Daily Grill - Fresno Prices in Fresno, CA 93711
Hours of Operation
- Mon: 11:30 am - 9:00 pm
- Tue: 11:30 am - 9:00 pm
- Wed: 11:30 am - 9:00 pm
- Thu: 11:30 am - 9:00 pm
- Fri: 11:30 am - 9:00 pm
- Sat: 11:30 am - 9:00 pm
- Sun: 11:30 am - 9:00 pm
Restaurant Menu
| Appetizers |
| Fried Calamari | $11.75 |
Calamari rings, lightly seasoned, served with ginger lemon aioli
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| Popcorn Shrimp | $12.25 |
Tempura battered rock shrimp, served with cocktail and remoulade sauce
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| Spinach Artichoke Dip | $11.95 |
Spinach, artichoke hearts, shallots and parmesan cheese with a touch of cream, served warm with crostini
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| Hummus | $8.95 |
Chickpeas, tahini and zaatar with grilled flat bread and cucumbers
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| Ahi Tuna Sashimi | $15.50 |
Seared rare, pickled cucumber, pickled ginger, wasabi, fried spinach and soy sauce
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| The Cutting Board | $9.95 |
Chef selection of cured meats & artisan cheeses
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| Crispy Naked Wings | $9.25 |
With louisiana hot sauce & bleu cheese dressing
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| Starter Salad |
| Kale Caesar Salad | $8.95 |
A mixture of romaine and kale, tossed in our signature caesar dressing
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| Mixed Field Greens | $7.95 |
Served with choice of dressing
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| The Wedge | $10.25 |
Iceberg, bleu cheese, bacon, tomatoes and bleu cheese dressing
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| Red Quinoa & Arugula Salad | $6.75 |
Cucumber, corn, red bell peppers, herbs, queso fresca and lemon vinaigrette
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| Entree Salads |
| Kale Chicken Caesar Salad | $12.95 |
A mixture of romaine and kale, tossed in our signature caesar dressing, topped with sliced charbroiled chicken blackened on request
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| Kale Salmon Caesar Salad | $17.95 |
A mixture of romaine and kale, tossed in our signature caesar dressing, topped with pan-seared salmon
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| Grilled Lime Chicken Salad | $13.95 |
Mixed greens with asparagus, grilled vegetables, tomatoes, avocado, fennel and corn with citrus vinaigrette
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| Cobb Salad | $14.25 |
Tossed with diced chicken, lettuce, tomatoes, bacon, egg, bleu cheese, avocado, scallions and creamy italian dressing
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| Blackened Ahi Tuna Salad | $18.95 |
Seared rare with mixed greens, artichoke hearts, carrots, green beans, almonds and red bell peppers, tossed in an asian style vinaigrette
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| Homemade Soups |
| Soup of the Day | $7.00 - $5.75 |
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| Manhattan Clam Chowder | $7.00 - $5.75 |
Eastern chopped clams with vegetables and tomato broth
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| Gazpacho Soup | $7.00 - $5.75 |
Tomatoes, cucumbers, onions and oregano, chilled, served with avocado & chives
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| Pasta |
| Angel Hair Pasta Pomodoro | $13.95 |
Topped with chopped fresh tomato, garlic, basil and extra virgin olive oil
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| Penne Pesto | $13.95 |
Basil, garlic and roasted pine nuts
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| Penne Pesto with Chicken | $16.95 |
Basil, garlic and roasted pine nuts, topped with grilled chicken breast
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| Grilled Shrimp Pomodoro | $18.75 |
Angel hair pasta, topped with chopped tomatoes, garlic, basil and extra virgin olive oil
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| Chicken Meatballs & Angel Hair Pasta | $12.95 |
Chopped tomatoes, garlic and basil
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| Signature Sandwiches |
| Simply 600 Hamburger | $10.95 |
Served with lto and mayo with grilled asapargus
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| Chop House Burger | $12.75 |
Served with lto, sliced pickle,cheddar cheese, and thousand island dressing
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| Santa Fe Chicken Wrap | $13.95 |
Blackened chicken, corn, black beans, avocado, tomatoes, roasted peppers and chipotle aioli, wrapped in a whole wheat tortilla
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| French Dip Sandwich | $13.95 |
Topped with swiss cheese, grilled onions and spicy mustard
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| Reuben Sandwich | $13.95 |
Shaved corned beef, swiss cheese, fresh sauerkraut, 1000 island dressing and dijon mustard on grilled rye bread
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| B.L.T.A | $13.50 |
