Menu With Price Menu One Block West Menu

One Block West Menu and Prices

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Appetizers

Soup of the Day	$4.00
Baby Green Salad	$5.00	Mixed greens with local apples, mindoro blue cheese, and cajun-spiced pecans. Gluten free MORE
Crispy Goat Cheese Rounds with Tomato Vinaigrette Dipping Sauce	$5.00	Two rounds of lightly breaded fresh local chevre, sauteed to crispy brown MORE

Pastas and Large Salads

Eds Pasta	$9.00	Vegan without cheese, add grilled chicken $2.00 add grilled shrimp $4.00. Gemelli pasta, tomatoes, artichokes, capers, basil, garlic, white wine MORE
Candices Pasta	$9.00	Add grilled chicken $2.00, add grilled shrimp $4.00. Gemelli pasta, tomatoes, pancetta, spinach, feta, garlic, basil, cream MORE
Harvest Pasta	$10.00	Add grilled chicken $2.00, add grilled shrimp $4.00 cheese tortellini, sweet potato cream, porcini, sage, kale MORE
Crispy Goat Cheese Salad	$10.00	crispy goat rounds, baby greens, cucumbers, toasted almonds, tomatoes, tomato vinaigrette MORE
Warm Grilled Chicken Salad	$10.00	Grilled chicken breast, butternut squash, asian pear, cajun-spiced pecans, baby greens. Gluten free MORE

Specialty Entrees

Three Onion-Ricotta Frittata	0	$10.00	Baked omelette, add bacon $2.00 local brown eggs, caramelized onions, garlic, leeks, ricotta. Gluten free MORE
Pork Belly Banh Mi	0	$12.00	Grilled baguette, house-cured pork belly, carrot, daikon, cucumber, cilantro, spicy mayo MORE

French Onion Lentils	0	$10.00	Vegan without cheese, gf without crostino mushroom black garlic caramelized onion lentils, spinach caramelized onion cheese crostino MORE
Bangers and Mash	0	$10.00	Grilled game sausage, mashed parsnips, spinach MORE
Local Angus Cheese Steak Bruschetta	0	$11.00	Grilled local angus beef, peppers and caramelized onions, and provolone cheese on grilled focaccia MORE

Seafood

Seafood Entree of the Day	Price may varies
Shrimp & Grits	$14.00	Golden anson mills grits, Surry sausage, shallots, lemon, thyme, green onions. Gluten free MORE
Crab Cake with Farmers Market Slaw	$14.00 - $28.00	All crab, no filler, no old bay, our slaw has a rice vinegar and sugar dressing MORE
Caramelized Sea Scallops	$16.00	Sweet potato puree and sauteed spinach. Gluten free MORE
Shellfish Puttanesca	$14.00	Mussels, shrimp, and a scallop in spicy marinara with olives and capers on pasta MORE

Cheeses

Recommended drinks follow each cheese plate

Red Wine Cheese Plate	0	$14.00	Three artisanal cheeses suitable for pairing with red wine. Try VAs own linden claret MORE
White Wine Goat Cheese Plate	0	$14.00	Three artisanal goat cheeses for pairing with white wine. Try VAs own glen manor sauvignon blanc MORE

Port and Blue Cheese Tasting Plate	0	$14.00	Tawny port with two of our blue cheeses, with 20-year old tawny, $20 MORE

Desserts

All desserts made in house by the crew. Recommended drinks follow each dessert

Pineapple	$9.00	Rum-flambeed pineapple, coconut sorbet, toasted coconut. Try vas own linden petit manseng MORE
Apricot, Apricot	$9.00	Apricot creme caramel, apricot jam, candied apricots, candied pecans, creme anglaise, graham crust. Try vas own glen manor petit manseng MORE
Chocolate Bread Pudding	$9.00	Creme anglaise, chocolate flakes, vanilla-balsamic reduction. Try vas own fabbioli cellars rosa nera MORE
Apple Upside Down Cake	$9.00	Graham crust, dried apple, apple cider syrup, pear butter, caramel sauce. Try the di lenardo verduzzo MORE
La Bete Noire	$9.00	Flourless chocolate torte, creme anglaise, vanilla-balsamic reduction. Try vas own fabbioli cellars raspberry merlot MORE
Creme Brulee of the Day	$9.00	Try vas own linden late harvest MORE
Caramelized Orange Upside Down Cake	$9.00	Coconut sorbet, toasted coconut. Try the chateau suau cadillac MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.