Curry's Landing Restaurant & Loubge Menu and Prices

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Curry's Landing Restaurant & Loubge menu

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Appetizers
Dunge Ness Crab Cocktail
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$12.95
served supreme w/ house cocktail sauce.
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Oregon Bay Shrimp Cocktail
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$8.25
generous oregon bay shrimp w/ house cocktail sauce.
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Pan-fried Oysters
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$9.50
pacific fresh, dredged in seasoned flour, pan-fried in butter.
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Artichoke Dip (house -made ) Classic
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$6.95 - $10.95
Sautéed Mushrooms
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$7.25
butter sautéed w/fresh garlic and light brandy flame.
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Loaded Potato
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$4.95
w/cheddar cheese, bacon, seasonings, sour cream and scallions; grilled.
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House Beverages
featuring quality distilled spirits, wines, draft beers and bottled beer selections.
Coffee (tully’s Brand)
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$2.25
regular or decaffeinated.
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Tea (lipton)
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$2.25
Stash Type Tea
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$2.50
Soft Drinks
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$2.50
pepsi, diet pepsi, sierra mist, tonic refill upon request.
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Crater Lake Soda (by The Bottle)
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$3.25
root beer, vanilla cream. orange cream.
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Milk
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$2.50 - $3.50
Juice
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$2.50
orange, apple, and cranberry.
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Salads
Side Salad
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$5.75
creative small salad w/choice of dressing and bread.
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Large House Salad
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$8.50
crisp garden greens, sided w/our house selection of ‘veggie’ trims, eggs, tomato, and choice of dressing and bread.
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'wedge' Salad
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$8.50
crisp wedge of iceberg lettuce with bacon, sliced grape tomato, blue cheese vinaigrette, topped with blue cheese crumble.
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Louie-louies
house “louie” salads are hand-created with avocado, tomato, seasonal vegetables, sliced egg, mushrooms, olives and fresh fruit. includes warm bread and choice of dressing.
Oregon Shrimp
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$15.95
oregon ‘bay’ shrimp meat. a great, light seafood salad.
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Grilled Salmon
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$17.95
filet of salmon, lightly grilled, paired with seared seasonal vegetables.
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Seared Scallops
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$18.95
dry pack alaskan scallops, lightly seared w/seasonal vegetables, garlic, basil and touch of dry sherry.
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Dungeness Crab
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$21.50
house favorite with true dungeness crab... always.
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Soups
Clam Chowder (boston White)
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$5.25 - $6.50
includes warm bread.
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Daily Soup
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$4.75 - $5.95
house created, includes warm bread.
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Seafood
Salmon
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$19.95
boneless filet, butter broiled or grilled. sided with seared seasonal vegetables and select herbs.
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Poached On Request
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$1.00
Large Prawns (scamp Style )
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$19.50
wine poached with garlic and butter.
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Large Prawns (grilled)
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$19.95
olive oil seared with garlic, herbs and select seasonal vegetables.
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Sautéed Scallops
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$19.95
clear water, dry pack scallops butter sautéed with seasonal vegetables, herbs and a sherry wine finish.
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Pan Fried Oysters
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$19.50
pacific fresh, flour dredged, butter pan fried. choice of house tartar or coktail sauce.
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Beef
select cuts, usda choice, served with butter sautéed mushrooms, onion and garlic with house béarnaise.
New York
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$16.95 - $19.95
thick medallion cut, heart of the new york. flat grilled with butter, char-grill finish.
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Filet Mignon
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$24.95 - $29.95
center cut, usda choice. char-broiled, butter finish. (a great center cut)
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Top Sirloin
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$19.50
lightly seasoned, butter finish.
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Small Top Sirloin 6 Oz. 'coulotte Cut'
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$15.95
lightly seasoned, butter finish.
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Flat Iron
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$18.95
a house specialty, pan seared, brandy finish with garlic, thyme and rosemary.
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Flat Iron Combo
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$
a surf-n-turf entrée, all house seafoods available (consult your server).
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Poultry
we feature ‘draper valley (washington) poultry products.
Chicken Teriyaki
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$16.95
house marinated, 7 oz. chicken breast, char-broiled, sided with fresh pineapple, topped with toasted slivered almonds and avocado.
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Sautéed Breast Of Chicken
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$17.95
light dash of seasoned flour, olive oil sautéed with scallions, garlic, mushrooms and artichoke hearts.
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Chicken Oscar
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$24.50
House favorite. Sautéed breast, topped with asparagus spears, Dungeness crab and housebéarnaise sauce.
