Da Marino Menu and Prices

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New Year Menu - Antipasti
Lobster Salad
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Chop lobster marinated with onions, tomatoes in a red wine vinegar dressing.
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Tuna Carpaccio
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Fine slices of first choice of tuna served with ginger lemon dressing and arugula salad.
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Beef Carpaccio
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Fine slices of first choice of beef served with arugula salad and shaved parmigian cheese
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Scallops Al Limoncello
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Scallops cooked and served with limoncello pomogramme sauce
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Eggplant Rollantini
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Eggplant rollantini stuffed with ricotta cheese and served with tomato sauce.
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Arugula Salad with Goat Cheese
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Arugula, endive, roast pine nuts, goat cheese lemon lime dressing.
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Caprese
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Tomatoes, homemade mozzarella, basil and olive oil.
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Shrimp Cocktail
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Shrimp cocktail with house cognac sauce.
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New Year Menu - Entrees
Fillet Mignon
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Prime fillet mignon cooked and served with a homemade chianti sauce, spinach and mashed potatoes topped with truffle oil
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Lamb Chop
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First choice of lamb chop grilled served with homemade spicy rosemary sauce and with carrot, sweet, regular mush potatoes.
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Ossobuco
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First choice of veal shank served with risotto alla milanese
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Branzino
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Grilled mediterranean sea bass served with spinach, green beans with lemon olive oil dressing
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Swordfish Alla Livornese
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Swordfish steak sauteed with tomatoes, black olives and capers.
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Salmon Cartoccio
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Salmon steak baked in foil with chop tomatoes, garlic and mint.
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New Year Menu - Pasta
Risotto Cream Scampi
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Cream of shrimp with rice
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Fettuccine Mare E Monti
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Fettuccine pasta with mushrooms clams and mussels served in cherry tomato sauce
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Lobster Ravioli
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Homemade style lobster ravioli with butter salvia sauce.
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Gnocchi Alla Contadina
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Homemade style potato dumpling served with asparagus, mushrooms, scallions chop tomatoes in white wine sauce.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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