Crystal Bay Seafood & Company Menu and Prices

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Appertizers
Soup of the day
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$5.95
Fried Calamari Fra-Diavlo
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$9.50
Twin Jumbo Crab Cakes
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$11.95
With a tangy pineapple salsa.
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Shrimp Cocktail (4)
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$12.95
Dozen Steamers
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$11.95
With drawn butter.
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Fried Ravioli (8)
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$9.95
Marinated Bucconcini
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$8.95
With fresh garlic.
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Coconut Shrimp
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$11.95
With a tangy dijon sauce.
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Chicken Wings (6)
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$8.95
With choice of 3 sauce on the side Sauces: Hot, sweet & sour, BBQ, ranch or honey mustard.
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Salads
Crystal Bay House Salad
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$7.50
Mixed greens with cucumber, tomato, sliced olives, croutons & shredded cheddar.
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Warm Goat Cheese Salad
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$11.50
Assorted mesclum greens & raspberry vinaigrette.
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Classic Caesar Salad
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$7.95
With grilled chicken add $3.00 with grilled shrimp add $5.00
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Sliced Beets, Baby Arugula, Walnuts & Gorgonzola Cheese
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$9.00
With olive oil & lemon vinaigrette.
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Pasta Entrees
All served with bread & crystal bay houses salad.
Farfalle Caprichio-Prosciutto
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$17.50
And green peas in a spicy tomato cream sauce.
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Black Fettucine
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$21.50
With baby lobster tails in a light tomato cream sauce.
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Cavatelli
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$19.50
With broccoli rabe, italian sausage, sundried tomatoes, garlic & olive oil.
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Mini Rigatoni
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$17.50
With a three meat bolognese sauce.
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Black & White Lobster Ravioli
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$23.50
With a champagne cream sauce & Lobster reduction.
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Linguini Vongole
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$18.50
New Zealand Clams, garlic & white wine served with your choice of olive oil or marinara.
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Grill Entrees
All served with bread, crystal bay house salad, vegetable of the day and choice of starch.
Grilled Filet Mignon
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$22.50
With a bleu cheese crust add an 8oz. lobster tail $32.50
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Pepper Crusted Filet Mignon
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$24.50
Served with a merlot reduction add an 8oz. lobster tail.
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New York Strip Steak
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$21.95
Smothered with fresh garlic & mushrooms add an 8oz. lobster tail $28.95.
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Prime Rib of Beef au jus
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$15.95
Add an 8oz. Lobster tail $22.95
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Rack of Lamb
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$29.50
With caramelized shallots & thyme crust.
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Seafood Entrees
All served with bread, crystal bay house salad, vegetable of the day and choice of starch.
Baked Salmon Encroute
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$21.95
Fresh salmon topped with dill & baked in puff pastry.
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Shrimp Fra Diavlo
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$19.95
Served over your choice of rice or linguine.
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Broiled Seafood Combination
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$24.95
Scallops, shrimp, stuffed clams & a lobster tail
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Pecan Crusted Tilapia
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$16.50
Seared Sea Scallops
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$19.95
With wild mushrooms & roasted garlic beurre blanc.
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Colossal Phyllo Wrapped Shrimp
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$26.50
Stuffed with jumbo lump crab meat, topped with champagne dijon cream sauce, served over basmati rice.
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Filet of Sole
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$15.95
Stuffed with crab & shrimp.
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Chilean Sea Bass
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$22.50
Potato crusted with brandy dijon cream sauce.
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Red Snapper Marecharia
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$23.95
Poultry, Veal & Pork Entrees
All served with bread, crystal bay house salad, vegetable of the day and choice of starch.
Hearty Homemade Chicken Pot Pie
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$14.95
Topped with flakey puff pastry.
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Chicken Cutlet
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$16.95
Stuffed with zucchini, roasted red peppers & goat cheese.
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Chicken Scarpariello
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$17.95
Sweet bell peppers in a light wine reduction.
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Veal Scallopine Sorrento
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$21.50
Topped with prosciutto, eggplant & mozzarella.
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Veal Florentine
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$22.50
Tender cutlet stuffed with spinach & ricotta cheese.
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Garlic Injected Loin of Pork
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$17.95
Served with a fennel demi glace.
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Center Cut Pork Chops
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$18.95
With fresh apple compote.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price