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Pork
Mid-west Pit Ham
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$15.95
thick house-cut, lightly grilled, served with sautéed apple, warm pineapple and cranberry.
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Pork Shanks
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Price may varies
lightly marinated with brown sugar, soy and light maple syrup. topped with sautéed apple wedges and cranberry.
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Hamburgers
served open-faced with kettle style potato chips. add green salad to plate $2
Cheeseburger
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$9.95
Bacon-cheese
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$10.95
Mushrooms Burger
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$10.95
Desserts
Desserts
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Price may varies
specialty desserts change weekly.
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Desserts
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Price may varies
view our display case and ask your server about todays scrumptious dessert choices.
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Choice Salads
Small Side Salad
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$4.50
with fresh greens and choice of dressing.
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Large House Salad
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$8.95
with egg, tomato, avocado, choice of dressing and bread.
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Specialty Salads
all of our salads are served with fresh greens and choice of dressing.
Shrimp Louie
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$13.95
Crab Louie
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$16.95
Chef Salad
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$11.95
Cobb Salad
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$14.50
Iceberg Wedge
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$8.25
with bleu cheese, bacon and tomato.
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Cottage Cheese And Fruit
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$5.95
Homemade Soups
choose from a hearty house soup or our pacific clam chowder.
Soup, Crackers, And Butter
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$4.50 - $5.50
Soup And Warm Bread
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$5.50 - $6.50
Soup, Warm Bread, And Salad
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$8.00 - $9.00
Sandwich Specialties
our specialty sandwiches are served delistyle on choice of bread with mustard, mayonnaise, thin-sliced red onion, cheese, tomato, leaf lettuce, pickle slice, and fruit garnish. with choice of house chips or deli salad. add green salad to your sandwich choice $2.50. half sandwiches are $2 off regular price.
Ham And Cheese
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$7.95
mid-west ham with aged swiss cheese.
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Turkey
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$7.95
turkey with american cheese.
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Corned Beef
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$8.25
thin-sliced with aged swiss.
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Roast Beef
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$8.25
with cheddar or american cheese.
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Three Meat Combo
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$9.25
pick any three of our four sandwich meats with choice of bread and cheese.
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Garden Favorite
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$7.95
aged swiss and cheddar cheese, tomato, cucumber, red onion, avocado, and crisp lettuce.
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Landing Burgers
our signature hamburgers are made with a 1/3 pound usda ground chuck patty grilled and served open-faced with tomato, onion, crisp lettuce leaf, and dill pickle. includes choice of chips or deli salad.
Landing Hamburger
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$7.95
Cheeseburger
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$8.25
Veggie Burger
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$8.25
Mushroom Burger
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$8.95
with choice of swiss or jack cheese.
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Bacon Burger
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$8.95
our landing hamburger with two pieces of thick-sliced bacon and cheddar cheese.
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Bleu Cheese Burger
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$8.95
our 1/3 pound patty topped with bleu cheese.
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Bacon And Bleu
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$9.95
our 1/3 pound patty topped with bleu cheese and two pieces of our house bacon.
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Kraut Burger
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$9.95
with monterey jack cheese and steel-cut sauerkraut on handmade swirl rye bun from cascade baking co. of salem, oregon.
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House Specialties
Steak Sandwich
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$12.95
six-ounce center-cut top sirloin on toasted sourdough with sautéed mushrooms. includes fresh green salad and choice of dressing.
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Grilled Reuben
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$9.50
old favorite on rye with sliced corned beef, fresh style, sauerkraut, aged swiss cheese, and house thousand island dressing. includes choice of house chips or deli salad
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Paddle-wheeler
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$10.95
our signature grilled sandwich with roast beef, turkey, monterey jack cheese, grilled onion, seared tomato, and thousand island dressing on grilled sourdough.
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Grilled Cheese Sandwich
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$6.95
choice of bread with three-cheese combination.
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Pan-fried Oysters
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$9.95
lightly flour-dredged and butter pan-fried. served with green salad, wild rice pilaf, and choice of house tartar or cocktail sauce.
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Beverages
Soft Drink
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$2.50
pepsi cola, diet pepsi, or sierra mist. includes one refil.
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Juice
0
$2.50
orange, apple, or cranberry.
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Crater Lake Soda
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$3.00
root beer, orange cream, or vanilla cream.
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Root Beer Float
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$4.25
Milk
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$2.50 - $3.00
Coffee
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$2.25
freshly ground tully’s, regular or decaffeinated.
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Hot Tea
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$2.25
choice of regular or stash tea.
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Iced Tea
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$2.50
includes refill.
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Bottled Water
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$2.50
perrier or calistoga.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Total Price