Coleman Brook Tavern Prices in Ludlow, VT 05149
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Tavern |
| consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bome illness, especially if you have certain medical conditions |
| Crunchy Granola | $4.50 |
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| Granola and Yogurt | $5.95 |
assorted fruit yogurt topped with our crunchy granola
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| Tavem Breakfast | $7.95 |
two eggs, any style, with choice of bacon, maple link sausage or ham served with home fried potatoes and toast
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| Omelets | $7.95 |
three egg omelet with your choice of fillings, served with home fries and toast filling choices: mushroom, onion, tomato, ham, bacon, sausage, bell peppers, and cheddar cheese
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| Pancakes | $6.95 |
three light and fluffy jumbo pancakes served with pure vermont maple syrup
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| French Toast | $7.95 |
three thick cut slices of batter-dipped bread topped with powdered sugar and served with vermont maple syrup
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| A La Carte Items |
| Two Eggs Any Style | $5.00 |
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| Toasted Muffin | $2.50 |
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| Toasted Bagel | $2.00 |
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| Ham, Bacon or Maple Link Sausage | $3.50 |
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| Toast |
| White, Whole Wheat, English Muffin | $1.50 |
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| We Serve Mocha joe's Okemo Blend Coffees |
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| Harney and Sons Fine Teas |
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| To Start |
| Classic Caesar Salad | $7.00 |
thick-cut romaine with shredded asiago cheese and garlic croutons
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| Steamed Clams | $10.00 |
a full pound, steamed in butter, garlic, white wine and fresh herbs
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| Calamari | $9.00 |
lightly dusted and fried with a spicy chipotle aioli
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| Baked Brie En Croute | $8.00 |
phyllo wrapped with a balsamic reduction and sliced baguette
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| Antipasto | $9.00 |
sliced Italian sausages, cheeses and marinated olives
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| French Onion Soup | $7.00 |
a rich, sherry infused onion soup topped with a toasted crouton and melted Swiss cheese
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| La`bster Fest Wednesday | $17.95 |
labster, mussels, com on the cob and potatoes
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| Tavern Thursday | $20.07 |
5 courses-just - appetizer, entree and dessert new menu every week
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| Main Plates |
| Ami Tuna | $25.00 |
sesame-crusted with to mein noodles, wasabi sauce and pickled ginger
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| Pork Shank | $25.00 |
BBQ sauce braised with roasted red potatoes
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| New York Strip Steak | $31.00 |
grilled with tobacco onions, herbed butter and roasted red potatoes
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| Shrimp and Scallops | $22.00 |
sauteed with sun-dried tomato pesto sauce and julienne vegetables over rice pilaf
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| Tilapia | $15.00 |
parmesan potato crusted with roma tomatoes, basil and kalamata olives over rice pilaf
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| Lamb Loin Chops | $29.00 |
grilled with a whole grain demi-glace and served over rice pilaf
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| Chicken | $17.00 |
lemon pepper roasted half chicken with citrus becurre blanc and rice pilaf
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| Bistro Steak | $22.00 |
pepperberry scared with button mushroom sauce and rice pilaf
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| Ravioli | $16.00 |
filled with spinach and roasted garlic served with a pink tomato sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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