Craft 260 Prices in Fairfield, CT 06824
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Taste and Share |
| Taste and Share |
| Locally Made Burrata | $13.00 |
Charred red pepper relish, roasted pecan pesto, olive tapenade, grilled garlic bread.
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| Southern Wings | $11.00 |
Buttermilk fried with a choice of sauce.
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| PEI Mussels | $14.00 |
Double smoked bacon, cherry peppers, red onion, fresh herbs and garlic crostini.
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| Beer Brussels | $10.00 |
Beer soaked Brussels sprouts, roasted garlic, goat cheese, smoked tomato and bourbon ketchup.
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| Craft Chili | $8.00 |
Chorizo and beef, beans, 'sweet heat' spice blend, shredded cheddar and tortilla chips.
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| Wood Oven Pretzels | $9.00 |
IPA Vermont white cheddar sauce, stone ground mustard.
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| Craft Nachos | $14.00 |
Craft chili, tortilla chips, onions, tomatoes, black beans and IPA poblano cheese.
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| Poutine 260 | $10.00 |
Hand cut fries, crispy drunken pig bacon, IPA cheddar sauce, shaved garlic, Sriracha and fresh herbs.
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| Empanadas | $11.00 |
Seared steak, cilantro, cheddar Jack cheese, fried crispy and cilantro-lime aioli.
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| Crispy Calamari | $11.00 |
Lightly floured, flash fried, drizzled with garlic aioli, marinara and lemon.
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| Drunken Pig | $11.00 |
Thick cut Applewood smoked bacon in a 2 day bourbon soak. Smoked again with hickory. Rubbed with a brown sugar and chili pepper blend. Oven roasted Worcestershire and black pepper aioli.
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| Locally Made Burrata | $13.00 |
Charred red pepper relish, roasted pecan pesto, olive tapenade, grilled garlic bread.
0
|
| Southern Wings | $11.00 |
Buttermilk fried with a choice of sauce.
0
|
| PEI Mussels | $14.00 |
Double smoked bacon, cherry peppers, red onion, fresh herbs and garlic crostini.
0
|
| Beer Brussels | $10.00 |
Beer soaked Brussels sprouts, roasted garlic, goat cheese, smoked tomato and bourbon ketchup.
0
|
| Craft Chili | $8.00 |
Chorizo and beef, beans, 'sweet heat' spice blend, shredded cheddar and tortilla chips.
0
|
| Wood Oven Pretzels | $9.00 |
IPA Vermont white cheddar sauce, stone ground mustard.
0
|
| Craft Nachos | $14.00 |
Craft chili, tortilla chips, onions, tomatoes, black beans and IPA poblano cheese.
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| Poutine 260 | $10.00 |
Hand cut fries, crispy drunken pig bacon, IPA cheddar sauce, shaved garlic, Sriracha and fresh herbs.
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| Empanadas | $11.00 |
Seared steak, cilantro, cheddar Jack cheese, fried crispy and cilantro-lime aioli.
0
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| Crispy Calamari | $11.00 |
Lightly floured, flash fried, drizzled with garlic aioli, marinara and lemon.
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| Drunken Pig | $11.00 |
Thick cut Applewood smoked bacon in a 2 day bourbon soak. Smoked again with hickory. Rubbed with a brown sugar and chili pepper blend. Oven roasted Worcestershire and black pepper aioli.
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| Build Your Own Salad |
| Build Your Own Salad |
| Build Your Own Salad | $7.00 - $10.00 |
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| Build Your Own Salad | $7.00 - $10.00 |
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| Handheld |
| Handheld |
| 8 oz. American Classic Burger | $13.00 |
Fresh ground short rib blend, sharp American cheese, lettuce, tomato and house made pickles on toasted brioche on toasted brioche. Includes hand-cut fries.
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| 8 oz. Craft 260 Burger | $16.00 |
Fresh ground short rib blend, fire grilled, 8 hour caramelized onions, smoked tomatoes, crispy pork belly, IPA Vermont cheddar sauce and roasted garlic aioli on brioche bun. Includes hand-cut fries.
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| 8 oz. Bar Towel Burger | $16.00 |
Ground short rib blend, chorizo chili, IPA cheddar sauce, pickles and fried onions, on Texas toast. Includes hand-cut fries.
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| 8 oz. Yaki Burger | $16.00 |
Ground short rib blend, house made teriyaki and lime glaze, grilled pineapple, crispy whiskey bacon, arugula and red onion. On toasted brioche. Includes hand-cut fries.
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| Soutwest BLT | $14.00 |
Brown sugar and paprika rubbed bacon, avocado, bibb lettuce, tomato, red onion, lime and roasted garlic mayo on Texas toast. Includes hand-cut fries.
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| Surf-Which | $14.00 |
IPA battered Atlantic cod, cheddar cheese, bibb lettuce, tomato, red onion, and house made tartar souse on Texas toast. Includes hand-cut fries.
