Menu With Price Menu Crystal Garden Menu

Crystal Garden Menu and Prices

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Passed Hors Doeuvres (Standard Selections)

or add a packaged cocktail hour for your plated dinner, reception, or buffet. selection of three of the above hors-doeuvres: $8 per person with plated dinner service, $10 per person reception/ buffet service.

Individual Caprese	0	$2.00	served on garlic crostini MORE
Jamaican Jerk Pork Canape	0	$2.00	with rosemary-lime mustard served on wheat toast points MORE
Crisp Snow Pea Pods	0	$2.25	stuffed with a spicy crab salad MORE
Proscuitto & Sun Dried Tomato	0	$2.00	served on crostini with melted provolone cheese MORE
Tomato Bruschetta	0	$1.75	garnished with fresh chopped basil MORE
Blackened Scallop En Bouchee	0	$2.50	accompanied by boursin cheese MORE
Chicken Satay	0	$2.50	accompanied by a peanut dipping sauce MORE
Grilled Baby Quesadillas	0	$2.00	filled with brie, papaya & green chilies MORE
Teriyaki Skewers	0	$2.50	choice of beef or chicken MORE
Variety Of Gourmet Miniature Pizzas	0	$2.00	goat cheese and red pepper, chicken pesto, or your favorite toppings MORE

Petite Quiche	0	$2.00
Miniature Egg Rolls	0	$1.75	presented with a sweet & sour sauce MORE
Mini Chicken Pesto Sandwich	0	$2.25	with halved cherry tomato garnish MORE
Individual Eggplant Parmesan	0	$2.00

Passed Hors-Doeuvres (Deluxe Selections)

or add a packaged cocktail hour for your plated dinner, reception, or buffet. selection of three of the above hors-doeuvres: $11 per person with plated dinner service, $13 per person reception/buffet service.

Miniature Crab Cakes	0	$3.25	topped with a dollop of cajun remoulade or stone ground mustard sauce MORE
Petite New Zealand Lamb Chop Marinated & Grilled	0	$3.75	with a rosemary accented olive oil MORE
Fresh Crab Salad On A Crostini	0	$3.00	topped with grilled shrimp garnished with cilantro MORE
Grilled Marinated Shrimp	0	$3.50	skewered on a rosemary sprig MORE
Pancetta	0	$3.25	wrapped scallops accompanied by a herb sauce MORE
Chile Crusted Grilled Shrimp	0	$3.25	served atop a masa harina circle and adorned with chipotle crème fraiche & cilantro MORE

Ragout of Imported Mushroom	0	$2.75	stuffed in garlic and olive oil mushroom caps MORE
Miniature Smoked Turkey Pot Pie	0	$3.00
Garlic & Bacon	0	$3.25	wrapped tenderloin of beef brochettes MORE
Spring Rolls	0	$2.75	filled with cumin & coriander accented with mashed potatoes served with a fresh cilantro chutney MORE
Iced Jumbo Shrimp Cocktail	0	$3.95	served with cocktail sauce & remoulade sauce MORE

Buffet Displays

Vegetable Crudites	0	$3.75	served with dipping sauces MORE
Gourmet Cheese Display	0	$5.50	assortment of imported & domestic cheeses accompanied by breads & crackers MORE
Imported Italian Meats & Cheese	0	$7.50	assortment of imported meats & cheeses accompanied by foccacia, bread, & bread sticks MORE
Smoked Or Poached Salmon Display	0	$6.00
Seasonal Sliced Fruit	0	$4.50

Insalata Caprese	0	$5.00	fresh slices of mozzarella layered on garden fresh plum tomatoes dressed with olive oil & fresh basil MORE

Salads

Seasonal Mixed Greens	Price may varies	with plum tomatoes & asiago cheese drizzled with a balsamic vinaigrette MORE
Seasonal Mixed Greens Tossed	Price may varies	with goat cheese crumbles, walnuts, & fresh raspberries combined with a raspberry vinaigrette MORE
Layered Salad of Radicchio, Bib, Romaine & Frisee Lettuces	Price may varies	paired with a zesty lime vinaigrette MORE
Baby Spinach, Mushrooms, Julienne Sun-dried Tomatoes	Price may varies	completed with a warm pancetta dressing MORE
Caesar Salad	Price may varies	served with shredded asiago cheese & homemade croutons MORE
Romaine & Radicchio Salad	Price may varies	topped with hearts of palm, tomato wedges, & blue cheese crumble matched with aged balsamic vinaigrette dressing MORE

Plated Dinner Entree Selections

each entree includes a choice of salad, starch and vegetable

8oz. Center Cut Filet Mignon	0	$46.00	with a wild mushroom sauce MORE
Fresh Herb Encrusted & Seared Beef Tenderloin Steak	0	$42.00	with dijonaise sauce MORE
Oregano Roasted Sliced Sirloin Of Beef	0	$40.00	with a merlot sauce MORE