Thick cut double smoked bacon, lettuce, tomato and avocado, topped with a fried egg
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| California Turkey Melt | $13.95 |
Peppered turkey breast with jack cheese and avocado, served with a cranberry tomato chutney on sourdough
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| Mediterranean Chicken Club | $13.75 |
Pulled chicken salad, crispy bacon, cranberry tomato chutney and pecans on toasted sourdough
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| Turkey Club | $12.95 |
With crispy, bacon, avocado, lto and mayo on toasted wheat, served with grilled asparagus
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| Seafood |
| Blackened Talapia | $17.00 |
Cajun spices, topped with lemon butter caper sauce, served on top of asparagus and herb brown rice
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| Fish and Chips | $16.75 |
Cod fillet dipped in beer batter, served on a bed of fries with remoulade sauce, malt vinegar and peanut cole slaw
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| Grilled Idaho Trout | $19.75 |
Served with vegetable and potato
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| Trout Amandine | $18.00 |
Toasted almonds and lemon butter sauce, served with vegetable and potato
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| Miso Glazed Salmon | $19.75 |
Served with vegetable and potato
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| Simply Grilled Salmon | $18.50 |
Served with grilled asparagus
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| Combos |
| Cobb Salad Combo | $14.75 |
With a small bowl of soup
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| Half Sandwich Combo | $13.75 |
Half santa fe wrap, turkey club, or turkey melt with your choice of kale caesar salad, mixed field greens or soup of the day
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| Mini Pot Pie and Salad | $14.95 |
Served with mixed field greens or kale caesar salad
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| ChIcken |
| Chicken Pot Pie | $16.95 |
Fresh chicken, carrots, onion, peas and mushrooms, topped with a flaky crust n please allow 12 minutes
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| Chicken Piccata | $17.95 |
Tender chicken breast medallions, topped with a lemon butter caper sauce, served with vegetable & potato
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| Tuscan Brick Chicken | $18.50 |
Roasted under a brick until crisp and golden brown, served with red quinoa and arugula please allow 15 minutes
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| Moroccan Spiced Chicken | $17.50 |
Grilled chicken skewer, seasoned with turmeric, paprika, garlic and cumin, served with grilled vegetables, herb brown rice, arugula and tzatziki sauce
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| Chicken Caprese | $17.50 |
Our signature grilled herb chicken breasts, served with fresh mozzarella, vine ripened tomatoes, arugula and a balsamic glaze
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| Favorites |
| Homestyle Meat Loaf | $13.95 |
Mixed with mushrooms, topped with a tomato glaze and bordelaise sauce, served with vegetable and potato
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| Grilled Vegetable Plate | $12.95 |
A medley of vegetables, broccoli, asparagus, steamed spinach, sliced tomato and herb brown rice
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| Fish Tacos | $13.95 |
Two soft corn tortillas with cabbage, radishes and cilantro, tossed in a chipotle aioli, served with black beans and spanish rice
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| Skirt Steak | $28.50 |
A special house marinade, served with vegetable and potato
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| Sides |
| Mac & Cheese Loaded | $3.00 |
A blend of three cheeses, mushrooms and double smoked bacon
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| French Fries | $3.00 |
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| Spinach Mashed Potatoes | $3.00 |
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| Sweet Potato Fries | $3.00 |
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| Roasted Peanut Cole Slaw | $3.00 |
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| Desserts |
| Cinnamon Apple Walnut Crisp | $6.00 |
Vanilla ice cream and salted caramel sauce
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| Fudge Brownie Sundae | $6.00 |
Topped with vanilla ice cream, caramel and chocolate sauce with candied pecans
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| Ricotta Cheesecake | $6.00 |
Sugar free with macerated berries
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| Key Lime Pie | $6.00 |
Key lime custard in a graham cracker crust with raspberry puree, whipped cream and lime zest
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| Carrot Cake Bread Pudding | $6.00 |
Golden raisins, coconut, pecans, salted caramel sauce and whipped cream
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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