Club 19 Restaurant Menu and Prices

4.5 based on 123 votes
Club 19 Restaurant menu

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Appetizers
Spedini
0
$10.95
Fresh mozzarella cheese encased in italian bread. Deep fried and topped with our chunky house marinara sauce
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Lobster Cakes
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$9.95
Two fried lobster cakes served with a spicy remoulade dressing
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Cold Antipasto Plate
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$13.95
Parma prosciutto, imported provolone, salami, marinated eggplant, artichoke hearts and olive medley, serves 3 to 4 guests
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Asian Spring Rolls
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$9.95
Six vegetarian lemon grass spring rolls served with a side of duck sauce
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Jumbo Shrimp Cocktail
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$8.95
Four pieces served with house made cocktail sauce
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Fresh Greens
To any salad, add grilled chicken $4.00, add grilled shrimp or grilled steak $6.00. Dressings: Balsamic, bleu cheese, caesar, chipotle, dijon vinaigrette, raspberry vinaigrette, italian, lemon & olive oil and ranch
Hawk’s Chopped Salad
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$10.95
Chopped romaine, iceberg lettuce with applewood bacon, vermont cheddar, tomato, cucumber, and asparagus with dijon vinaigrette
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Bistecca Salad
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$11.95
Field greens, tomatoes, marinated mushrooms, grilled sirloin, pecorino romano, crisp onion rings, balsamic vinaigrette
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Caprese Salad
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$11.95
Marinated mozzarella and sliced vine ripe tomatoes over fresh baby fi eld greens. With lemon olive oil dressing
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Hawk’s Waldorf Salad
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$10.95
Timeless favorite with modern fl avors. Sliced apples, dried cranberries, caramelized walnuts and bleu cheese over mixed fi eld greens
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Classic Caesar Salad
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$9.95
Romaine, croutons, parmigiano reggiano, creamy caesar dressing
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Lobster Cobb Salad
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$14.95
Mixed fi eld greens topped with cold picked lobster meat, avocados, hearts of palm, bacon, hard boiled eggs and tomatoes
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Italian Meatball Salad
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$9.95
Tomatoes, cucumber, kalamata olives, meatballs and ricotta over fresh fi eld greens with Italian dressing
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Hearty Soups
Cup or bowl
Pasta Fagioli
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$3.00 - $5.00
Our signature soup. Hearty tomato base, white beans, garlic and pasta
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Lobster Bisque
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$5.00 - $9.00
Soup Du Jour
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$3.00 - $5.00
Entrees
All entrees are served with rolls, italian bread and roasted garlic for dipping. Entrees also include your choice of soup or salad. Add $2.00 for lobster bisque
Rack of Lamb
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$24.95
Pesto and pistachio crusted new zealand rack of lamb in a cabernet sauce. Served with potato & vegetable
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Lobster Scampi
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$22.95
Maine lobster meat, white wine garlic butter sauce served over linguine
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Twin Stuffed Lobster Tails
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$24.95
Twin maine lobster tails stuffed with hawk’s seafood stuffi ng. Served with potato and vegetable
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Filet Mignon
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$24.95
Grilled 7 oz. fi let of beef with a madeira demi glaze. Served with potato and vegetable
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Roman Rib Eye Steak
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$24.95
A boneless steak marinated in fresh thyme, rosemary, garlic and extra virgin olive oil. Served with vegetable and potato. 20 ounce cowboy cut angus rib eye
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Roman Rib Eye Steak
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$18.95
A boneless steak marinated in fresh thyme, rosemary, garlic and extra virgin olive oil. Served with vegetable and potato. 12 ounce queen cut angus rib eye
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Baked Stuffed Shrimp
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$19.95
Three jumbo shrimp stuffed with hawks famous seafood stuffi ng. Served with potato & vegetable
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Baked Cod
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$17.95
Panko parmesan crusted cod loin baked in a white wine lemon butter sauce. Served with rice pilaf and vegetable
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Colossal House-Made Lasagna
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$15.95
With ground sirloin, ricotta, mozzarella and romano cheese
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Chicken Parmigiana
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$16.95
With house made marinara sauce and spaghetti
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Linguine Ala Vongole
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$16.95
Choose red or white clam sauce with garlic, wine and Italian herbs
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Shrimp & Chicken Ala Hawks
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$17.95
Artichoke hearts, cherry tomatoes, baby spinach, garlic aioli over angel hair pasta
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Chicken Marsala
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$16.95
Boneless breast of chicken, sauteed in marsala wine and mushroom sauce. Served with potato and vegetable
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Cheese Ravioli
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$12.95
A favorite any day of the week. With zesty house made marinara sauce
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Spaghetti
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$12.95
Cooked al dente with marinara sauce. Choose meatballs or italian sausage
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Meatloaf
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$15.95
Ground sirloin, combine with celery, onion and spices. Served with potato and vegetable
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Penne Ala Vodka
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$13.95
Hawks smooth and creamy vodka sauce. Add chicken $4.00, add shrimp $6.00, add meatball $2.00
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Black Angus Burger
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$11.95
Juicy half pound burger topped with bacon, american cheese, lettuce and tomato on a hard roll. Served with jersey shore french fries
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New England Hot Lobster Roll
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Price may varies
Maine lobster meat drenched in melted butter on a toasted bun. Served with coleslaw and jersey shore french fries
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price