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| 260 Steak Sandwich | $15.00 |
Sliced flank steak, wild mushrooms, roasted peppers, fontina cheese, 8 hour caramelized onions and fresh pesto. Pressed on a baguette. Includes hand-cut fries.
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| Veggies Are Cool | $13.00 |
Grilled eggplant, broccoli rabe, broken burrata, marinated tomatoes, red onions and fresh pesto. Pressed on a baguette. Includes hand-cut fries.
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| Spicy South | $14.00 |
Sriracha and buttermilk marinated southern fried chicken breast, Swiss cheese, sweet honey Dijon, house made pickles and bibb lettuce on Texas toast. Includes hand-cut fries.
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| 8 oz. American Classic Burger | $13.00 |
Fresh ground short rib blend, sharp American cheese, lettuce, tomato and house made pickles on toasted brioche on toasted brioche. Includes hand-cut fries.
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| 8 oz. Craft 260 Burger | $16.00 |
Fresh ground short rib blend, fire grilled, 8 hour caramelized onions, smoked tomatoes, crispy pork belly, IPA Vermont cheddar sauce and roasted garlic aioli on brioche bun. Includes hand-cut fries.
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| 8 oz. Bar Towel Burger | $16.00 |
Ground short rib blend, chorizo chili, IPA cheddar sauce, pickles and fried onions, on Texas toast. Includes hand-cut fries.
0
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| 8 oz. Yaki Burger | $16.00 |
Ground short rib blend, house made teriyaki and lime glaze, grilled pineapple, crispy whiskey bacon, arugula and red onion. On toasted brioche. Includes hand-cut fries.
0
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| Soutwest BLT | $14.00 |
Brown sugar and paprika rubbed bacon, avocado, bibb lettuce, tomato, red onion, lime and roasted garlic mayo on Texas toast. Includes hand-cut fries.
0
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| Surf-Which | $14.00 |
IPA battered Atlantic cod, cheddar cheese, bibb lettuce, tomato, red onion, and house made tartar souse on Texas toast. Includes hand-cut fries.
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| 260 Steak Sandwich | $15.00 |
Sliced flank steak, wild mushrooms, roasted peppers, fontina cheese, 8 hour caramelized onions and fresh pesto. Pressed on a baguette. Includes hand-cut fries.
0
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| Veggies Are Cool | $13.00 |
Grilled eggplant, broccoli rabe, broken burrata, marinated tomatoes, red onions and fresh pesto. Pressed on a baguette. Includes hand-cut fries.
0
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| Spicy South | $14.00 |
Sriracha and buttermilk marinated southern fried chicken breast, Swiss cheese, sweet honey Dijon, house made pickles and bibb lettuce on Texas toast. Includes hand-cut fries.
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| Wood Oven Flatbreads |
| Wood Oven Flatbread |
| Old School Flatbread | $15.00 |
Broccoli rabe, Longhini Italian sausage, fresh garlic, cherry peppers, fontina cheese and shaved Pecorino.
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| The Nonna Flatbread | $14.00 |
Locally made burrata, crushed plum tomatoes, fresh basil, garlic and extra virgin olive oil.
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| Harvest Flatbread | $15.00 |
Roasted butternut squash, bacon, kale, fontina, goat cheese, bourbon and maple drizzle.
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| Buffalo Flatbread | $15.00 |
Southern fried chicken, Sriracha Buffalo sauce, red onions, cheddar, Gorgonzola, celery and garlic aioli.
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| Forest Mushroom Flatbread | $15.00 |
Roasted wild mushrooms, garlic, fontina cheese, shaved red onions, baby arugula, Pecorino and a drizzle of white truffle oil.
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| Steak House Flatbread | $16.00 |
Flank steak, crushed tomato, shaved red onions, baby spinach, crumbled blue cheese, fontina and house made lemon pesto.
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| Old School Flatbread | $15.00 |
Broccoli rabe, Longhini Italian sausage, fresh garlic, cherry peppers, fontina cheese and shaved Pecorino.
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| The Nonna Flatbread | $14.00 |
Locally made burrata, crushed plum tomatoes, fresh basil, garlic and extra virgin olive oil.
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| Harvest Flatbread | $15.00 |
Roasted butternut squash, bacon, kale, fontina, goat cheese, bourbon and maple drizzle.
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| Buffalo Flatbread | $15.00 |
Southern fried chicken, Sriracha Buffalo sauce, red onions, cheddar, Gorgonzola, celery and garlic aioli.
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| Forest Mushroom Flatbread | $15.00 |
Roasted wild mushrooms, garlic, fontina cheese, shaved red onions, baby arugula, Pecorino and a drizzle of white truffle oil.