Grilled Center Cut Veal Chops	0	$49.00	on a bed of sauteed spinach with a tarragon whole grain mustard sauce MORE
Roasted Boneless Chicken Breast	0	$36.00	layered with fresh spinach, proscuitto, and provolone cheese served with a roasted red pepper & basil sauce MORE
Roasted Boneless Chicken Breast	0	$42.00	stuffed with spinach, roasted red pepper & mozzarella cheese served on cipriani sauce MORE
Boneless Breast Of Chicken Genovese	0	$29.00	(grilled boneless chicken breast with a reduced chicken stock combined with fresh basil, garlic pine nuts & a hint of crushed red pepper) MORE
Miso Accented Fillet Of Salmon	0	$40.00	topped with a ginger & mirin glaze served on a bed of stir-fried shiitaki mushrooms MORE
Grilled Fillet Of Salmon	0	$40.00	served with chive accented with beurre blanc MORE
Chilean Sea Bass Encrusted	0	$40.00	with potato and onion served with a lemon cracked black pepper sauce MORE
Shrimp & Filet Mignon Mixed Grill	0	$49.00	topped with a lemon zest infused herb butter substitute lobster tail @ market price MORE
Chilean Sea Bass	0	$42.00	encrusted with potato and onion served with a finished with a mango glaze paired with coffee roasted tenderloin of beef with guajilla chile sauce set on masa harina sope MORE

Other Entrees

(may be used on buffets/receptions)

Fillet Of Salmon Glazed	0	$40.00	with japanese miso MORE

Stir-Fry Sesame Breast Of Chicken	0	$29.00	with oriental vegetables MORE
Thai Panang Pork Tenderloin	0	$34.00	(spicy red curry & coconut milk) MORE
Shrimp Etoufee	0	$49.00	(creole smothered shrimp) MORE
Roasted Pork Loin In An Artichoke & Basil Sauce	0	$33.00
Boneless Breast Of Chicken Castellana	0	$30.00	(topped with prosciutto & mozzarella in a sweet marsala sauce) MORE
Salsicca Genovese	0	$28.00	(char broiled mild italian sausage with roasted pine nuts, garlic and basil) MORE
Blackened Pork Tenderloin	0	$33.00	medallions in boursin cream MORE

Starches

Oven Roasted Potatoes Tossed	0	Price may varies	with fresh herbs MORE
Mashed Potatoes	0	Price may varies	plain, garlic, horseradish, or herbed MORE
Double Baked Potatoes	0	Price may varies

Lyonnaise Potatoes	0	Price may varies
Rice Pilaf	0	Price may varies
Patatas Bravas	0	Price may varies
Wild Rice & Long Grain Rice Medley	0	Price may varies
Roasted Garlic Panzorotti	0	Price may varies
Pave of Sweet & Yellow Potato	0	Price may varies

Vegetables

Fresh Medley of Seasonal Vegetables	0	Price may varies
Grilled Herbed Zucchini & Yellow Squash	0	Price may varies	on a bed of red pepper coulis MORE
Steamed Or Grilled Asparagus	0	Price may varies	wrapped with carrot threads MORE
Fresh Green Beans Roma	0	Price may varies

Sauteed Fresh Spinach	0	Price may varies	with butter, garlic & fresh basil MORE
Nest Of Assorted	0	Price may varies	sauteed squashes MORE
Grilled Seasonal Stacked Vegetables	0	Price may varies
Vegetarian Strudel	0	Price may varies

Desserts

Macadamia Nut Torte	0	$7.00	on a pool of creme anglaise garnished with chocolate shavings MORE
White Chocolate Cheesecake	0	$7.00	served with a chocolate and raspberry sauce MORE
Flourless Chocolate Cake	0	$7.00	served with a raspberry sauce MORE
Cappuccino Cheesecake	0	$7.00
Key Lime Tartlet	0	$7.00	served with a mandatory orange glaze MORE
Individual Creme Brulee	0	$7.00	served with a mixed berry sauce MORE

Sacher Tort	0	$7.00	chocolate genoise layered with your choice of apricot or raspberry jam covered with dark chocolate ganache MORE
Assorted Miniature Pastries & Petit Fours	0	$7.00

Reception Outline (Standard)

$31 per person price per person does not include 10% sales tax and 20% service charge

Display Station	Price may varies	vegetable crudite served with a variety of dips domestic and imported cheese display garnished with fresh fruit accompanied by assorted crackers and italian bread MORE
Pasta Station	Price may varies	pick two from the pasta selections uniformed chef to prepare certain pastas may be added MORE
Carving Station	Price may varies	pick two from the carving selections assorted dinner rolls & foccacia served with butter rosettes MORE
Sweets Station	Price may varies	assorted cookies and brownies fresh sliced seasonal fruit freshly brewed coffee, decaf, & tea set with cream, sugar, and artificial sweeteners MORE

