Curry's Landing Restaurant & Loubge Prices in Wilsonville, OR 97070
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Dunge Ness Crab Cocktail | $12.95 |
served supreme w/ house cocktail sauce.
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| Oregon Bay Shrimp Cocktail | $8.25 |
generous oregon bay shrimp w/ house cocktail sauce.
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| Pan-fried Oysters | $9.50 |
pacific fresh, dredged in seasoned flour, pan-fried in butter.
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| Artichoke Dip (house -made ) Classic | $6.95 - $10.95 |
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| Sautéed Mushrooms | $7.25 |
butter sautéed w/fresh garlic and light brandy flame.
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| Loaded Potato | $4.95 |
w/cheddar cheese, bacon, seasonings, sour cream and scallions; grilled.
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| House Beverages |
| featuring quality distilled spirits, wines, draft beers and bottled beer selections. |
| Coffee (tully’s Brand) | $2.25 |
regular or decaffeinated.
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| Tea (lipton) | $2.25 |
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| Stash Type Tea | $2.50 |
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| Soft Drinks | $2.50 |
pepsi, diet pepsi, sierra mist, tonic refill upon request.
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| Crater Lake Soda (by The Bottle) | $3.25 |
root beer, vanilla cream. orange cream.
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| Milk | $2.50 - $3.50 |
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| Juice | $2.50 |
orange, apple, and cranberry.
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| Salads |
| Side Salad | $5.75 |
creative small salad w/choice of dressing and bread.
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| Large House Salad | $8.50 |
crisp garden greens, sided w/our house selection of ‘veggie’ trims, eggs, tomato, and choice of dressing and bread.
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| 'wedge' Salad | $8.50 |
crisp wedge of iceberg lettuce with bacon, sliced grape tomato, blue cheese vinaigrette, topped with blue cheese crumble.
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| Louie-louies |
| house “louie” salads are hand-created with avocado, tomato, seasonal vegetables, sliced egg, mushrooms, olives and fresh fruit. includes warm bread and choice of dressing. |
| Oregon Shrimp | $15.95 |
oregon ‘bay’ shrimp meat. a great, light seafood salad.
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| Grilled Salmon | $17.95 |
filet of salmon, lightly grilled, paired with seared seasonal vegetables.
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| Seared Scallops | $18.95 |
dry pack alaskan scallops, lightly seared w/seasonal vegetables, garlic, basil and touch of dry sherry.
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| Dungeness Crab | $21.50 |
house favorite with true dungeness crab... always.
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| Soups |
| Clam Chowder (boston White) | $5.25 - $6.50 |
includes warm bread.
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| Daily Soup | $4.75 - $5.95 |
house created, includes warm bread.
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| Seafood |
| Salmon | $19.95 |
boneless filet, butter broiled or grilled. sided with seared seasonal vegetables and select herbs.
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| Poached On Request | $1.00 |
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| Large Prawns (scamp Style ) | $19.50 |
wine poached with garlic and butter.
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| Large Prawns (grilled) | $19.95 |
olive oil seared with garlic, herbs and select seasonal vegetables.
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| Sautéed Scallops | $19.95 |
clear water, dry pack scallops butter sautéed with seasonal vegetables, herbs and a sherry wine finish.
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| Pan Fried Oysters | $19.50 |
pacific fresh, flour dredged, butter pan fried. choice of house tartar or coktail sauce.
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| Beef |
| select cuts, usda choice, served with butter sautéed mushrooms, onion and garlic with house béarnaise. |
| New York | $16.95 - $19.95 |
thick medallion cut, heart of the new york. flat grilled with butter, char-grill finish.
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| Filet Mignon | $24.95 - $29.95 |
center cut, usda choice. char-broiled, butter finish. (a great center cut)
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| Top Sirloin | $19.50 |
lightly seasoned, butter finish.
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| Small Top Sirloin 6 Oz. 'coulotte Cut' | $15.95 |
lightly seasoned, butter finish.
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| Flat Iron | $18.95 |
a house specialty, pan seared, brandy finish with garlic, thyme and rosemary.
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| Flat Iron Combo | $ |
a surf-n-turf entrée, all house seafoods available (consult your server).
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| Poultry |
| we feature ‘draper valley (washington) poultry products. |
| Chicken Teriyaki | $16.95 |
house marinated, 7 oz. chicken breast, char-broiled, sided with fresh pineapple, topped with toasted slivered almonds and avocado.
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| Sautéed Breast Of Chicken | $17.95 |
light dash of seasoned flour, olive oil sautéed with scallions, garlic, mushrooms and artichoke hearts.
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| Chicken Oscar | $24.50 |
House favorite. Sautéed breast, topped with asparagus spears, Dungeness crab and housebéarnaise sauce.
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| Pork |
| Mid-west Pit Ham | $15.95 |
thick house-cut, lightly grilled, served with sautéed apple, warm pineapple and cranberry.