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| Steak House Flatbread | $16.00 |
Flank steak, crushed tomato, shaved red onions, baby spinach, crumbled blue cheese, fontina and house made lemon pesto.
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| Meals |
| Meal |
| Baked Mac and Cheese | $16.00 |
Cavatappi pasta, Gouda, mascarpone, IPA Vermont cheddar sauce and buttered crumbs.
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| Lobster Mac | $22.00 |
Our classic mac and cheese with tarragon, a splash of cognac and chunks of fresh lobster.
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| Fish and Chips | $17.00 |
IPA battered Atlantic cod, hand cut fries, coleslaw and house made tartar sauce.
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| Boneless Short Ribs | $24.00 |
Braised in stout, roasted garlic mashed potatoes, wild mushrooms, pearl onions and demi glaze.
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| Chicken and Waffles | $17.00 |
Cajun buttermilk southern fried chicken, malted Belgian waffle, real maple syrup, molasses, bourbon reduction and house made coleslaw.
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| Pork Chop | $21.00 |
Pounded bone in pork loin chop grilled, garlic mashed, sauteed broccolini, white wine and cherry pepper demi glace.
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| Spice is Nice | $21.00 |
Blackened catfish filet, 3 cheese and roasted garlic grits, roasted tomato jalapeno pan sauce, sweet and spicy bacon.
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| Risotto | $19.00 |
Broccoli rabe, shaved garlic, Longhini Italian sausage, white wine and shaved Pecorino.
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| Baked Mac and Cheese | $16.00 |
Cavatappi pasta, Gouda, mascarpone, IPA Vermont cheddar sauce and buttered crumbs.
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| Lobster Mac | $22.00 |
Our classic mac and cheese with tarragon, a splash of cognac and chunks of fresh lobster.
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| Fish and Chips | $17.00 |
IPA battered Atlantic cod, hand cut fries, coleslaw and house made tartar sauce.
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| Boneless Short Ribs | $24.00 |
Braised in stout, roasted garlic mashed potatoes, wild mushrooms, pearl onions and demi glaze.
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| Chicken and Waffles | $17.00 |
Cajun buttermilk southern fried chicken, malted Belgian waffle, real maple syrup, molasses, bourbon reduction and house made coleslaw.
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| Pork Chop | $21.00 |
Pounded bone in pork loin chop grilled, garlic mashed, sauteed broccolini, white wine and cherry pepper demi glace.
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| Spice is Nice | $21.00 |
Blackened catfish filet, 3 cheese and roasted garlic grits, roasted tomato jalapeno pan sauce, sweet and spicy bacon.
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| Risotto | $19.00 |
Broccoli rabe, shaved garlic, Longhini Italian sausage, white wine and shaved Pecorino.
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| Sides |
| Side |
| Craft Fries | $6.00 |
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| House Made Coleslaw | $5.00 |
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| Hand Cut Fries | $4.00 |
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| Garlic Parmesan Brussels Sprouts | $7.00 |
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| Broccoli Rabe | $6.00 |
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| Side Caesar Salad | $4.00 |
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| Craft Fries | $6.00 |
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| House Made Coleslaw | $5.00 |
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| Hand Cut Fries | $4.00 |
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| Garlic Parmesan Brussels Sprouts | $7.00 |
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| Broccoli Rabe | $6.00 |
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| Side Caesar Salad | $4.00 |
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| Dessert |
| Dessert |
| Maple Bourbon Bread Pudding Brioche & Belgian Waffles | $10.00 |
w/ Pecans, Apples, Maple Syrup and Bourbon. Butterscotch & Whipped Cream
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| Peppermint Cheesecake | $12.00 |
Rich, Smooth, White Chocolate Cheesecake Folded with Crunchy Peppermint Candy. Oreo Crust
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| S'mores | $12.00 |
A fun take on an American classic. Rich chocolate ganache topped with handmade marshmallows. Served straight out of the oven with handcrafted graham cracker dipping sticks. Great to share!
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| Craft Crème Brulee Craft Crème Brulee | $10.00 |
Chai Spiced with Cardamom, Clove and Star Anise w/ A Crispy Sugar Top
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| Maple Bourbon Bread Pudding Brioche & Belgian Waffles | $10.00 |
w/ Pecans, Apples, Maple Syrup and Bourbon. Butterscotch & Whipped Cream
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| Peppermint Cheesecake | $12.00 |
Rich, Smooth, White Chocolate Cheesecake Folded with Crunchy Peppermint Candy. Oreo Crust
0
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| S'mores | $12.00 |
A fun take on an American classic. Rich chocolate ganache topped with handmade marshmallows. Served straight out of the oven with handcrafted graham cracker dipping sticks. Great to share!
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| Craft Crème Brulee Craft Crème Brulee | $10.00 |
Chai Spiced with Cardamom, Clove and Star Anise w/ A Crispy Sugar Top
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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