Menu With Price Menu Coleman Brook Tavern Menu

Coleman Brook Tavern Menu and Prices

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consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food bome illness, especially if you have certain medical conditions

Crunchy Granola	$4.50
Granola and Yogurt	$5.95	assorted fruit yogurt topped with our crunchy granola MORE
Tavem Breakfast	$7.95	two eggs, any style, with choice of bacon, maple link sausage or ham served with home fried potatoes and toast MORE
Omelets	$7.95	three egg omelet with your choice of fillings, served with home fries and toast filling choices: mushroom, onion, tomato, ham, bacon, sausage, bell peppers, and cheddar cheese MORE
Pancakes	$6.95	three light and fluffy jumbo pancakes served with pure vermont maple syrup MORE
French Toast	$7.95	three thick cut slices of batter-dipped bread topped with powdered sugar and served with vermont maple syrup MORE

A La Carte Items

Two Eggs Any Style	0	$5.00
Toasted Muffin	0	$2.50
Toasted Bagel	0	$2.00
Ham, Bacon or Maple Link Sausage	0	$3.50

Toast

White, Whole Wheat, English Muffin	0	$1.50
We Serve Mocha joe's Okemo Blend Coffees	0	Price may varies
Harney and Sons Fine Teas	0	Price may varies

To Start

Classic Caesar Salad	0	$7.00	thick-cut romaine with shredded asiago cheese and garlic croutons MORE
Steamed Clams	0	$10.00	a full pound, steamed in butter, garlic, white wine and fresh herbs MORE
Calamari	0	$9.00	lightly dusted and fried with a spicy chipotle aioli MORE
Baked Brie En Croute	0	$8.00	phyllo wrapped with a balsamic reduction and sliced baguette MORE
Antipasto	0	$9.00	sliced Italian sausages, cheeses and marinated olives MORE
French Onion Soup	0	$7.00	a rich, sherry infused onion soup topped with a toasted crouton and melted Swiss cheese MORE
La`bster Fest Wednesday	0	$17.95	labster, mussels, com on the cob and potatoes MORE

Tavern Thursday	0	$20.07	5 courses-just - appetizer, entree and dessert new menu every week MORE

Main Plates

Ami Tuna	$25.00	sesame-crusted with to mein noodles, wasabi sauce and pickled ginger MORE
Pork Shank	$25.00	BBQ sauce braised with roasted red potatoes MORE
New York Strip Steak	$31.00	grilled with tobacco onions, herbed butter and roasted red potatoes MORE
Shrimp and Scallops	$22.00	sauteed with sun-dried tomato pesto sauce and julienne vegetables over rice pilaf MORE
Tilapia	$15.00	parmesan potato crusted with roma tomatoes, basil and kalamata olives over rice pilaf MORE
Lamb Loin Chops	$29.00	grilled with a whole grain demi-glace and served over rice pilaf MORE
Chicken	$17.00	lemon pepper roasted half chicken with citrus becurre blanc and rice pilaf MORE
Bistro Steak	$22.00	pepperberry scared with button mushroom sauce and rice pilaf MORE
Ravioli	$16.00	filled with spinach and roasted garlic served with a pink tomato sauce MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.