Reception Outline (Deluxe)

$40 per person price per person does not include 10% sales tax and 20% service charge

Passed Hors-D’oeuvres	0	Price may varies	(1 hour duration), pick three from the deluxe hors-d’oeuvres selections (our chefs will estimate quantities required at 6 pieces of hors-d’oeuvres per person) MORE
Antipasti Station	0	Price may varies	variety of italian meats and cheeses & marinated and grilled italian vegetables accompanied by assorted crackers and italian bread insalata caprese MORE
Pasta Station	0	Price may varies	pick two from the pasta selections uniformed chef to prepare certain pastas may be added MORE
Carving Station	0	Price may varies	pick two from the carving selections assorted dinner rolls & foccacia served with butter rosettes MORE

Sweets Station	0	Price may varies	variety of miniature pastries & petit fours fresh sliced seasonal fruit freshly brewed coffee, decaf, & tea set with cream, sugar, and artificial sweeteners MORE

Buffet Outline (Standard)

$37 per person price per person does not include 10% sales tax and 20% service charge

First Course Station	Price may varies	pick two from the salad selections MORE
Pasta Station	Price may varies	pick two from the pasta selections uniformed chef to prepare certain pastas may be added MORE
“Carving” Station	Price may varies	pick one from the carving selections pick second from the carving selections or one from the entree selections assorted dinner rolls & foccacia served with butter rosettes MORE
Accompaniments Station	Price may varies	pick one from the starches selections pick one from the vegetables selections MORE
Sweets Station	Price may varies	variety of miniature pastries & petit fours freshly brewed coffee, decaf, & tea set with cream, sugar, and artificial sweeteners MORE

Buffet Outline (Deluxe)

$46 per person price per person does not include 10% sales tax and 20% service charge

Passed Hors-D’oeuvres	0	Price may varies	(1 hour duration) pick three from the standard hors-d’oeuvres selections (our chefs will estimate quantities required at 4 pieces of hors-d’oeuvres per person) if items desired are from t MORE
First Course Station	0	Price may varies	pick two from the salad selections MORE
Pasta Station	0	Price may varies	pick two from the pasta selections uniformed chef to prepare certain pastas may be added MORE
“Carving” Station	0	Price may varies	pick one from the carving selections pick second from the deluxe carving selections or one from the entree selections assorted dinner rolls & foccacia served with butter rosettes MORE

Accompaniments Station	0	Price may varies	pick one from the starches selections pick one from the vegetables selections MORE
Sweets Station	0	Price may varies	variety of miniature pastries and petit fours and tortes fresh sliced fruit freshly brewed coffee, decaf, & tea set with cream, sugar, and artificial sweeteners MORE

Carving Selections

Herb Roasted New York Sirloin of Beef	0	$275.00	served with red wine sauce and horseradish cream (serves 30 buffet/serves 45 reception) MORE
Coffee Roasted Strip Sirloin Of Beef	0	$275.00	with guajilla chile sauce (serves 30 buffet/serves 45 reception) MORE
Cuban Mojo Roasted Loin Of Pork	0	$185.00	with sour orange accented oregano aioli (serves 30 buffet/serves 45 reception) MORE
Smoked Breast Of Turkey	0	$175.00	served with herbed mayonnaise and peppercorn gravy (serves 40 buffet/serves 60 reception) MORE
Bone In Clove Dotted Dry Cured Ham	0	$185.00	served with a mustard & honey clove accented glaze (serves 40 buffet/serves 60 reception MORE
Garlic Roasted Top Sirloin Of Beef	0	$200.00	served with a chive cream sauce and a roasted red pepper coulis (serves 30 buffet/serves 45 reception) MORE
Peppered & Brined Roasted Breast Of Turkey	0	$175.00	served with a sage mushroom gravy and herbed mayonnaise (serves 40 buffet/serves 60 reception) MORE
Rosemary & Mustard roasted Loin Of Pork	0	$185.00	served with a madeira wine sauce and an olive & artichoke mayonnaise (serves 30 buffet/serves 45 reception) MORE

Deluxe Carving Selections

Whole Roasted Tenderloin Of Beef	$250.00	(serves 20 buffet/serves 30 reception) MORE
Classic Rack Of Lamb	$325.00	(8 large racks), served with sause paloise and madeira demi glace (serves 25 buffet/serves 35 reception MORE
Prime Rib Of Beef	$325.00	served with horseradish cream and sauce poivrade (serves 50 buffet/serves 75 reception) MORE
Roulade Of Shrimp Stuffed Breast Of Chicken	$200.00	served with a tomato compote and a roasted garlic sauce (serves 30 buffet/serves 45 reception) MORE
Adobo Rubbed & Cherry Wood Smoked Bottom Sirloin Of Beef	$375.00	served with chipotle salsa and a pickled jalapeno creme fraiche (serves 50 buffet/serves 75 reception) MORE

