Damian's Prices in Houston, TX 77006
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Antipasto Misto | $14.50 |
Assorted italian specialty meats combined with imported cheeses, nuts and honey
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| Peppers and Anchovies | $8.00 |
Grilled sweet peppers marinated with extra virgin olive oil, capers and anchovies served chilled
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| Mozzarella en Carrozza | $9.25 |
Our homemade foccaccia stuffed with mozzarella, sauteed in caper butter sauce
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| Gnocchi Verdi | $10.00 |
Spinach and cheese dumplings baked in tomato cream sauce
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| Prosciutto con Asparagi | $10.25 |
Prosciutto crudo, steamed-then chilled asparagus and lemon vinaigrette
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| Sweet Potato Ravioli | $11.50 |
Sweet potato ravioli in sage butter sauce
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| Portobello alla Granchio | $13.75 |
Grilled portobello mushroom topped with sauteed lump crab meat drizzled with lemon butter sauce
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| Shrimp Damian | $14.75 |
Gulf shrimp sauteed with garlic, white wine and butter
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| Cozze | $13.25 |
Steamed mussels in spicy marinara or lemon butter white wine garlic sauce
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| Calamari Fritti | $14.75 |
Fried baby squid with pomodoro sauce
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| Asparagus Mike Wells | $16.75 |
Parmesan crusted asparagus topped with jumbo lump crab meat and nino sauce
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| Insalate E Minestre |
| Insalata Mista | $10.25 |
Lettuce greens, cucumber, celery, diced tomato, sliced red onion, pitted green olives, italian vinaigrette and grated parmesan
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| Verde Gorgonzola | $10.25 |
Mixed lettuce tossed in a walnut dressing with gorgonzola cheese
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| Tomatoes Caprese | $10.25 |
Sliced beefsteak tomatoes with fresh mozzarella and basil
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| Insalata Mona Lisa | $11.25 |
Mixed greens with creamy balsamic dressing, topped with tomatoes, sweet roasted almonds and feta cheese
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| Tomatoes Siciliano | $11.25 |
Sliced beefsteak tomatoes with olives, sweet onion and parmigiano in vinaigrette
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| Insalate Naparst | $18.50 |
A selection of chilled seafood tossed with tomato, onion, olives, ricotta salata cheese, extra virgin olive oil, lemon and herb
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| Minestrone | $9.00 |
Traditional hearty vegetable soup
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| Milo Hamilton's Pasta e Fagioli | $10.25 |
Italian soup with ditali rigati pasta, cannellini beans, pancetta, potatoes and vegetables
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| Pasta |
| Spaghetti Carrettieri | $16.00 |
Spaghetti pasta in a sauce of crushed tomato, garlic, olive oil and fresh basil
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| Ravioli del Giorno | $16.00 |
Ravioli of the day
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| Spaghetti and Mama Mandola Meatballs | $17.50 |
Spaghetti pasta with pomodoro sauce and mama mandola meatballs
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| Spaghetti Broccoli | $16.00 |
Spaghetti pasta tossed with broccoli, sun-dried tomatoes, mushrooms, garlic and oil, sprinkled with mama mandola breadcrumbs
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| Eggplant Parmigiana | $16.25 |
Baked eggplant with pomodoro, mozzarella cheese served with fettuccine pomodoro
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| Spaghetti Bolognese | $18.75 |
Spaghetti pasta tossed in our classic veal ragu
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| Tortellini alla Pana | $17.50 |
Pasta bows stuffed with chicken, pork, mortadella, ricotta cheese served in alfredo sauce
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| Paglia e Fieno alla Ghiotta | $18.25 |
Spinach & egg fettuccine in cream sauce with prosciutto, mushrooms, peas and parmesan cheese. Straw & hay
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| Cappellini Siciliano | $18.25 |
Cappellini pasta, roasted diced eggplant, capers and ricotta cheese in pomodoro
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| Lasagna Bolognese | $17.50 |
Pasta layered with ground veal, mozzarella, ricotta and parmesan cheeses baked in pomodoro
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| Spaghetti Carbonara | $20.75 |
Spaghetti pasta tossed with pancetta, onions, parmesan and cream finished with egg yolk
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| Linguine alla Gamberoni | $20.75 |
Linguine pasta tossed with gulf shrimp, black garlic, basil, cherry tomatoes and aglio e olio
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| Linguine alle Vongole | $24.50 |
Linguine pasta with clams tossed with your choice of white wine sauce or marinara sauce
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| Fedilini al Buongustaio | $40.25 |
Fine spaghetti with sauteed lobster tail and lump crabmeat tossed in suga rosa or spicy marinara
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| Pollami |
| Chicken Parmesan | $22.75 |
Sauteed, dusted in mama mandola breadcrumbs topped with fontina cheese served with fettuccine pomodoro
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| Chicken Lamberti | $22.75 |
Chicken milanese with lemon caper butter sauce served with penne marinara
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| Pollo alla Gratella | $22.25 |
Marinated with fresh rosemary and ammoghiu served with roasted potatoes and sauteed spinach
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| Pollo Menichino | $22.25 |
Grilled balsamic marinated chicken breast topped with goat cheese, sundried tomatoes and a lemon buerre blanc served with mixed vegetables
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| Carni |
| Fico ala di Maiale | $24.50 |
Pork tenderloin medallions wrapped in proscuitto and grilled topped with mission fig-port wine reduction served with mashed sweet potatoes and green beans
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| Costolette di Maiale Orecchietta | $24.50 |
8 oz Center cut pork chop pounded then lightly breaded with bread crumbs topped with fontina cheese, basil pesto, diced tomato and toasted pine nuts served with fettuccine alfredo
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| Veal Piccata | $26.75 |
Sauteed veal scallopini topped with white wine lemon butter sauce served with cappellini burro
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| Veal Marsala | $27.75 |
Sauteed veal scallopini topped with mushroom marsala wine sauce and prosciutto served with fettuccine alfredo
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| Filetto Di Manzo | $38.50 |
8 oz filet mignon grilled with ammoghui served with grilled asparagus and roasted potatoes
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| Costoletta alla Griglia | $46.25 |
14 oz veal chop rubbed with fresh rosemary then grilled, served with garlic mashed potatoes and green beans
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| Specialty Coffees |
| Caffe Dominic | $8.00 |
Cappuccino with frangelico, brandy, dark creme de cacao
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| Caffee Damian | $8.00 |
Cappuccino with amaretto, frangelico, irish cream
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| Dolci |
| Tuscan Bread Pudding | $8.00 |
Served with jack daniel's bourbon sauce
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| Tiramisu | $9.00 |
Rum-flavored mascarpone cheese, chocolate and ladyfingers flavored with espresso
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| Italian Cream Cake | $9.00 |
Damian's classic pecan studded cake with creamy mascarpone filling
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| Lemon Meringue Pie | $9.00 |
Shortcrust pastry with lemon custard filling and a fluffy brown sugar meringue
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| Sea-Salted Caramel Chocolate Cake | $9.00 |
Chocolate cake layered with sea-salted caramel topped with milk chocolate buttercream
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| Infusione di Cioccolato | $9.00 |
Layers of brownie, milk chocolate mousse and whipped cream
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| Cannoli | $6.00 |
Tube-shaped pastry shell lightly fried filled with a creamy chocolate chip ricotta cheese
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| Gelato | $6.00 |
Choice of chocolate, vanilla or spumoni
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| Sorbetto | $6.00 |
Choice of raspberry or lemon
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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