Copper Fish Menu and Prices
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Copper Fish Menu
| Start |
| Chefs Soup of the Day |
0
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$7.00 | |
| Prince Edward Island Mussel Skillet |
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$12.00 | |
| Combo Skillet, Mussels & Clams |
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$14.00 |
Add shrimp $17.00
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| Old Bay Kettle Chips and Dips |
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$6.00 | |
| Crispy Calamari |
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$9.00 |
Sweet peppers and onions, sriracha mayo
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| Amazon Shrimp |
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$15.00 |
Peel and eat shrimp, chiles, garlic, lime, cilantro, butter
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| Wagyu Beef Carpaccio |
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$15.00 |
Asparagus, tomatoes, crispy onions, arugula, white truffle oil
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| Copperfish Grilled Oysters |
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$12.00 - $19.00 |
Herb butter, parmesan & romano half dz
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| Smoked Seasonal Fish Spread |
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$8.00 |
Baby heirloom tomatoes, lemon, crostinis
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| Surf & Turf Roll |
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$16.00 |
Lobster, mango, cream cheese, seared filet, shallots, avocado, balsamic teriyaki
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| Jumbo Blue Crab Cakes |
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$15.00 |
Root vegetable and apple remoulade, mustard aioli
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| Tempura Jumbo Shrimp Roll |
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$9.50 |
Cream cheese, red pepper, asparagus, avocado
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| Dynamite Roll |
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$12.00 |
Avocado, cream cheese, spicy crab and shrimp
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| Spicy Tuna Roll |
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$10.00 |
Chile oil, sriracha aioli, cream cheese, sesame, tobika
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| Crispy Fish Tacos |
0
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$12.00 |
Icelandic cod, sesame slaw, pico de gallo
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| Salads & Sandwiches |
| Romaine Heart Caesar Salad |
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$9.00 - $5.00 |
Brioche croutons
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| Greek Chopped Salad |
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$11.00 |
Romaine lettuce, black olives, onions, feta, cabernet vin
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| Gem House Salad |
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$9.00 - $5.00 |
Baby carrots, sugar snap peas, radish, herbs, champagne vin
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| Heirloom Spinach Salad |
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$11.00 |
Red onion, gorgonzola bacon vin, bacon, candied walnuts
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| Lobster Roll |
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$19.00 |
Herb brioche bun, kettle chips, request hot or cold
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| Beer Battered Fish Sandwich |
0
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$11.00 |
Brioche bun, lettuce, tomato, tartar sauce, fries
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| House Burger |
0
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$13.00 |
9 oz. Grilled meyers all natural beef, white cheddar, fries
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| Farm, Wood Hearth Roasted |
| Aspen Ridge New York Strip |
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$32.00 |
12oz, garlic and herb potato planks, market vegetables
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| Center Cut Filet |
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$36.00 |
Garlic and herb potato planks, market vegetables
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| All Natural Herb Roasted Chicken |
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$16.00 |
Farro risotto, natural jus
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| Pork Osco Bucco |
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$24.00 |
Hungarian barley, parsnip butter, granny smith apples
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| Fish, Wood Hearth Roasted |
| Atlantic Swordfish |
0
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$30.00 |
Eggplant caponata, saffron poached potatoes, tomato agra dolce
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| Black Grouper, White Truffle |
0
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$33.00 |
Grits, swiss chard, citrus vinaigrette
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| Sam Adams Fish and Chips |
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$17.00 |
Icelandic cod, tartar sauce, sesame lime slaw, fries
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| Mariscos |
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$23.00 |
Fresh catch, shrimp, scallops, clams, mussels, cilantro lime sofrito broth
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| Citrus-Glazed Scottish Salmon |
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$26.00 |
Black forbidden rice, red curry broth
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| Gulf Snapper |
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$28.00 |
Red quinoa, heirloom tomato caponata, orange vinaigrette
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| Tagliatelle Pasta Di Mare |
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$23.00 |
Mussels, shrimp, grouper, clams, roasted tomatoes
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| Shrimp Stuffed Flounder |
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$29.00 |
Fingerling potatoes, asparagus, sauce americaine
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| Crab Stuffed Maine Lobster |
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Price may varies | |
| 2lb Maine Lobster, Steamed or Grilled |
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Price may varies | |
| Angry lobster, Spice Dusted, Garlic |
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Price may varies | |
| On Ice |
| East Coast Oysters |
0
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$2.00 |
Fresh horseradish, mignonette, ea in 3, 6 or 12
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| West Coast Oysters |
0
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$3.00 |
Fresh horseradish, mignonette, ea, in 3, 6 or 12
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| Tequila Oyster Shooters |
0
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$3.50 |
Watermelon cucumber mignonette, peppercorn rim, ea
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| Bay Bucket |
0
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$15.00 |
6 gulf oysters, ½ lb chilled shrimp, marinated mussels
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| Ceviche |
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$12.00 |
Chefs choice, ask your server for todays variety
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| Sides and Such Each |
| Market Vegetables |
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$6.00 |
| Red Quinoa |
0
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$6.00 |
| Garlicky Spinach |
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$6.00 |
| Fingerling Potatoes |
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$6.00 |
| Sesame-Lime Slaw |
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$6.00 |
| Farro Risotto |
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$6.00 |
| Mushroom Fricassee |
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$6.00 |
| White Truffle Grits |
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$6.00 |
| House Fries |
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$6.00 |
| Garlic & Herb Potato Planks |
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$6.00 |
| Grilled Asparagus |
0
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$6.00 |
| Black Forbidden Rice |
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$6.00 |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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