Pastas

(appropriate for a chef attended station)

Penne	0	Price may varies	(narrow tubes) MORE
Farfalle	0	Price may varies	(bow ties) MORE
Rigatoni	0	Price may varies	(wide tubes) MORE
Fusili	0	Price may varies	(corkscrews) MORE
Cheese Tortellini	0	Price may varies	(three colored) MORE

Mezzalune	0	Price may varies	(chicken filled half moons) MORE

Pastas Dishes Available

Vegetable Lasagna	0	Price may varies	(baked farfalle with ricotta cheese, fresh basil & spinach, topped with mozzarella cheese MORE
Vegetable Lasagna	0	Price may varies	baked rigatoni with italian sausage & roasted red peppers, topped with mozzarella cheese MORE

Crystal Garden Bar Packages

prices are listed per person and do not include 10% sales tax and 20% service charge.

House Wine & Domestic Beer	$14.00 - $36.00	includes house wine & domestic beer MORE
Call Brand Liquors	$20.00 - $44.00	smirnoff vodka, beefeater, bacardi, grants scotch, canadian club, jim beam, cuervo, & amaretto includes house wine, domestic & premium beer MORE
Premium Brand Liquors	$26.00 - $46.00	ketel one, tanqueray, bacardi, dewars white label, crown royal, jack daniels, sauza, & amaretto di saronno includes house wine, domestic & premium beer MORE
Super Premium Brand Liquors	$30.00 - $52.00	grey goose, bombay sapphire, bacardi select, johnny walker black, crown royal, basil hayden bourbon, sauza commemorativo tequila, & amaretto di saronno includes house wine, domestic & premium beer MORE
Cordials	Price may varies	amaretto di sarrano, baileys, chambord, frangellico, goldschlager, grand marnier, kahlua, midori, rumplemintz, sambuca romana, tia maria, drambuie cordials may be included as an upgrade package of $ MORE

Crystal Garden Wine List - House Wines

the crystal garden the following house brands

MezzaCorona	0	$28.00	chardonnay, pinot grigio, merlot or cabernet sauvignon MORE
La Tierra	0	$28.00	chardonnay, merlot or cabernet sauvignon MORE

Le Domaine	0	$30.00	champagne MORE
Il Prosecco	0	$30.00	prosecco MORE

Crystal Garden Wine List - Reserve List - Whites

Pinot Grigio, Villa del Borgo (Friuli Itlay)	0	$35.00
Sauvignon Blanc, Buckleys (South Australia)	0	$35.00
Gavi, Massone (Piemonte Itlay)	0	$40.00
Riesling, Wachau (Lower Austria)	0	$40.00
Chardonnay, Hess Select (Napa Valley)	0	$35.00
Chardonnay, Oakridge (South Australia)	0	$50.00

Crystal Garden Wine List - Reserve List - Reds

Merlot, Montes (Chile)	0	$35.00
Merlot Los Carneros, Robert Sinskey (California)	0	$50.00

Pinot Noir, Heron (Napa Valley)	0	$40.00
Cabernet Sauvignon, Castle Rock (Napa Valley)	0	$35.00
Grenache/Syrah Blend, Mas de Guiot (Rhone France)	0	$35.00
Chianti, Lucignano (Colli Fiorentini Italy)	0	$35.00
Chianti Rufina, Colognole (Toscano Italy)	0	$40.00

Crystal Garden Wine List - Reserve List - Sparkling

Champagne, Blanc de Noir, Gruet (New Mexico)	0	$45.00
Champagne, Brut, Brice Vineyards (France)	0	$60.00
Prosecco, Nino Franco (Veneto Italy)	0	$40.00

Pastas - Sauces

all Pastas served with your choice of the following Sauces

Pomodoro	0	Price may varies	(lightly cooked fresh plum tomatoes with basil and a hint of garlic) MORE
Cipriani	0	Price may varies	(classic tomato sauce accented with brandy, shallots & cream) MORE

Parmesan Cream	0	Price may varies	(reduced cream with parmesan cheese and a hint of garlic) MORE
Primavera	0	Price may varies	(tossed in extra virgin olive oil, fresh basil, oregano & garlic) MORE
Tomato Basil	0	Price may varies	(imported plum tomatoes cooked with hearty flavors of garlic & basil) MORE
Pesto Cream	0	Price may varies	(fresh basil, roasted pine nuts, and imported parmigianna combined with cream) MORE
Arrabbiata	0	Price may varies	(tomato basil sauce accented with crushed red pepper, garlic & extra virgin olive oil) MORE

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.