Crustacean Prices in Beverly Hills, CA 90210
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Soups & Entree Salads |
| Mama Ans Famous Vietnamese Pho | $10.00 |
rice noodle, onions, scallion, choice of beef or chicken
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| Seafood Wonton Soup | $10.00 |
shiitake mushrooms, napa cabbage, broccoli, carrot
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| Red Quinoa Salad | $17.00 |
* grilled beets, carrot, zucchini, red onion, cilantro lemongrass vinaigrette
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| Kale Salad | $15.00 |
* kale, red onions, carrot, dried cranberries, pistachios, garlic lemon dressing
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| Warm Spinach Salad | $16.00 |
* spinach, watercress, mushrooms, shallots, shaved parmesan cheese, balsamic vinaigrette
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| Hamachi Salad | $17.00 |
daikon radish, mixed greens, citrus soy ponzu
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| Seared Ahi Tuna Salad | $17.00 |
coriander encrusted, arugula, spinach, cranberry vinaigrette
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| Grilled Calamari Salad | $16.00 |
arugula, green beans, potatoes, tempura, eel sauce, pesto
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| Yuzu Chopped Salad | $16.00 |
chicken, sweet corn, avocados, tomatoes, caramelized walnuts, bacon, crispy rice noodles, yuzu dressing
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| Warm Chicken Salad | $16.00 |
organic chicken, onions, mesclun greens, raspberries vinaigrette
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| Beef Carpaccio Salad | $15.00 |
arugula, mixed greens, red onions, capers, lemongrass dressing
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| Tapas & Rolls |
| Lemongrass Beef Or Chicken Skewers | $10.00 |
grilled, asian herbs, pickled vegetables
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| Crispy Chicken Roll | $10.00 |
rice paper, organic chicken, black mushrooms, jicama, vermicelli, lemon chili oil
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| Rock Shrimp Tempura | $13.00 |
tempura battered, butter lettuce, honey spicy aioli
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| Steamed Dumpling Trio | $9.00 |
chicken, beef, seafood, balsamic soy tamarind
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| Turmeric Grilled Calamari | $12.00 |
* saffron, orange zest, peanut mustard sauce
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| Sweet & Spicy Chicken Meatballs | $13.00 |
basil, tofu, tempura flakes, gochujang sauce
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| Tuna Arugula Roll | $16.00 |
avocados, edamame-eel sauce
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| Dungeness Crab Salmon Roll | $17.00 |
tobiko, asparagus, soy turmeric paper, eel sauce
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| Surf & Turf Roll | $14.00 |
grilled steak, coconut prawn, asparagus, cucumbers, avocados, roasted seaweed, eel aioli sauce
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| Beef Summer Roll | $13.00 |
grilled steak, napa cabbage, rice noodles, asian herbs, eel sauce
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| Tiato Roll | $11.00 |
* seaweed, grilled eggplant, tofu, soy turmeric paper, wasabi lime sauce
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| Buddha Roll | $10.00 |
* black mushrooms, cabbage, carrots, jicama, rice paper, roasted bean curd, sweet chili bean sauce
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| Light Fares* |
| Goji Berry Brown Rice | $16.00 |
swiss chard, baby bok choy, kale, edamame, garlic & herbs
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| Baked Tofu Pasta | $15.00 |
julienned snow peas, trumpet oyster, shiitake mushrooms
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| Ragout Eggplant | $16.00 |
tomatoes, tofu, zucchini, mushrooms, carrot, vietnamese herbs
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| Buddhas Delight | $15.00 |
sugar snap peas, tofu, asparagus, shiitake mushrooms, oyster mushrooms, carrot, bok choy, vegetable au jus
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| Large Plates |
| Mamas No Carb Kobe Burger | $15.00 |
spicy aioli, cracked pepper over green beans, cheddar cheese
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| Hanoi-Style Vermicelli | $16.00 |
chilled rice noodles, turkey meatballs, herb salad, lime dressing
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| Ginger Chicken Ravioli | $19.00 |
light porcini mushroom miso broth
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| Vietnamese Crepe | $16.00 |
crispy rice flour, turmeric, shrimp, chicken, mushrooms, bean sprouts, squash, bean sauce
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| Kung Pao Chicken | $16.00 |
cashews, red & yellow bell peppers, onions, chili
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| Orange Chicken | $16.00 |
chicken, orange, ginger, shallot, asian herb, broccoli
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| Angel Hair Pasta With Lobster Sausage | $20.00 |
tamarind tomato lobster au jus
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| Ans Famous Garlic Noodle With Prawns | $20.00 |
seasoned & sauteed in light ans secret garlic sauce
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| Classic Wok Egg Noodle |
cabbage, bean sprouts, carrot, mushrooms, broccoli
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| Classic Wok Egg Noodle | $15.00 |
choice of: chicken
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| Classic Wok Egg Noodle | $16.00 |
choice of: beef
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| Classic Wok Egg Noodle | $17.00 |
choice of: shrimp
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| Steamed Filet Of Sole | $17.00 |
* shiitake mushrooms, roasted corn, baby bok choy, sesame miso viniagrette
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| Wok Filet Mignon | $18.00 |
shredded green beans, red onions, sesame seeds
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| Crustacean Shaken Beef | $25.00 |
cubed filet mignon, red onions, tomatoes, watercress salad
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| Dragon Fried Rice | $19.00 |
scallops, scallions, egg whites, jasmine rice
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| Herb Roasted Halibut | $39.00 |
sautéed sweet onions, bell pepper, cherry tomato, & portobello mushrooms
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| Red Snapper | $36.00 |
broiled with dill-turmeric essence, brown rice & a mixed herb salad
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| Wild Salmon | $33.00 |
roasted with an asian pesto sundried tomato sauce, & served with asparagus & baby carrots
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| Filet Mignon | $42.00 |
