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Menu With Price Menu Cuvee World Bistro Menu Arizona Tucson 399913

Cuvee World Bistro Prices in Tucson, AZ 85716

4.4 based on 177 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Let’s Begin
Crispy Calamari $8.50
with Salsa Vinaigrette and Roasted Corn Relish
0
Chilled Shrimp Cocktail $11.00
with Toasted Anisette Dusted Lemon
0
Queso Fundido $9.00
with Chihuahua Cheese, Melted, and Served with Roasted Poblanos, Grilled Tomatoes, and Flour Tortillas 12.00 add Chorizo Spiced Shrimp
0
Wild Mushroom Cakes $8.50
over Avocado Pesto and Roasted Red Pepper Coulis
0
Roasted Garlic $10.00
with Cambozola Cheese, Grilled Tomatoes and Flatbread
0
Sautéed Black Mussels $10.00
with Fresh Herbs, Tomatoes, and Pepper Flakes In a White Wine Garlic Broth.
0
Louisiana Crab Cakes $15.00
with Grilled Zucchini - Three Onion Salad and Creole Tabasco Beurre Blanc
0
Bowl of French Onion Soup $9.00 - $6.00
with Melted Jarlsberg Cheese Crouton
0
Bowl of Crab Gazpacho $12.00 - $9.00
with Crushed Croutons and Cilantro Crema
0
Heart of Romaine Salad $8.50
with Stilton Blue Cheese Dressing, Candy Spiced Walnuts and Fresh Tomatoes
0
BBQ Glazed Salmon $14.00
over Mixed Greens Tossed with Apples, Gorgonzola, Pine Nuts, Julienne Tomatoes and Roasted Fennel Balsamic Vinaigrette
0
Field Green Salad $8.00
in Grilled Tomato Vinaigrette with Goat Cheese, Scallions, Toasted Pine Nuts and Kalamata Olive Dust
0
Caesar Salad $8.00
with Tomato Rosemary Confit Crouton
0
Baby Spinach Salad $9.00 - $7.00
with Dried Cranberry Vinaigrette, Roasted Pecans, Crispy Shiitakes and Port Salut Croutons
0
Dinner Time $5.00 - $3.00
Add to Any Salad or Entree, All Salads Available in Half Portions
0
Mahogany Roasted Duck $22.00
Over Basis Whipped Potatoes with Port Cherry Demi Sauce and Sautéed Spinach
0
Sassafras Teriyaki Glazed Beef Sirloin $25.00
with Coriander Rubbed Sweet Potato Medallion, Wild Mushroom-Asparagus Sautee, and Brown Sugar Pan Sauce
0
Pepita Crusted Ruby Trout $20.00
Cilantro Avocado Salsa, Charred Tomatoes, Sweet Cream Mashed Potatoes
0
Grilled Double Pork Loin Chop $20.00
Marsala Reduction, Sage and White Bean Puree, Prosciutto Asparagus
0
Roasted Breast of Chicken $19.00
Over White Wine Tomato Hunter Sauce, Grilled Polenta, and Ratatouille
0
Grilled New York Steak over Delmonico Potatoes $29.00
With Caramelized Onions, Rosemary Balsamic Tomatoes, and Madeira Demi
0
Chile Seared Diver Scallops $21.00
Pancetta Crisps, Sambal Mashers, Three citrus Roasted Red Pepper Buerre Blanc
0
Yellow Curry Grilled Vegetables $18.00
In Green Chile Basmati Rice With Dried Apricots, Golden Raisins and Toasted Almonds
0
Seared Lamb Tenderloin $19.00
with Brown Butter Demi Reduced Lentils, Ratatouille, Roasted Garlic Aoili and Chiffonade Mint
0
Potato Basil Crusted Salmon $22.00
over a Citrus Butter Sauce with Tomato Ginger Chutney and Sautéed Asparagus
0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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