2:30 pm
- Tue: 11:30 am - 2:30 pm
- Wed: 11:30 am - 2:30 pm
- Thu: 11:30 am - 2:30 pm
- Fri: 11:30 am - 2:30 pm
- Sat: 11:30 am - 2:30 pm
- Sun: 11:30 am - 2:30 pm
Restaurant Menu
| Starters - Vegetarian |
| Feta Naan | $9.00 |
Fresh naan filled with soft feta cheese
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| Shakahari | $10.00 |
Smoked eggplant, house-pickled olives, hummus, with baked chips
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| Seasonal Pakoras | $9.00 |
Vegetable fritters, chickpea battered
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| Starters - Non-Vegetarian |
| Merguez Naan | $10.00 |
Naan stuffed with spicy Merguez lamb
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| Kath Katha Chicken | $12.00 |
Sweet, spicy marinated chicken brochettes
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| Tandoori Bone Marrow | $12.00 |
House-pickled vegetables, with naan
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| Soups |
| Roasted Tomato Soup | $9.00 |
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| Tandoori |
| Tandoori Chicken | $16.00 |
Sweet, spicy marinated chicken brochettes
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| Chicken Tikka | $21.00 |
Chicken brochettes in an all-natural marinade with yogurt and fresh herbs
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| Tandoori Lamb Chops | $35.00 |
Succulent double chops, marinated and cooked in Tandoor
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| Swordfish Tandoori | $27.00 |
Our famous swordfish brochettes
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| Tandoori Prawns | $27.00 |
Grilled, south Indian-spiced prawns
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| Clay Oven Originals |
| Favorite Goat Curry | $26.00 |
Stewed goat curry
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| Tandoor Smoked Baby Back Ribs | $24.00 |
Mango-ginger marinade, finished to perfection in the Tandoor
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| Rabbit Curry | $26.00 |
Vadouvan-spiced rabbit in a red wine curry
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| Habanero Pork Vindaloo | $24.00 |
Pork tenderloin with potatoes and tomatoes in a hot & spicy habanero sauce
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| Poultry |
| Chicken Tikka Masala | $21.00 |
Succulent pieces of chicken simmered in a sauce of tomatoes, yogurt and spices
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| Kashmiri Chicken | $21.00 |
Praveens favorite curry, with hints of fennel and cardamom
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| Habanero Chicken Vindaloo | $21.00 |
Boneless chicken, potatoes and tomatoes in a hot & spicy habanero sauce
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| Lamb |
| Roganjosh | $23.00 |
Lean lamb cooked in a sauce of onions, ginger, garlic and fresh spices
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| Lamb Pasanda | $24.00 |
Braised in a saffron-infused creamy sauce with nuts
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| Habanero Lamb Vindaloo | $23.00 |
Lamb with potatoes and tomatoes in a hot & spicy habanero sauce
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| Seafood |
| Kerala Shrimp | $26.00 |
Shrimp in a delectable mango, coconut sauce
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| Pondicherry Fish Curry | $28.00 |
Wild-caught Chilean Sea Bass in a tangy tomato, coconut and herb curry
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| Vegetables |
| Saag Alu | $15.00 |
Spinach with potatoes
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| Choti Gobhi | $16.00 |
Brussels sprouts in our own masala
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| Paneer Tikka Masala | $17.00 |
Indian cheese, pomegranate spiced masala
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| Vegetable Kofta | $17.00 |
Vegetable and cheese dumplings simmered in a spinach sauce
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| Jeera Alu | $12.00 |
Potatoes stir-fried with cumin
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| Not Black Daal | $12.00 |
Lentils of the day, slow cooked with mild spices
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| Baigan Bhurtha | $16.00 |
Minced roasted eggplant with onions and tomatoes
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| Rice |
| Vegetable Pulao | $10.00 |
Basmati rice tossed with vegetables
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| Quinoa Pulao | $5.00 |
Fluffy quinoa
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| Cumin Pulao | $3.00 |
Aromatic basmati rice
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| Brown Rice Pulao | $5.00 |
Brown basmati rice with cumin
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| Clay Oven Bread |
| Naan | $3.00 |
Leavened bread freshly baked in our Tandoor oven
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| Garlic Naan | $4.00 |
Leavened bread topped with fresh garlic
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| Rosemary Naan | $4.00 |
Leavened bread topped with fresh rosemary
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| Basil Garlic Naan | $5.00 |
Leavened bread topped with fresh basil and garlic
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| Sourdough Naan | $4.00 |
Brushed with Ghee and sea salt
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| Onion Kulcha | $7.00 |
Stuffed with onions and spices
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| Cheese Naan | $8.00 |
Stuffed with mozzarella cheese
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| Roti | $3.00 |
Unleavened multigrain bread
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| Missi Roti (Gluten Free) | $5.00 |
Gram flour bread brushed with ghee
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| Sides |
| Papadum | $3.00 |
Crisp lentil wafers
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| Raita | $4.00 |
Homemade yogurt with seasonal flavors
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| Tikka Masala Sauce | $10.00 |
Clay Oven's tikka masala sauce
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| Seasonal Fruit Chutney | $4.00 |
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| Clay Oven's Infamous Hot Sauce | $3.00 |
Trinidad moruga scorpion, ghost pepper, black cobra, etc
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| Dessert |
| Kulfi | $7.00 |
Indian ice cream with cardamom, pistachios and saffron
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| Gulab Jamun | $7.00 |
Cheese dumplings in a cardamom-honey syrup
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| Mango Creme Brulee | $7.00 |
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| Chocolate Pot Du Creme | $8.00 |
Indian rice pudding
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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