Damian's Menu and Prices

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Antipasti
Antipasto Misto
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$14.50
Assorted italian specialty meats combined with imported cheeses, nuts and honey
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Peppers and Anchovies
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$8.00
Grilled sweet peppers marinated with extra virgin olive oil, capers and anchovies served chilled
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Mozzarella en Carrozza
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$9.25
Our homemade foccaccia stuffed with mozzarella, sauteed in caper butter sauce
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Gnocchi Verdi
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$10.00
Spinach and cheese dumplings baked in tomato cream sauce
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Prosciutto con Asparagi
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$10.25
Prosciutto crudo, steamed-then chilled asparagus and lemon vinaigrette
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Sweet Potato Ravioli
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$11.50
Sweet potato ravioli in sage butter sauce
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Portobello alla Granchio
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$13.75
Grilled portobello mushroom topped with sauteed lump crab meat drizzled with lemon butter sauce
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Shrimp Damian
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$14.75
Gulf shrimp sauteed with garlic, white wine and butter
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Cozze
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$13.25
Steamed mussels in spicy marinara or lemon butter white wine garlic sauce
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Calamari Fritti
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$14.75
Fried baby squid with pomodoro sauce
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Asparagus Mike Wells
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$16.75
Parmesan crusted asparagus topped with jumbo lump crab meat and nino sauce
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Insalate E Minestre
Insalata Mista
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$10.25
Lettuce greens, cucumber, celery, diced tomato, sliced red onion, pitted green olives, italian vinaigrette and grated parmesan
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Verde Gorgonzola
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$10.25
Mixed lettuce tossed in a walnut dressing with gorgonzola cheese
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Tomatoes Caprese
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$10.25
Sliced beefsteak tomatoes with fresh mozzarella and basil
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Insalata Mona Lisa
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$11.25
Mixed greens with creamy balsamic dressing, topped with tomatoes, sweet roasted almonds and feta cheese
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Tomatoes Siciliano
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$11.25
Sliced beefsteak tomatoes with olives, sweet onion and parmigiano in vinaigrette
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Insalate Naparst
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$18.50
A selection of chilled seafood tossed with tomato, onion, olives, ricotta salata cheese, extra virgin olive oil, lemon and herb
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Minestrone
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$9.00
Traditional hearty vegetable soup
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Milo Hamilton's Pasta e Fagioli
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$10.25
Italian soup with ditali rigati pasta, cannellini beans, pancetta, potatoes and vegetables
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Pasta
Spaghetti Carrettieri
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$16.00
Spaghetti pasta in a sauce of crushed tomato, garlic, olive oil and fresh basil
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Ravioli del Giorno
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$16.00
Ravioli of the day
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Spaghetti and Mama Mandola Meatballs
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$17.50
Spaghetti pasta with pomodoro sauce and mama mandola meatballs
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Spaghetti Broccoli
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$16.00
Spaghetti pasta tossed with broccoli, sun-dried tomatoes, mushrooms, garlic and oil, sprinkled with mama mandola breadcrumbs
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Eggplant Parmigiana
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$16.25
Baked eggplant with pomodoro, mozzarella cheese served with fettuccine pomodoro
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Spaghetti Bolognese
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$18.75
Spaghetti pasta tossed in our classic veal ragu
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Tortellini alla Pana
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$17.50
Pasta bows stuffed with chicken, pork, mortadella, ricotta cheese served in alfredo sauce
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Paglia e Fieno alla Ghiotta
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$18.25
Spinach & egg fettuccine in cream sauce with prosciutto, mushrooms, peas and parmesan cheese. Straw & hay
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Cappellini Siciliano
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$18.25
Cappellini pasta, roasted diced eggplant, capers and ricotta cheese in pomodoro
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Lasagna Bolognese
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$17.50
Pasta layered with ground veal, mozzarella, ricotta and parmesan cheeses baked in pomodoro
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Spaghetti Carbonara
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$20.75
Spaghetti pasta tossed with pancetta, onions, parmesan and cream finished with egg yolk
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Linguine alla Gamberoni
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$20.75
Linguine pasta tossed with gulf shrimp, black garlic, basil, cherry tomatoes and aglio e olio
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Linguine alle Vongole
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$24.50
Linguine pasta with clams tossed with your choice of white wine sauce or marinara sauce
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Fedilini al Buongustaio
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$40.25
Fine spaghetti with sauteed lobster tail and lump crabmeat tossed in suga rosa or spicy marinara
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Pollami
Chicken Parmesan
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$22.75
Sauteed, dusted in mama mandola breadcrumbs topped with fontina cheese served with fettuccine pomodoro
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Chicken Lamberti
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$22.75
Chicken milanese with lemon caper butter sauce served with penne marinara
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Pollo alla Gratella
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$22.25
Marinated with fresh rosemary and ammoghiu served with roasted potatoes and sauteed spinach
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Pollo Menichino
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$22.25
Grilled balsamic marinated chicken breast topped with goat cheese, sundried tomatoes and a lemon buerre blanc served with mixed vegetables
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Carni
Fico ala di Maiale
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$24.50
Pork tenderloin medallions wrapped in proscuitto and grilled topped with mission fig-port wine reduction served with mashed sweet potatoes and green beans
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Costolette di Maiale Orecchietta
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$24.50
8 oz Center cut pork chop pounded then lightly breaded with bread crumbs topped with fontina cheese, basil pesto, diced tomato and toasted pine nuts served with fettuccine alfredo
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Veal Piccata
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$26.75
Sauteed veal scallopini topped with white wine lemon butter sauce served with cappellini burro
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Veal Marsala
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$27.75
Sauteed veal scallopini topped with mushroom marsala wine sauce and prosciutto served with fettuccine alfredo
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Filetto Di Manzo
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$38.50
8 oz filet mignon grilled with ammoghui served with grilled asparagus and roasted potatoes
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Costoletta alla Griglia
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$46.25
14 oz veal chop rubbed with fresh rosemary then grilled, served with garlic mashed potatoes and green beans
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Specialty Coffees
Caffe Dominic
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$8.00
Cappuccino with frangelico, brandy, dark creme de cacao
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Caffee Damian
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$8.00
Cappuccino with amaretto, frangelico, irish cream
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Dolci
Tuscan Bread Pudding
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$8.00
Served with jack daniel's bourbon sauce
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Tiramisu
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$9.00
Rum-flavored mascarpone cheese, chocolate and ladyfingers flavored with espresso
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Italian Cream Cake
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$9.00
Damian's classic pecan studded cake with creamy mascarpone filling
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Lemon Meringue Pie
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$9.00
Shortcrust pastry with lemon custard filling and a fluffy brown sugar meringue
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Sea-Salted Caramel Chocolate Cake
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$9.00
Chocolate cake layered with sea-salted caramel topped with milk chocolate buttercream
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Infusione di Cioccolato
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$9.00
Layers of brownie, milk chocolate mousse and whipped cream
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Cannoli
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$6.00
Tube-shaped pastry shell lightly fried filled with a creamy chocolate chip ricotta cheese
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Gelato
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$6.00
Choice of chocolate, vanilla or spumoni
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Sorbetto
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$6.00
Choice of raspberry or lemon
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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