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| Pork Shanks |
lightly marinated with brown sugar, soy and light maple syrup. topped with sautéed apple wedges and cranberry.
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| Hamburgers |
| served open-faced with kettle style potato chips. add green salad to plate $2 |
| Cheeseburger | $9.95 |
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| Bacon-cheese | $10.95 |
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| Mushrooms Burger | $10.95 |
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| Desserts |
| Desserts |
specialty desserts change weekly.
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| Desserts |
view our display case and ask your server about todays scrumptious dessert choices.
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| Choice Salads |
| Small Side Salad | $4.50 |
with fresh greens and choice of dressing.
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| Large House Salad | $8.95 |
with egg, tomato, avocado, choice of dressing and bread.
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| Specialty Salads |
| all of our salads are served with fresh greens and choice of dressing. |
| Shrimp Louie | $13.95 |
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| Crab Louie | $16.95 |
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| Chef Salad | $11.95 |
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| Cobb Salad | $14.50 |
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| Iceberg Wedge | $8.25 |
with bleu cheese, bacon and tomato.
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| Cottage Cheese And Fruit | $5.95 |
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| Homemade Soups |
| choose from a hearty house soup or our pacific clam chowder. |
| Soup, Crackers, And Butter | $4.50 - $5.50 |
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| Soup And Warm Bread | $5.50 - $6.50 |
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| Soup, Warm Bread, And Salad | $8.00 - $9.00 |
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| Sandwich Specialties |
| our specialty sandwiches are served delistyle on choice of bread with mustard, mayonnaise, thin-sliced red onion, cheese, tomato, leaf lettuce, pickle slice, and fruit garnish. with choice of house chips or deli salad. add green salad to your sandwich choice $2.50. half sandwiches are $2 off regular price. |
| Ham And Cheese | $7.95 |
mid-west ham with aged swiss cheese.
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| Turkey | $7.95 |
turkey with american cheese.
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| Corned Beef | $8.25 |
thin-sliced with aged swiss.
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| Roast Beef | $8.25 |
with cheddar or american cheese.
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| Three Meat Combo | $9.25 |
pick any three of our four sandwich meats with choice of bread and cheese.
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| Garden Favorite | $7.95 |
aged swiss and cheddar cheese, tomato, cucumber, red onion, avocado, and crisp lettuce.
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| Landing Burgers |
| our signature hamburgers are made with a 1/3 pound usda ground chuck patty grilled and served open-faced with tomato, onion, crisp lettuce leaf, and dill pickle. includes choice of chips or deli salad. |
| Landing Hamburger | $7.95 |
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| Cheeseburger | $8.25 |
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| Veggie Burger | $8.25 |
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| Mushroom Burger | $8.95 |
with choice of swiss or jack cheese.
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| Bacon Burger | $8.95 |
our landing hamburger with two pieces of thick-sliced bacon and cheddar cheese.
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| Bleu Cheese Burger | $8.95 |
our 1/3 pound patty topped with bleu cheese.
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| Bacon And Bleu | $9.95 |
our 1/3 pound patty topped with bleu cheese and two pieces of our house bacon.
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| Kraut Burger | $9.95 |
with monterey jack cheese and steel-cut sauerkraut on handmade swirl rye bun from cascade baking co. of salem, oregon.
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| House Specialties |
| Steak Sandwich | $12.95 |
six-ounce center-cut top sirloin on toasted sourdough with sautéed mushrooms. includes fresh green salad and choice of dressing.
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| Grilled Reuben | $9.50 |
old favorite on rye with sliced corned beef, fresh style, sauerkraut, aged swiss cheese, and house thousand island dressing. includes choice of house chips or deli salad
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| Paddle-wheeler | $10.95 |
our signature grilled sandwich with roast beef, turkey, monterey jack cheese, grilled onion, seared tomato, and thousand island dressing on grilled sourdough.
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| Grilled Cheese Sandwich | $6.95 |
choice of bread with three-cheese combination.
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| Pan-fried Oysters | $9.95 |
lightly flour-dredged and butter pan-fried. served with green salad, wild rice pilaf, and choice of house tartar or cocktail sauce.
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| Beverages |
| Soft Drink | $2.50 |
pepsi cola, diet pepsi, or sierra mist. includes one refil.
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| Juice | $2.50 |
orange, apple, or cranberry.
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| Crater Lake Soda | $3.00 |
root beer, orange cream, or vanilla cream.
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| Root Beer Float | $4.25 |
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| Milk | $2.50 - $3.00 |
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| Coffee | $2.25 |
freshly ground tully’s, regular or decaffeinated.
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| Hot Tea | $2.25 |
choice of regular or stash tea.
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| Iced Tea | $2.50 |
includes refill.
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| Bottled Water | $2.50 |
perrier or calistoga.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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