with ponzu glaze over leek mashed potato, portobello mushrooms & cipollini onions
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| Shaken Beef | $32.00 |
filet mignon cubed, flambéed in burgundy wine, & served with red potatoes & roma tomatoes
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| Jidori Chicken Breast | $28.00 |
peppercorn porcini sauce, saffron risotto, soy bean
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| Rice Ho-Fun Ravioli | $22.00 |
pacific prawns, braised fennel, caramelized shallots & soy-sesame emulsion
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| Ginger Chicken Ravioli | $20.00 |
with porcini mushroom sauce
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| Dragon Fried Rice | $19.00 |
with scallops, scallions & egg white
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| Braised Short Ribs | $28.00 |
with port wine glaze, roasted portobello mushrooms & wasabi rice cake
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| Grilled Rack Of Lamb | $42.00 |
flambéed in chardonnay, served with roasted potatoes & vegetables
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| Soups |
| Vietnamese Bouillabaisse | $10.00 |
prawns, vietnamese celery, "doc mung, tamarind", pineapple, tomato, lemongrass, & vietnamese basil
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| Yellow Corn Soup | $11.00 |
with crab meat
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| Salads & Sashimi |
| Seafood Salad | $15.00 |
prawns, scallops and calamari in light miso dressing
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| Beef Carpaccio | $14.00 |
arugula, red onion, capers and lemongrass dressing
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| Tuna Roll | $15.00 |
seared tuna cucumber roll with wasabi aioli, tobiko caviar & arugula
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| Salmon Tower | $15.00 |
salmon, jicama, mango salad, fried shallots, edamame puree with an asian herb & eel sauce
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| Sashimi | $16.00 |
thinly sliced yellow tail with a daikon radish & citrus soy ponzu dressing
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| Salmon Tartar | $15.00 |
spicy salmon tartar on a cucumber crown with quail eggs
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| Hawaiian Ahi Tuna | $16.00 |
encrusted in coriander & seared, served with arugula salad in cranberry vinaigrette, with a sweet & spicy plum dipping sauce
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| Crab Cake Salad | $20.00 |
crispy dungeness crab cake, organic green salad, grilled japanese eggplant, lemongrass dressing & spicy aioli
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| Secret Kitchen Signature Dishes |
| An' S Famous Roasted Crab | $52.00 |
with an's garlic sauce & secret spices choice of: cracked dungeness crab
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| An' S Famous Roasted Crab | $55.00 |
with an's garlic sauce & secret spices choice of: dungeness crab out of shell
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| Drunken Crab | $52.00 |
whole dungeness crab simmered in sake, chardonnay, garlic, & scallions
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| Charbroiled Colossal Royal Tiger Prawns | $42.00 |
with an's famous garlic noodles
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| Whole Maine Lobster | $57.00 |
choice of: angel hair pasta with tamarind, basil, & roma tomato sauce & an's famous garlic noodles
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| Whole Maine Lobster Mango Salad | $57.00 |
with miso dressing
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| Vegetarian Fare |
| Buddha Roll | $9.00 |
moist rice paper filled with black mushrooms, tender cabbage, baby carrots, water chestnuts & roasted bean curd
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| Organic Mixed Green Salad | $14.00 |
with caramelized walnuts, goat cheese and sweet orange vinaigrette, & orange segment
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| Buddha..S Delig | $15.00 |
sugar snap peas, baked tofu, asparagus, shiitake mushrooms, oyster mushrooms, carrots & bok choy with vegetable au jus
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| Ragout Eggplant | $17.00 |
japanese eggplant, italian pear tomato, tofu, jicama & carrots with savory vietnamese herbs
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| Baked Tofu | $16.00 |
with trumpet oysters, shiitake mushrooms & snow peas
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| Swiss Chard, Baby Bok Choy, Kale, Goji Berry | $16.00 |
sautéed with garlic and herbs, served with brown rice
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| Small Plates |
| Grilled Beef Or Chicken Satays | $10.00 |
marinated in lemongrass asian herbs & served with pickled vegetables
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| Crispy Rice Paper Roll | $10.00 |
filled with chicken, black mushrooms, carrots, jicama, vermicelli & lemon chili oil liaison
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| Coconut Prawns | $10.00 |
pacific prawns rolled in fresh coconut "tempura style", tangy citrus ginger marmalade & greens
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| Crab Puffs | $10.00 |
dungeness crab meat wrapped in wonton shell, with peanut mustard sauce & greens
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| Crustacean Surf & Turf Roll | $12.00 |
grilled steak, coconut prawn, asparagus, cucumber, avocado, cilantro & mustard eel aioli sauce
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| Shrimp Toast | $12.00 |
freshly minced shrimp on a french baguette, lightly glazed and broiled
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| Dumplings | $19.00 |
chicken, beef or seafood dumplings with tamarind ginger balsamic sauce
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| New Zealand Green Lip Mussels | $14.00 |
broiled with asian pesto & served with garlic crostini
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| Salt & Pepper Calamari | $14.00 |
sautéed with red & green jalapeno and green onion
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| Accompaniments |
| An..S Famous Garlic Noodles | $12.00 |
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| Jasmine Rice | $5.00 |
sautéed with fresh garlic
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| Ginger Pesto Brown Rice | $5.00 |
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| Asian Pickled Vegetables | $5.00 |
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| Cucumber | $5.00 |
mango, and garlic lime dressing
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| Garlic Baguette | $5.00 |
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| Choice Of Spinach | $16.00 |
sugar snap peas, baby bok choy or asparagus
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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